Katies Peach Pretzel Salad Recipe 35

facebook share image   twitter share image   pinterest share image   E-Mail share image

KATIE'S PEACH PRETZEL SALAD RECIPE - (3/5)



Katie's Peach Pretzel Salad Recipe - (3/5) image

Provided by june

Number Of Ingredients 9

2 cups pretzels, crushed
3 tbsp sugar
3/4 cup melted margarine
2 small boxes of peach Jell-o
2 cups boiling water
1 large can peaches, reserve juice
8 oz cream cheese, softened
1 cup sugar
8 oz cool whip

Steps:

  • Mix crushed pretzels, sugar and margarine; press in a 9x13-inch pan and bake for about 8 minutes at 350 degrees. Cool. Mix jell-o, boiling water and juice from peaches (about 1/2 cup); stir well. Refrigerate until thickened. Beat together cream cheese, sugar and cool whip. Spread over cool crust. Add cut up peaches. Pour thickened jell-o over all. Refrigerate overnight.

PEACH PRETZEL SALAD DESSERT



Peach Pretzel Salad Dessert image

Provided by Danielle Green

Number Of Ingredients 10

2 1/3 c. boiling water
1 6 oz. box peach gelatin
4 c. sliced peaches, fresh or canned
2 1/2 c. crushed pretzels
3 Tbsp. powdered sugar
3/4 c. melted butter
1 8 oz. package cream cheese
1 c. powdered sugar
1 8 oz. carton whipped topping
1 pasteurized egg , OPTIONAL

Steps:

  • Preheat oven to 350°.
  • Combine the gelatin with boiling water in a medium bowl. Whisk until gelatin is dissolved. Roughly chop the peaches and add them to the gelatin mixture. Allow to cool just until it is soft set.
  • Add the pretzels to a resealable bag and using a rolling pin, crush the pretzels until they are small pieces. Add them to a medium bowl along with the powdered sugar and butter. Mix until the pretzels are coated.
  • Press the pretzel mixture into the bottom of a 9x13 pan. Bake for 10 minutes at 350°. Cool.
  • Meanwhile beat together the cream cheese, sugar, and egg (optional) until smooth. Gently fold in the whipped topping. Carefully spread over the pretzel crust.
  • Pour the soft set gelatin and peach mixture over the cream cheese layer. Refrigerate the dessert until the gelatin is fully set. Serve chilled.

Nutrition Facts : ServingSize 1 grams, UnsaturatedFat 0 grams unsaturated fat

STRAWBERRY PRETZEL DESSERT



Strawberry Pretzel Dessert image

Need to bring a dish to pass this weekend? This make-ahead strawberry pretzel salad will disappear quickly at any potluck. -Aldene Belch, Flint, Michigan

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield 16 servings.

Number Of Ingredients 12

2 cups crushed pretzels (about 8 ounces)
3/4 cup butter, melted
3 tablespoons sugar
FILLING:
2 cups whipped topping
1 package (8 ounces) cream cheese, softened
1 cup sugar
TOPPING:
2 packages (3 ounces each) strawberry gelatin
2 cups boiling water
2 packages (16 ounces each) frozen sweetened sliced strawberries, thawed
Optional: Additional whipped topping and pretzels

Steps:

  • In a bowl, combine the pretzels, butter and sugar. Press into an ungreased 13x9-in. baking dish. Bake at 350° for 10 minutes. Cool on a wire rack. , For filling, in a small bowl, beat whipped topping, cream cheese and sugar until smooth. Spread over pretzel crust. Refrigerate until chilled. , For topping, dissolve gelatin in boiling water in a large bowl. Stir in sweetened strawberries; chill until partially set. Carefully spoon over filling. Chill until firm, 4-6 hours. Cut into squares; if desired, serve with additional whipped topping and pretzels.

Nutrition Facts : Calories 295 calories, Fat 15g fat (10g saturated fat), Cholesterol 39mg cholesterol, Sodium 305mg sodium, Carbohydrate 38g carbohydrate (27g sugars, Fiber 1g fiber), Protein 3g protein.

More about "katies peach pretzel salad recipe 35"

FRESH PEACH PRETZEL DESSERT | TASTY KITCHEN: A HAPPY …
Preparation. For the crust, mix together pretzels, melted butter and sugar; spread evenly into a 9×13-inch baking dish. Bake at 400 degrees for 8 minutes.
From tastykitchen.com


PEACH PRETZEL JELLO SALAD - MADE TO BE A MOMMA
Brown Sugar– we decided to use brown sugar in the pretzel crust to add another depth of flavor with the touch of cinnamon. You can of course use white sugar instead. Peach Gelatin– while I think peach gelatin tastes the best with this …
From madetobeamomma.com


