Just Peachy Pork Tenderloin Recipes
JUST PEACHY PORK TENDERLOIN
I had a pork tenderloin and ripe peaches that begged to be put together. The results proved irresistible! This fresh entree tastes like summer. -Julia Gosliga, Addison, Vermont
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Flatten each tenderloin slice to 1/4-in. thickness. Sprinkle with salt and pepper. In a large nonstick skillet over medium heat, cook pork in oil until tender. Remove and keep warm., Add peaches and lemon juice, stirring to loosen browned bits from pan. Cook and stir until peaches are tender, 3-4 minutes. Stir in the pork and preserves; heat through.
Nutrition Facts : Calories 241 calories, Fat 6g fat (2g saturated fat), Cholesterol 63mg cholesterol, Sodium 340mg sodium, Carbohydrate 23g carbohydrate (20g sugars, Fiber 2g fiber), Protein 23g protein. Diabetic Exchanges
JUST PEACHY PORK TENDERLOIN
I found this recipe while i was cleaning out a box and i found some recipes my mom have gave me they all are good.
Provided by Patsy Fowler
Categories Pork
Time 45m
Number Of Ingredients 7
Steps:
- 1. Flatten each tenderloin slice to 1/4 inch thickness. Sprinkle with salt and pepper. In a large skillet over medium heat, cook pork in oil until juices run clear. Remove and keep warm.
- 2. Add peaches and lemon juice, stirring to loosen brown bits, cook and stir over medium heat for 3-4 minutes or until peaches are tender. Stir in pork and preserves heat through.
More about "just peachy pork tenderloin recipes"
JUST PEACHY PORK TENDERLOIN - THE COOKING MOM
From thecookingmom.com
5/5 (1)Estimated Reading Time 50 secs
JUST PEACHY PORK TENDERLOIN RECIPE | TASTE OF HOME ...
From mastercook.com
10 BEST PORK TENDERLOIN WITH PEACHES RECIPES - YUMMLY
From yummly.com
GRILLED PORK TENDERLOIN WITH PEACH BALSAMIC SAUCE - WHO ...
From whoneedsacape.com
Reviews 5Total Time 20 minsCategory Grilling
- Heat grill to 400° degrees. Drizzle pork tenderloin with olive oil. Generously sprinkle with Back of the Yards spice mix.
- Place cooked pork tenderloin on serving platter. Allow to rest at least 5 minutes prior to slicing. In small microwave-safe bowl microwave peach marmalade for 30 seconds. Remove from microwave and stir. Add in balsamic vinegar, stir.
CROCK POT PORK TENDERLOIN WITH PEACHES - PORK TENDERLOIN ...
From eatingonadime.com
5/5 (4)Total Time 8 hrs 10 minsCategory Main CourseCalories 344 per serving
PEACH BBQ PORK TENDERLOIN RECIPE - CHEW OUT LOUD
From chewoutloud.com
Reviews 18Category MainCuisine AmericanTotal Time 42 mins
- Make the Peach BBQ Sauce: In a blender or food processor, combine all peach sauce ingredients and blend until mixture is a smooth puree. Can be made 24 hours ahead. Cover and chill until ready to use.
- Sprinkle pork tenderloins evenly with 2 tsp kosher salt and 1/2 freshly ground black pepper. Place tenderloins in a large ziploc and add 1/2 cup of the peach BBQ sauce to thoroughly coat the meat. Seal airtight and let pork marinade for at least 2 hours, up to overnight.
- Grease and heat grill to medium high heat. Grill pork tenderloins evenly, using tongs to turn every 4 minutes and basting regularly with peach sauce. Once exterior is nicely charred and an instant thermometer reads 145F at the thickest center portion of pork, it’s done (approx 12-14 min, depending on thickness of pork.) Immediately remove from heat, transfer to cutting board, and let rest 10 minutes (do not slice yet.)
PEACHY PORK TENDERLOIN - BETTER HOMES & GARDENS
From bhg.com
Calories 162 per serving
- Trim any fat from pork. Place the pork in a plastic bag set in a shallow dish. For the marinade, in a small bowl combine peach nectar, teriyaki sauce, rosemary, and olive oil. Pour over pork. Close bag. Marinate in refrigerator for 4 to 24 hours, turning bag occasionally. Drain the pork, discarding marinade.
- In a grill with a cover arrange preheated coals around a drip pan. Test for medium heat above the pan. Place pork on grill rack directly over the drip pan. Cover and grill about 30 minutes or until no pink remains and the juices run clear.
ROSEMARY PEACH PORK TENDERLOIN - DELICIOUS MEETS HEALTHY
From deliciousmeetshealthy.com
Ratings 8Category Main CourseCuisine AmericanTotal Time 21 mins
- Pound tenderloins to about 1/4 inch thickness. Rub tenderloins with some coconut oil and season on both sides with salt and pepper. Heat 1 Tbsp coconut oil in a skillet over medium high heat and add tenderloins. Cook tenderloins in batches for about 3 minutes on each side, or until cooked through. Remove from pan.
