Just Peachy Floats Recipes

JUST PEACHY PANCAKES

Steps:

• Make the batter by combining the pancake mix, milk, brown sugar, oil and eggs in a large bowl. Stir in the diced peaches and peach jam.
• Heat a nonstick skillet or griddle over medium heat and add a little butter. Drop in about 1/4 cup of the batter per pancake and fry on both sides until dark golden, about 2 1/2 minutes per side. Continue with the remaining batter, adding more butter if needed.
• Meanwhile, warm the maple syrup in the microwave or in a saucepan over low heat. Drizzle over the pancakes and serve with sliced peaches and whipped cream.

JUST PEACHY FLOATS

Steps:

• To a tall glass, add 1 scoop of vanilla ice cream. Pour the schnapps or syrup over the ice cream. Fill the glass the rest of the way with club soda. Serve with a straw and spoon.

JUST PEACHY SANGRIA

Steps:

• In a large pitcher or gallon jug, combine first five ingredients and refrigerate overnight.
• Just before serving, place frozen pineapple chunks, strawberries, sliced peaches in large punch bowl; add ginger ale. Float a few sprigs of fresh mint on top, if desired.
• I freeze additional pineapple chunks to replenish punch bowl. By using frozen pineapple, you avoid diluting your sangria.

WHITE PEACH FLOATS

Steps:

• Fill a bowl halfway with ice water. In a small saucepan, over medium heat, dissolve the sugar in 2 cups of water. Add the
• ginger, bring to a boil, and cook for 8 to 10 minutes. Remove and discard the ginger. Add half the peaches and cook for 2
• minutes. Transfer to the ice water for 1 minute and slip off the skins; set aside. Repeat with the remaining peaches.
• Pour the syrup into a bowl to cool (you should have about 1½ cups). Place the peaches and lemon juice in a bowl and, using
• your hands, crush the fruit. Spoon the pulp into a strainer placed over a bowl, then press it with the back of a spoon to
• extract the juice (you should have at least 4 cups). Stir in the syrup and refrigerate for at least 1 hour.
• Divide the mixture among 4 glasses and top each with a scoop of the ice cream.