Karis Delicious Drummettes Recipes

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FIESTA CHICKEN DRUMMETTES



Fiesta Chicken Drummettes image

Provided by Food Network

Time 35m

Yield 5 servings, 2 drummettes per serving

Number Of Ingredients 2

1 lb Chicken Drummettes
4 tsp Mrs. Dash® Fiesta Lime Seasoning Blend

Steps:

  • 1. Preheat oven to 350 degrees F. Lightly brush the chicken drummettes with olive oil.
  • 2. Sprinkle Mrs. Dash® Fiesta Lime Seasoning Blend on all sides.
  • 3. Bake for 30 minutes or until chicken is cooked through.

BEST EVER CHICKEN WING DRUMETTES



Best Ever Chicken Wing Drumettes image

Make and share this Best Ever Chicken Wing Drumettes recipe from Food.com.

Provided by Slocook

Categories     < 60 Mins

Time 31m

Yield 12 serving(s)

Number Of Ingredients 8

2 (16 ounce) packages chicken drummettes
2/3 cup brown sugar
1/4 teaspoon dry mustard
1/2 cup marsala wine
1/2 cup soy sauce
2 garlic cloves, minced
onion powder
salt and pepper

Steps:

  • Pre-heat oven to 350°F Spray a 13x9 pan with cooking spray. Place drumettes into pan and sprinkle with Salt,pepper and onion powder.
  • Cook in 350°F for 30 minutes.
  • Meanwhile in a small saucepan mix brown sugar,dry mustard, Marsala,soy sauce and minced garlic. Bring to boil over medium heat than turn down to simmer while drumettes cook. Stir sauce occasionally.
  • After 30 minutes turn oven down to 325 degrees and pour sauce over wings turning wings to coat with sauce.
  • Cook basting every 15 minutes to 1/2 hour with sauce. Cook until sticky and most of the sauce is absorbed. Serve immediately or next day.

SPICY CHICKEN DRUMMETTES



Spicy Chicken Drummettes image

Provided by Kristin Miller

Categories     Chicken     Appetizer     Bake     Super Bowl     Winter

Number Of Ingredients 6

1/2 stick of margarine
1/2 cup Texas Pete Hot Sauce (or other comparable hot sauce)
1 package powdered ranch dressing mix
2 pounds chicken drummettes (baby chicken legs)
1 cup blue cheese dressing
celery stalks to accompany

Steps:

  • Melt margarine in saucepan. Add 1/2 cup Texas Pete Hot Sauce.
  • Rinse and dry drummettes. Dip chicken in hot sauce mixture. Roll them in powdered Ranch dressing mix.
  • Spread onto baking sheet. Bake at 350°F for 15 to 20 minutes.
  • Serve with celery and blue cheese dressing.

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