Justins Tuna Salad Recipes

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JUSTIN'S MACARONI SALAD



Justin's Macaroni Salad image

It's an easy 20 minute thing! Great for those fun days out! A superb blend of celery, green bell peppers, olives, and Vidalia onions! Yum!

Provided by Justin Kempski

Categories     Salad     Pasta Salad     Vegetarian Pasta Salad Recipes

Time 30m

Yield 10

Number Of Ingredients 9

1 (16 ounce) package elbow macaroni
1 cup creamy salad dressing
1 tablespoon cider vinegar
2 tablespoons milk
1 ½ stalks celery, chopped
1 (6 ounce) can pitted black olives, chopped
½ cup chopped Vidalia onion
½ cup chopped green bell pepper
salt and ground black pepper to taste

Steps:

  • Bring a large pot of lightly salted water to a boil. Add macaroni, and cook for 8 to 10 minutes or until al dente; drain.
  • In a medium bowl, blend creamy salad dressing, cider vinegar, and milk.
  • In a large bowl, mix the cooked macaroni, celery, olives, Vidalia onion, and green bell pepper. Toss with the creamy salad dressing mixture. Season with salt and pepper. Cover and chill until serving.

Nutrition Facts : Calories 276 calories, Carbohydrate 40.3 g, Cholesterol 8.2 mg, Fat 9.4 g, Fiber 2.9 g, Protein 6.9 g, SaturatedFat 1.3 g, Sodium 472.7 mg, Sugar 4.6 g

JUSTIN'S TUNA SALAD



Justin's Tuna Salad image

Make and share this Justin's Tuna Salad recipe from Food.com.

Provided by truebrit

Categories     Tuna

Yield 8 serving(s)

Number Of Ingredients 6

3 eggs, hard-boiled, chopped
2 tablespoons mayonnaise
2 tablespoons dill relish
1 teaspoon louisiana hot sauce
2 teaspoons Grey Poupon
1 (6 1/2 ounce) can tuna, drained

Steps:

  • Combine eggs and dill relish.
  • Add the rest of the ingredients, except tuna, and mix really well.
  • Then add tuna.
  • If the mixture is dry, add some more mayonnaise.
  • This is fine for a sandwich.

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JUSTIN'S TUNA SALAD RECIPE | RECIPELAND
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1996-01-28 Quick and easy to put together, spoon the salad over toasted whole grain bread to make it even healthier, and it also tastes delicious.
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Calories 118 per serving
Total Time 10 mins

TUNA SALAD (JUSTIN WILSON'S) RECIPE
1996-01-28 Combine eggs and dill relish. Add the rest of the ingredients, except tuna, and mix really well. Then add tuna. If the mixture is dry, add some more mayonnaise.
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RECIPES > SALAD > HOW TO MAKE JUSTIN WILSON'S TUNA SALAD
How To make Justin Wilson's Tuna Salad. 3 Eggs, hard-boiled, chopped 2 tb Mayonnaise 2 tb Dill relish (heaping) 1 ts Louisiana hot sauce 2 ts Poupon mustard 1 6 1/2 oz can tuna, drained Combine eggs and dill relish. Add the rest of the ingredients, except tuna, and mix really well. Then add tuna. If the mixture is dry, add some more mayonnaise. This is fine for a sandwich. …
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Cooking with Chef Justin - Tuna Pasta Salad Justin shows you a quick, easy, delicious recipe for tuna pasta salad. Recipe 1 Onion 2 Carrots 2 Celery Stalks 1/2 Bell Pepper 1 large can tuna 1 lb. pasta (your choice) 1 Tbsp. Yellow Mustard 3 - 4 Tbsp. Mayo 1 Tsp sugar 1 Tbsp. fresh chives 1/4 cup fresh parsley rough chopped Salt and Pepper to taste
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