Joes Crab Shack Dipping Sauce Recipes

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JOE'S CRAB SHACK CRAB DIP



Joe's Crab Shack Crab Dip image

Make and share this Joe's Crab Shack Crab Dip recipe from Food.com.

Provided by papergoddess

Categories     Crab

Time 25m

Yield 2 cups, 6 serving(s)

Number Of Ingredients 10

2 ounces cream cheese
1 tablespoon mayonnaise
1/4 cup sour cream
1 tablespoon butter, softened
1/4 teaspoon seasoning salt
1/8 teaspoon paprika
4 teaspoons onions, minced
4 teaspoons green peppers, minced
1/4 cup mozzarella cheese, shredded
1 (6 ounce) can crabmeat

Steps:

  • Mix cream cheese, mayo, sour cream, and butter until smooth.
  • Blend in salt and paprika.
  • Stir in onion, green pepper, cheese, and crab meat.
  • Bake at 350F for 10-15 minutes, until bubbly.

JOE'S CRAB SHACK BLUE CRAB DIP RECIPE



Joe's Crab Shack Blue Crab Dip Recipe image

Make our Joe's Crab Shack Blue Crab Dip Recipe at home. This easy-to-make dip is perfect for any party.

Provided by Mark

Categories     Appetizer     Dip     Party Recipe

Time 23m

Number Of Ingredients 14

5 ounces canned Crab Meat (drained and picked over)
2 teaspoons diced Onion
2 dashes Tabasco Sauce or other Hot Sauce, of choice
8 ounces Cream Cheese (softened to room temperature)
2 teaspoons diced Red Pepper
2 teaspoons diced Green Pepper
1/2 teaspoons Old Bay Seasoning
3 tablespoons heavy whipping cream
2 teaspoons White Wine
2 teaspoons diced Tomato
1 tablespoons grated Parmesan Cheese
2 teaspoons chopped Scallion
2 tablespoons grated Parmesan Cheese (to top)
Paprika (to taste, to top)

Steps:

  • In a small mixing bowl add all ingredients, except 2 tablespoons grated Parmesan cheese and paprika. Mix well.
  • Spoon mixture into a small, over-safe casserole-style serving dish.
  • Place dish in microwave and cook on medium power for about 4 minutes, until cheese has melted and just starts to bubble.
  • Carefully remove from microwave (the dish will be very hot!) and immediately sprinkle with 2 tablespoons grated Parmesan cheese.
  • Turn oven on high broil.
  • Place dish into oven and broil just until the cheese on top melts to your liking. Watch closely and do not burn.
  • Carefully remove from oven. Sprinkle with paprika.
  • Serve hot (Be sure to warn your guests!) with chips, pitas, toast points and/or other "dippers" of choice.

JOES CRAB SHACK CRAB DIP



Joes Crab Shack Crab Dip image

Love Joes Crab Shack Crab Dip? Make it at home.

Provided by Stephanie Manley

Categories     Appetizer

Time 20m

Number Of Ingredients 12

2 ounces cream cheese (softened)
4 teaspoons yellow onion (chopped)
1 tablespoon butter (softened)
4 teaspoons green bell pepper (finely diced)
1/4 cup sour cream
1/4 teaspoon seasoned salt
1/8 teaspoon paprika
1 tablespoon mayonnaise
1/4 cup mozzarella cheese (shredded)
6 ounces crab lump meat
1 tablespoon green onion (sliced)
1 teaspoon parsley (chopped)

Steps:

  • Preheat oven to 350 degrees.
  • Mix cream cheese, mayonnaise, sour cream, and butter until smooth. Blend in seasoned salt and paprika.
  • Stir in yellow onions, crab meat, green pepper, and mozzarella cheese. Place in a lightly greased small shallow baking dish and place in a preheated oven at 350 degrees until mixture bubbles, about 10 - 14 minutes.
  • Serve dip with unsalted or very lightly salted corn chips. This appetizer will serve two to three or makes a great light lunch with a crisp salad.

