Kalter Milchreis Mit Brombeeren Cold Rice Pudding With Blackberries Recipes

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KALTER MILCHREIS MIT BROMBEEREN (COLD RICE PUDDING WITH BLACKBERRIES)



Kalter Milchreis mit Brombeeren (Cold Rice Pudding with Blackberries) image

Rice pudding is not just for kids! You can garnish with fresh seasonal fruit, such as blackberries.

Provided by International Recipes

Categories     Trusted Brands

Time 1h

Yield 4

Number Of Ingredients 6

1 quart milk
⅔ cup short-grain white rice
2 tablespoons white sugar, or more to taste
1 pinch salt
1 cup heavy whipping cream
1 pound fresh blackberries

Steps:

  • Bring milk to a boil in a saucepan; add rice and reduce heat to low. Simmer until rice is tender, about 20 minutes. Stir in sugar and salt. Remove from heat and allow rice to cool.
  • Beat heavy cream in a bowl until stiff peaks form. Lift your beater or whisk straight up: the whipped cream will form sharp peaks. Fold whipped cream into cooled rice.
  • Divide rice into 4 bowls and garnish with a few blackberries. Serve remaining blackberries on the side.

Nutrition Facts : Calories 519.6 calories, Carbohydrate 56.6 g, Cholesterol 101 mg, Fat 27.6 g, Fiber 6.6 g, Protein 13 g, SaturatedFat 16.8 g, Sodium 162.9 mg, Sugar 23.1 g

KALTER MILCHREIS MIT BROMBEEREN (COLD RICE PUDDING WITH BLACKBERRIES)



Kalter Milchreis mit Brombeeren (Cold Rice Pudding with Blackberries) image

Rice pudding is not just for kids! You can garnish with fresh seasonal fruit, such as blackberries.

Provided by International Recipes

Categories     Trusted Brands: Recipes and Tips

Time 1h

Yield 4

Number Of Ingredients 6

1 quart milk
⅔ cup short-grain white rice
2 tablespoons white sugar, or more to taste
1 pinch salt
1 cup heavy whipping cream
1 pound fresh blackberries

Steps:

  • Bring milk to a boil in a saucepan; add rice and reduce heat to low. Simmer until rice is tender, about 20 minutes. Stir in sugar and salt. Remove from heat and allow rice to cool.
  • Beat heavy cream in a bowl until stiff peaks form. Lift your beater or whisk straight up: the whipped cream will form sharp peaks. Fold whipped cream into cooled rice.
  • Divide rice into 4 bowls and garnish with a few blackberries. Serve remaining blackberries on the side.

Nutrition Facts : Calories 519.6 calories, Carbohydrate 56.6 g, Cholesterol 101 mg, Fat 27.6 g, Fiber 6.6 g, Protein 13 g, SaturatedFat 16.8 g, Sodium 162.9 mg, Sugar 23.1 g

COLD RICE PUDDING WITH BLACKBERRIES (KALTER MILCHREIS MIT BROMBEEREN)



COLD RICE PUDDING WITH BLACKBERRIES (KALTER MILCHREIS MIT BROMBEEREN) image

Number Of Ingredients 6

1 quart milk
2/3 cup short-grain white rice
2 tablespoons (or more to taste) white sugar
1 pinch salt
1 cup heavy whipping cream
1 pound fresh blackberries

Steps:

  • Bring milk to a boil in a saucepan. Add rice and reduce heat to low. Simmer until rice is tender, about 20 minutes. Stir in sugar and salt. Remove from heat and allow rice to cool.
  • Beat heavy cream in a bowl until stiff peaks form. Lift your beater or whisk straight up: the whipped cream will form sharp peaks. Fold whipped cream into cooled rice.
  • Divide rice into 4 bowls and garnish with a few blackberries. Serve remaining blackberries on the side.

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