Julia Childs Herb Biscuits Recipes

JULIA CHILD'S HERB BISCUITS

Steps:

• Combine all the dry ingredients in large bowl. Cut in the shortening. Add the minced herbs. Stir in the eggs & buttermilk.
• Turn onto a floured surface & knead mixture briefly. Pat or roll out to 1/2" thickness & cut into rounds.
• Bake on an ungreased baking pan at 450 degrees for 10-15 minutes.

GARLIC AND HERB BREAD (FRANCE)

Steps:

• Preheat oven to 350 degrees F.
• Slice bread down to BUT NOT THROUGH the bottom crust.
• In a bowl, combine garlic, oregano, parsley, softened butter & parmesan cheese, mixing well.
• Spread butter mixture on each side of bread without breaking the loaf.
• Wrap the loaf in aluminum foil & bake 20 minutes.
• Unwrap, slice completely & serve hot.

JULIA CHILD'S HERB BISCUITS

Steps:

• Combine all dry ingredients in large bowl.
• Cut in the shortening.
• Add minced herbs.
• Stir in the eggs& buttermilk.
• Turn onto a floured surface& knead mixture briefly.
• Pat or roll out to 1/2" thickness& cut into rounds.
• Bake on an ungreased baking pan at 450 degrees for 10-15 minutes.