- Add peach mixture to the skillet and cook, stirring constantly, for about a minute. Cut the remaining 2 peaches in 8 pieces each, add them to the peach mixture in the skillet and stir to coat. Season with rosemary.
- Serve the pork tenderloins on a plate and top with the warm peach mixture and peaches. As a side to the rosemary peach pork tenderloins you can add brown rice, steamed broccoli or another favorite vegetable side dish.
PEACH-MUSTARD-GLAZED PORK TENDERLOIN RECIPE | MYRECIPES
From myrecipes.com
5/5 (9)Total Time 1 hrServings 8
- Preheat oven to 400°. Sprinkle tenderloins with salt and black pepper. Cook in hot oil in a large ovenproof skillet over high heat 3 to 4 minutes on each side or until lightly browned.
- Melt butter in a small skillet over medium-high heat; add shallot, and sauté 2 to 3 minutes until tender. Remove from heat, and stir in peach preserves and next 3 ingredients. Cook over medium heat, stirring often, 1 minute or until preserves are melted. Pour over tenderloins.
- Bake at 400° for 20 minutes or until a meat thermometer inserted in thickest portion registers 150°. Transfer to a cutting board, reserving drippings in skillet. Cover loosely with aluminum foil, and let stand 10 minutes before slicing.
- Meanwhile, stir broth into reserved drippings, and cook over medium-high heat, stirring constantly, 5 minutes or until reduced by half. Serve with sliced tenderloins.
PORK TENDERLOIN MEDALLIONS WITH BOURBON PEACH SAUCE
From highlandsranchfoodie.com
5/5 (1)Total Time 45 minsCategory Main Course PorkCalories 668 per serving
- Dust pork tenderloin with flour and then salt and pepper. Heat a large cast-iron skillet over medium-high, and add. Add the oil. When the oil is hot, add the pork to skillet and brown on two sides.
- Remove the pork to a sheet pan and move to oven. Cook until a thermometer inserted in thickest portion registers 140°. This will take about 15 minutes. Transfer to a cutting board.
- Add peaches to skillet; cook, stirring often, until lightly browned, 2 to 3 minutes. Add bourbon, 1 vinegar, an honey. Cook, stirring often, until sauce is slightly thickened and syrupy, about 5 minutes. Remove skillet from heat; add butter, swirling until melted.
PEACH GLAZED PORK TENDERLOIN RECIPE - PEG'S HOME COOKING
From pegshomecooking.com
5/5 (1)
JUST PEACHY PORK TENDERLOIN RECIPE: HOW TO MAKE IT
From preprod.tasteofhome.com
Servings 4Total Time 20 minsCategory DinnerCalories 241 per serving
JUST PEACHY PORK TENDERLOIN RECIPE: HOW TO MAKE IT
From stage.tasteofhome.com
Servings 4Total Time 20 minsCategory DinnerCalories 241 per serving
JUST PEACHY PORK TENDERLOIN | RECIPE | PORK TENDERLOIN ...
From pinterest.com
4.6/5 (5)Total Time 20 minsServings 4
PEACHY PORK TENDERLOIN MEDALLIONS (RECIPE BY PREPDISH ...
From cavegirlcuisine.com
Estimated Reading Time 3 mins
"JUST PEACHY PORK TENDERLOIN" - RECIPES ON SPOONACULAR
From spoonacular.com
PORK TENDERLOIN WITH PEACHES JAMIE - ALL INFORMATION ABOUT ...
From therecipes.info
RECIPE: JUST PEACHY PORK SUBS - NEWMAN'S OWN
From newmansown.com
PEACHY PORK RECIPES
From tfrecipes.com
JUST PEACHY PORK TENDERLOIN RECIPE - FOOD NEWS
From foodnewsnews.com
PORK TENDERLOIN AND PEACHES RECIPE RECIPES ALL YOU NEED …
From stevehacks.com
LEMON THYME PORK TENDERLOIN - ALL INFORMATION ABOUT ...
From therecipes.info
JUST PEACHY PORK | ROBERT ROSE
PEACH PORK TENDERLOIN RECIPE - FOOD NEWS
From foodnewsnews.com
JUST PEACHY PORK TENDERLOIN | RECIPE | PORK TENDERLOIN ...
From pinterest.ca
JUST PEACHY PORK TENDERLOIN RECIPE
From crecipe.com
JUST PEACHY PORK TENDERLOIN RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
JUST PEACHY PORK TENDERLOIN RECIPES
From tfrecipes.com
JUST PEACHY PORK TENDERLOIN | RECIPE | PORK TENDERLOIN ...
From pinterest.co.uk
PEACH SAUCE FOR PORK TENDERLOIN RECIPES ALL YOU NEED IS …
From stevehacks.com
PORK TENDERLOIN WITH TOMATO-PEACH COMPOTE - GLUTEN FREE ...
From fooddiez.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love