Jungle Bird Recipes

JUNGLE BIRD

Jungle Bird image

One of the few tiki drinks to feature amaro-in this case, Campari, the Jungle Bird is made with blackstrap rum, fresh pineapple, Campari, and lime.

Provided by Brad Thomas Parsons

Categories Cocktail Rum Campari Lime Juice Pineapple Alcoholic

Yield Makes 1 cocktail

Number Of Ingredients 6

Ingredients

1½ oz. blackstrap rum
1 ½ oz. freshly squeezed pineapple juice
¾ oz. Campari
½ oz. freshly squeezed lime juice
½ oz. simple syrup (1:1)
Garnish: pineapple chunk and/or pineapple leaf

Steps:

Combine all the ingredients except the garnish in a cocktail shaker filled with ice. Shake until chilled and strain into a double old-fashioned glass over a large ice cube. Garnish with the pineapple chunk or leaf (or both).

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