Johnny Gs Appetizer Meatballs Forevermamas Recipes

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20 BEST MEATBALL APPETIZERS



20 Best Meatball Appetizers image

Serve these meatball appetizers at your next gathering for easy starters your guests will love! From sliders to glazed meatballs to flatbread, these irresistible bites are delicious and easy.

Provided by insanelygood

Categories     Appetizers     Recipe Roundup

Number Of Ingredients 20

Lil Smokies and Meatballs Appetizer
Slow Cooker Bourbon Meatballs
Meatball Sliders
Swedish Meatballs
Sticky Thai Meatballs
Tangy Glazed Meatballs
Hawaiian Meatballs
Mini Meatball Subs
Meatball Flatbread
Sticky Asian Meatballs
Honey Garlic Meatballs
Meatball Bombs
Teriyaki Chicken Meatball Kabobs
Meatball Taquitos
Meatball Sub Dip
Baked Meatball Wontons
Meatball Sub on a Stick
Banh Mi Meatball Lettuce Cups
Barbecue Meatball Cheesy Sweet Potato Bites
Jalapeno Popper Meatballs

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a meatball appetizer in 30 minutes or less!

Nutrition Facts :

CARRABBA'S MEATBALLS



Carrabba's Meatballs image

Make and share this Carrabba's Meatballs recipe from Food.com.

Provided by Valerie in Florida

Categories     Meat

Time 1h

Yield 6-8 serving(s)

Number Of Ingredients 13

1 lb ground beef
1/2 lb ground pork
1/3 cup dry breadcrumbs
4 garlic cloves, minced
2 eggs, lightly beaten
2 green onions, minced
1 small yellow onion, minced
3 tablespoons grated parmesan cheese
3 tablespoons grated romano cheese
3 tablespoons minced fresh parsley
3 tablespoons minced fresh basil
salt and pepper
1 cup olive oil

Steps:

  • Combine all ingredients, except olive oil in bowl.
  • Roll mixture into 1 1/2" balls.
  • Pour olive oil on a 2" x 13" x 9" baking pan and place meatballs on top; swirl pan around to coat meatballs in oil.
  • Bake meatballs in 400°F oven for 15-20 minutes, until golden brown, but not cooked completely through.
  • Remove meatballs from oil, drain on paper towels, and stir into your favorite pasta sauce.

Nutrition Facts : Calories 659.2, Fat 58.8, SaturatedFat 13.9, Cholesterol 145.6, Sodium 212.3, Carbohydrate 6.9, Fiber 0.7, Sugar 1.1, Protein 25.6

PARTY APPETIZER MEATBALLS



Party Appetizer Meatballs image

These are a favorite at parties and gatherings. The recipe is easy, and the meatballs can be made well ahead of time and frozen until needed. I think what makes them taste so good is the sauce. -Nathalie Guest, Caledon, Ontario

Provided by Taste of Home

Categories     Appetizers

Time 1h

Yield 8 dozen.

Number Of Ingredients 17

2 pounds lean ground beef
2 large eggs, lightly beaten
1 cup shredded part-skim mozzarella cheese
1/2 cup dry bread crumbs
1/4 cup finely chopped onion
2 tablespoons grated Parmesan cheese
1 tablespoon ketchup
2 teaspoons Worcestershire sauce
1 teaspoon Italian seasoning
1 teaspoon dried basil
1 teaspoon salt
1/4 teaspoon pepper
SAUCE:
1 bottle (14 ounces) hot or regular ketchup
2 tablespoons cornstarch
1 jar (12 ounces) apple jelly
1 jar (12 ounces) currant jelly

Steps:

  • In a bowl, combine the first 12 ingredients. Shape into 1-in. balls. Place meatballs on a greased rack in a shallow baking pan. , Bake at 350° for 10-15 minutes; drain. Combine ketchup and cornstarch in roasting pan. Stir in jellies; add the meatballs. Cover and bake for 30 minutes.

Nutrition Facts : Calories 50 calories, Fat 1g fat (1g saturated fat), Cholesterol 13mg cholesterol, Sodium 94mg sodium, Carbohydrate 6g carbohydrate (5g sugars, Fiber 0 fiber), Protein 3g protein.

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