Karens Dip Recipes

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KAREN'S SPINACH DIP



Karen's Spinach Dip image

This is the best spinach dip I have had and it always gets recipe requests. It is so good. When I have company, my daughter requests this and my pizza swirls then secretly invites her friends over LOL. I have learned to triple this recipe.

Provided by kzbhansen

Categories     Lunch/Snacks

Time 20m

Yield 3 cups

Number Of Ingredients 7

1 1/2 cups sour cream
1 (10 ounce) frozen chopped spinach, thawed and well drained
1 (3 ounce) package Knorr vegetable soup mix
1 cup mayonnaise
3 green onions, chopped
1 french bread round (optional)
1 -2 French baguette (optional)

Steps:

  • Mix together all ingredients and chill 5 hours or overnight to allow everything to absorb. (Trust me it is needed to soften the veggies that are in the knorr. I usually chill overnight).
  • Serve in a French bread round with the top cut off and the pulp scooped. Cut up a French baguette into small pieces for dipping.
  • Pig out!

Nutrition Facts : Calories 677.9, Fat 52.5, SaturatedFat 19.8, Cholesterol 71.8, Sodium 2596.2, Carbohydrate 45.8, Fiber 4.2, Sugar 7.4, Protein 11.7

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