Julies Frozen Cranberry Salad Recipes

JULIE'S FROZEN CRANBERRY SALAD

Julie's Frozen Cranberry Salad image

This is a good dish to serve with turkey & the trimmings during the holidays. It can be prepared ahead of time and keeps well in the freezer. There is no cooking time...just freezing time.

Provided by Julie in TX

Categories Low Protein

Time 10m

Yield 12 serving(s)

Number Of Ingredients 6

Ingredients

1 (14 ounce) can sweetened condensed milk
1/4 cup reconstituted lemon juice
2 (16 ounce) cans whole berry cranberry sauce
1 (20 ounce) can crushed pineapple, drained
1/2 cup chopped pecans
1 (8 ounce) carton whipped topping

Steps:

Combine all the ingredients, adding whipped topping last.
Put into a 9 X 13 glass dish and place in the freezer.
Let freeze until frozen solid.
I usually make this the night before I need to serve it.
Remove from freezer 10 minutes before serving.
Cut into 3" squares.
Serve on top of a lettuce leaf on a salad plate.

Nutrition Facts : Calories 333.6, Fat 10.7, SaturatedFat 4.9, Cholesterol 26.4, Sodium 90.6, Carbohydrate 58.6, Fiber 1.6, Sugar 55.6, Protein 4

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