SWEET CLUB CRACKER SNACKS
This is a fantastic, quick to prepare snack. You will love the combination of salty/sweet taste and the crunch of the almonds and browned crackers. I got the recipe from my friend after we tasted these snacks at her home. These crackers are really pleasing to the eye and will keep several days in a container with a tightly-fitting lid. They would also make a great Christmas gift in a decorative tin.
Provided by Saute Gently
Categories Lunch/Snacks
Time 32m
Yield 48 crackers, 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Arrange single layer of Club Crackers on a cookie sheet with sides.
- In saucepan, melt butter, add sugar and boil for two minutes; add the vanilla and stir. Pour immediately over crackers and sprinkle with sliced almonds.
- Bake in the oven for 10-12 minutes at 350 degrees or until lightly browned.
- Cool, break apart crackers carefully and arrange on serving platter.48.
Nutrition Facts : Calories 365.3, Fat 25.2, SaturatedFat 11.3, Cholesterol 40.7, Sodium 339.7, Carbohydrate 32.9, Fiber 1.4, Sugar 18.8, Protein 3.4
SWEET ALMOND CRACKERS
Provided by Ree Drummond : Food Network
Categories dessert
Time 1h
Yield 52 crackers
Number Of Ingredients 5
Steps:
- Preheat the oven to 350 degrees F.
- Arrange the crackers in a single layer on a rimmed baking sheet so that the baking sheet is completely covered with a solid layer of crackers. Set aside.
- In a medium saucepan, melt the butter with the brown sugar and vanilla. Bring to a gentle boil over medium heat and boil until it starts to thicken, 1 to 2 minutes. Immediately pour the mixture over the crackers in an even layer. Use an offset spatula to spread the mixture all over the crackers. Bake for 5 minutes. Sprinkle the almonds all over, then let cool completely.
- When cool, break apart for a great snack.
JULIE'S CLUB CRACKERS & ALMONDS
A recipe from a co worker of mine. This is a really tasty snack that is great around the Christmas season. Can't get enough of
Provided by tuttifrutti1
Categories Lunch/Snacks
Time 25m
Yield 2 cookie sheets
Number Of Ingredients 5
Steps:
- Break club crackers into individual crackers. Put on two cookie sheets.
- Mix butter, oleo, sugar and boil until foamy about 1 minutes.
- Put slivered almonds on top of crackers.
- Pour butter mixture on crackers.
- Bake 10 minutes at 350 degrees. Watch carefully.
- Put on wax paper.
Nutrition Facts : Calories 1431.9, Fat 123.5, SaturatedFat 39.5, Cholesterol 122, Sodium 1065.8, Carbohydrate 78.8, Fiber 7.1, Sugar 69.6, Protein 14.3
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