Kalua Pig Kanaka Nachos Recipes

SHEET PAN KALUA PIG NACHOS

Sheet pan Kalua Pig Nachos image

Sheet pan kalua pig nachos: a little bit Hawaiian, a little bit Mexican, and a whole lotta GOOD! This easy recipe takes nachos to another level. Customize it to your liking, bake it, and share with a crowd.

Provided by Relle

Time 17m

Number Of Ingredients 7

Ingredients

1 bag tortilla chips
2 cups shredded colby jack cheese
1 cup kalua pig
1/2 cup lomi salmon
1/2 cup avocado, diced
1/4 cup sour cream
1/4 cup green onion, sliced

Steps:

Preheat oven to 400F.
Line a rimmed baking sheet with aluminum foil.
Layer half the bag of tortilla chips, half the shredded cheese, and half the kalua pig. The repeat with another layer.
Bake for 5-10 minutes or until cheese is melted.
Remove from oven. Add lomi salmon, avocado, sour cream, and green onion.
Serve warm. Enjoy!

Nutrition Facts : Calories 571 calories, Carbohydrate 42 grams carbohydrates, Cholesterol 65 milligrams cholesterol, Fat 28 grams fat, Fiber 3 grams fiber, Protein 20 grams protein, SaturatedFat 11 grams saturated fat, ServingSize 1, Sodium 371 grams sodium, Sugar 16 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 15 grams unsaturated fat

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