Johnds Papelon Lemonade Or Collins Recipes

JOHND'S PAPELON LEMONADE &/OR COLLINS

Steps:

• Fill 1/2 of a small cooking deep pan with ice water, boil and add the brown sugar pressed down and melt it completely.
• Put the ice cubes into a 2 1/2 quart plastic bowl or plastic serving jug, and add the lemon juice.
• Pour, through a strainer, the melted papelon onto the ice in the bowl or jug.
• Pour the ice water into the bowl or jug.
• Mix well and serve into individual glasses with ice.
• VARIATIONS:.
• Papelon Tom Collins:.
• 1 1/2 ounces gin, dry.
• 250 milliliters of Papelon lemonade or to taste.
• 1 to 2 Maraschino cherries (optional).
• Mix everything and serve with ice cubes.
• Papelon John Collins:.
• 1 1/2 to 2 ounces vodka.
• 250 milliliters of Papelon lemonade or to taste.
• 1 to 2 Maraschino cherries (optional).
• Mix everything and serve with ice cubes.
• Note: You will find that all of these drinks have low cal, cholesterol, carbs, and sodium levels.