PEACHES & CREAM PRETZEL SALAD - ALEX DAYNES
Jul 23, 2020 Instructions. Preheat the oven to 350 degrees. To a bowl, add the pretzels, sugar and melted butter. Stir together to coat, and then evenly press into the bottom of a greased 9x13 pan.
From alexdaynes.com


SUMMER PEACH PRETZEL SALAD - BUBBAPIE
1.. Preheat oven to 350. 2. Mix together pretzels, 1/4 cup white sugar and butter. 3. Press into a 9x13 baking pan and bake for 10 minutes. Cool completely.
From bubbapie.com


EASY PEACH PRETZEL SALAD - BUBBAPIE
This Easy Peach Pretzel Salad has a sweet, light and creamy Jello and Whipped Topping pairs perfectly with the crunchy, salty Pretzel Crust. ... This Peach Pretzel Salad is a super easy dessert recipe that goes with just about any …
From bubbapie.com


PEACH PRETZEL JELLO SALAD – MAMAMIA RECIPES
Oct 5, 2018 Transfer pretzel mixture to baking dish, and gently press into an even layer. Bake crust for 8-10 minutes, then set aside to let cool. In a large bowl, cream together cream …
From mamamiarecipes.com


PEACH & PRETZEL JELL-O "SALAD" — AMELIA IS NOT A CHEF
Aug 20, 2024 In a bowl, dissolve the peach Jello in the boiling water. Stir until fully dissolved. Let the Jello cool to room temperature (about 30-45 minutes).
From ameliaisnotachef.com


PEACH PRETZEL SALAD - THE SPIFFY COOKIE
Aug 28, 2018 PEACH PRETZEL SALAD. Serves 15. Ingredients: 2 cups finely crushed pretzels. 1/2 cup sugar, divided. 2/3 cup unsalted butter, melted. 1-1/2 pkg. (12 oz. total) cream cheese, room temperature. 2 Tbsp milk. 1 cup …
From thespiffycookie.com


PEACH PRETZEL SALAD - NINE RECIPES
INGREDIENTS Crust: 2 cups pretzels, crushed 3/4 cup (1 1/2 sticks) unsalted butter, melted 2 tablespoons sugar 1 tablespoon cinnamon 1/4 teaspoon nutmeg Filling: 2 cans peaches, drained, peaches pat dry 2 cups water, boiling 1 (8 …
From ninerecipes.com


PRETZEL PEACH SALAD - RECIPE - COOKS.COM
2 c. crushed pretzels 3 tbsp. sugar 1 1/2 sticks melted butter 8 oz. cream cheese, softened 1 c. sugar 3 c. Cool Whip 1 large pkg. peach jello 2 c. boiling water
From cooks.com


PEACH PRETZEL SALAD - NINE RECIPES - EASY FAMILY RECIPES
Transfer pretzel mixture to baking dish, and gently press into an even layer. Bake crust for 8-10 minutes, then set aside to let cool. In a large bowl, cream together cream cheese and sugar, …
From ninerecipes.com


PEACH PRETZEL SALAD - GIRL. INSPIRED.
Jul 5, 2022 This Peach Pretzel Salad provides a delightful twist on that classic fruit and jello pretzel salad that usually does the rounds during Summer.Fresh, sweet, and tangy peaches sit …
From thegirlinspired.com


PEACH PRETZEL SALAD | EASY PEACH DESSERT - DELICIOUSLY SEASONED
Jul 31, 2021 Peach Pretzel Salad is a sweet and salty jello salad that’s perfect for any occasion. It’s made with fresh peaches, crunchy pretzels, a sweet cream cheese filling and a layer of …
From deliciouslyseasoned.com


PEACHES N’ CREAM PRETZEL DESSERT | REFRESHING & LIGHT
Jul 16, 2022 Instructions. Prepare the jello layer! Boil the water, prepare the jello packet, and mix the diced-up peaches. Place the bowl into the refrigerator.
From simplytaralynn.com


PEACHES AND CREAM PRETZEL SALAD | JELLO PRETZEL SALAD RECIPE!
Amazing Peach Jello Pretzel Salad Recipe! If you love the classic strawberry version, then this peach pretzel salad recipe is right up your alley! Made with a salty-sweet pretzel crust, a …
From delightfulemade.com


PEACH PRETZEL SALAD - THE BEST BLOG RECIPES
Aug 26, 2023 THIRD STEP: In a medium bowl, combine crushed pretzels, ¾ cup sugar, and melted butter. Press into the bottom of the 9×13 pan. Make sure to press it firmly and evenly into the bottom of the pan. This will help the crust …
From thebestblogrecipes.com


PEACH PRETZEL JELLO SALAD - 12 TOMATOES
Transfer pretzel mixture to baking dish, and gently press into an even layer. Bake crust for 8-10 minutes, then set aside to let cool. In a large bowl, cream together cream cheese and sugar, then gently fold in whipped topping.
From 12tomatoes.com


Related Search