Kahlua Chocolate Strawberry Icebox Cake Recipes

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KAHLUA CHOCOLATE STRAWBERRY ICEBOX CAKE



Kahlua Chocolate Strawberry Icebox Cake image

This is a super easy, fun, and delicious no-bake cake!

Provided by Shannon Kropkowski

Categories     Cakes

Time 1h

Number Of Ingredients 5

3 pkg "n*bisco" famous chocolate wafers
2 pkg whipped topping
1 pkg vanilla pudding instant, prepared
1 pkg strawberry pudding, prepared (substitute strawberry greek yogurt and 2 tbs strawberry jam if you cannot find strawberry pudding)
2 oz kahlua

Steps:

  • 1. Fold the vanilla pudding with half of a container of whipped cream
  • 2. Fold the strawberrry pudding with half of a container of whipped cream
  • 3. Use a cake stand or a plate and arrange a layer of chocolate wafers in the center of the plate. Use small dabs of whipped topping to hold the cookies in place if needed.
  • 4. Fill a small spray bottle with Kahlua. Mix with a small amount of water if necessary for fine mist. Spray the cookie layer with a mist of the Kahlua. Mist each layer of cookies with at least one coat of fine mist.
  • 5. Layer vanilla pudding/cream mix, cookies/Kahluah spray, strawberry pudding/cream mix, and cookies/Kahluah spray until cookies are gone. Save a few cookies for decoration if desired.
  • 6. "Frost" the cake with the second container of whipped topping.
  • 7. Cover and chill for at least 24 hours.

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