Judies Tortellini Salad Recipes

JUDIE'S TORTELLINI SALAD

Judie's Tortellini Salad image

A package of frozen cheese-filled tortellini is the quick-fix shortcut for this easy pasta salad, which can be made ahead and refrigerated.

Provided by By Arlene Cummings

Categories Side Dish

Time 1h20m

Yield 10

Number Of Ingredients 10

Ingredients

1 package (16 oz) frozen cheese-filled tortellini
1 teaspoon olive oil
1/2 cup chopped red onion
1/2 cup chopped green bell pepper
1/2 cup chopped red bell pepper
1/4 cup chopped fresh parsley
1/4 cup grated or shredded Parmesan cheese
1/2 cup Caesar dressing
1 can (6 oz) whole pitted ripe olives, drained
If desired, salt and freshly ground pepper to taste

Steps:

Cook and drain tortellini according to package directions. Place tortellini in large bowl. Add olive oil; toss to coat.
Add all remaining ingredients except olives, salt and pepper; toss gently. Add olives, salt and pepper; toss gently.
Cover and refrigerate at least 1 hour or overnight. Just before serving, toss gently.

Nutrition Facts : ServingSize 1 Serving

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