John Maddens Bbq Beef Sandwiches Recipes

JOHN MADDEN'S BBQ BEEF SANDWICHES

John Madden's Bbq Beef Sandwiches image

Zesty and tangy! From "John Madden's Ultimate Tailgating"... this is a fabulous BBQ beef recipe for those Sunday or Monday Night Football parties, tailgating at the stadium, or just 'cause they're soooo good. Cook time doesn't include preparation of the roast.

Provided by EdsGirlAngie

Categories Lunch/Snacks

Time 3h15m

Yield 8-10 serving(s)

Number Of Ingredients 16

Ingredients

3 lbs beef roast, cooked,cooled and shredded (I like rump roast because it's not so greasy)
2 onions, chopped
2 tablespoons butter
2 cloves garlic, minced
1/2 cup minced celery
1 1/2 cups water
1/2 teaspoon dry mustard
2 cups ketchup
3 tablespoons apple cider vinegar
3 tablespoons Worcestershire sauce
4 tablespoons brown sugar
1/4 teaspoon paprika
1 teaspoon Tabasco sauce
1/2 teaspoon black pepper
2 teaspoons salt
1 1/2 teaspoons chili powder

Steps:

In a large saucepan or small soup pot, brown onions in butter until tender.
Add all other ingredients including cooked and shredded beef.
Cover and cook over low heat for at least 2 hours, uncovering for the last 1/2 hour or so; or in a crock pot on low heat for 6 to 8 hours.
(I can't vouch for the crock pot method, but stovetop works just fine!).
Serve on buns or rolls.

Nutrition Facts : Calories 341.1, Fat 10.2, SaturatedFat 4.7, Cholesterol 119.9, Sodium 1483.7, Carbohydrate 26.6, Fiber 1, Sugar 22.4, Protein 38.4

BBQ BEEF SANDWICHES

BBQ Beef Sandwiches image

After years of searching, I found a BBQ sandwich recipe that's a hit with all my family and friends. It's easy to freeze for future meals ... if there's any left over. -Rebecca Rohland, Medford, Wisconsin

Provided by Taste of Home

Categories Lunch

Time 8h15m

Yield 14 servings.

Number Of Ingredients 13

Ingredients

2 cups ketchup
1 medium onion, chopped
1/4 cup cider vinegar
1/4 cup molasses
2 tablespoons Worcestershire sauce
2 garlic cloves, minced
1/2 teaspoon salt
1/2 teaspoon ground mustard
1/2 teaspoon pepper
1/4 teaspoon garlic powder
1/4 teaspoon crushed red pepper flakes
1 boneless beef chuck roast (3 pounds)
14 sesame seed hamburger buns, split

Steps:

In a large bowl, combine the first 11 ingredients. Cut roast in half; place in a 5-qt. slow cooker. Pour ketchup mixture over roast. Cover and cook on low for 8-10 hours or until meat is tender., Remove meat and shred with two forks. Skim fat from cooking juices. Return meat to slow cooker; heat through. Using a slotted spoon, serve beef on buns.

Nutrition Facts : Calories 354 calories, Fat 12g fat (5g saturated fat), Cholesterol 63mg cholesterol, Sodium 805mg sodium, Carbohydrate 37g carbohydrate (16g sugars, Fiber 1g fiber), Protein 24g protein.

JOHN'S BUFFALO WING SAUCE

John's Buffalo Wing Sauce image

I've been making this sauce for a while and have been tinkering with it, too. It's very basic and simple, but spicy, hot, and flavorful just like you get at your favorite chicken wing restaurant.

Provided by Head71

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Wing Sauce Recipes

Time 10m

Yield 6

Number Of Ingredients 4

Ingredients

½ cup hot pepper sauce (such as Frank's RedHot®)
¼ cup butter
⅛ teaspoon garlic powder
⅛ teaspoon celery seed

Steps:

Combine hot pepper sauce, butter, garlic powder, and celery seed in a saucepan; place over medium heat and cook, stirring occasionally, until the butter is melted and the mixture is smooth.

Nutrition Facts : Calories 70.2 calories, Carbohydrate 0.4 g, Cholesterol 20.3 mg, Fat 7.8 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 4.9 g, Sodium 547.3 mg, Sugar 0.3 g

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