Nutrition Facts : Calories 245 kcal, Carbohydrate 2 g, Protein 14 g, Fat 19 g, SaturatedFat 10 g, Cholesterol 73 mg, Sodium 865 mg, Sugar 1 g, ServingSize 1 serving

JOE'S MUSTARD SAUCE



Joe's Mustard Sauce image

Editor's note: This recipe is reprinted from Jo Ann Bass and Richard Sax's book Eat at Joe's: The Joe's Stone Crab Restaurant Cookbook. At Joe's, the stone crabs are served cold, already cracked. They come with small metal cups of mustard or melted butter-or both. This is the mustard sauce for which Joe's is famous.

Provided by Jo Ann Bass

Categories     Condiment/Spread     Sauce     Mustard     Condiment     Mayonnaise     Seafood

Yield Makes 4 servings

Number Of Ingredients 6

1 tablespoon Colman's dry mustard, or more to taste,
1 cup mayonnaise
2 teaspoons Worcestershire
1 teaspoon A-1 sauce
2 tablespoons light cream
salt

Steps:

  • Place the mustard in a mixing bowl or the bowl of an electric mixer. Add the mayonnaise and beat for 1 minute.
  • Add the Worcestershire, A-1, cream, and a pinch of salt and beat until the mixture is well blended and creamy. If you'd like a little more mustardy bite, whisk in 1/2 teaspoon more dry mustard until well blended. Chill the sauce, covered, until serving.

JOE'S CRAB SHACK CRAB DIP RECIPE - (5/5)



Joe's Crab Shack Crab Dip Recipe - (5/5) image

Provided by kathya5084

Number Of Ingredients 10

2 ounces cream cheese
1 tablespoon mayonnaise
1/4 cup sour cream
1 tablespoon butter, softened
1/4 teaspoon seasoning salt
1/8 teaspoon paprika
4 teaspoons onions, minced
4 teaspoons green peppers, minced
1/4 cup mozzarella cheese, shredded
1 (6 ounce) cans crabmeat

Steps:

  • Mix cream cheese, mayo, sour cream, and butter until smooth. Blend in salt and paprika. Stir in onion, green pepper, cheese, and crab meat. Bake at 350F for 10-15 minutes, until bubbly.

BLUE CRAB DIP LIKE JOE'S CRAB SHACK



Blue Crab Dip Like Joe's Crab Shack image

Make and share this Blue Crab Dip Like Joe's Crab Shack recipe from Food.com.

Provided by startnover

Categories     Crab

Time 25m

Yield 4 serving(s)

Number Of Ingredients 12

8 ounces cream cheese, softened
3 teaspoons heavy whipping cream
2 tablespoons grated parmesan cheese
1 tablespoon apple juice or 1 tablespoon white wine
2 tablespoons diced red bell peppers
1 tablespoon diced roma tomato
2 tablespoons diced green onions
1/2-1 teaspoon liquid crab boil seasoning
2 dashes ground mustard
2 dashes hot sauce
6 ounces lump crabmeat, drained
1 tablespoon fresh grated parmesan cheese (to garnish)

Steps:

  • Fold all ingredients together except 1 T Parmesan cheese.
  • spread evenly into oven proof baking dish.
  • Microwave for 2 minutes.
  • Transfer to oven and broil till top is slightly browned.
  • Garnish with Parmesan and serve with Tortilla chips or toasted sourdough baguettes.
  • For a little more zing we add extra (about another 1 t) crab boil, be careful--it can add quite a kick!

Nutrition Facts : Calories 275, Fat 22.5, SaturatedFat 12.6, Cholesterol 103.2, Sodium 403.5, Carbohydrate 4, Fiber 0.2, Sugar 2.6, Protein 14.5

BLUE CRAB DIP -- LIKE JOE'S CRAB SHACK (COPYCAT)



Blue Crab Dip -- Like Joe's Crab Shack (Copycat) image

Picked up from http://recipes.robbiehaf.com/ where there are a lot of good copycat recipes. I make this for parties a lot and it always is a hit.

Provided by Chelley-Chelle

Categories     Crab

Time 25m

Yield 4 serving(s)

Number Of Ingredients 10

8 ounces cream cheese, softened
6 ounces lump crabmeat, drained
3 green onions, root ends trimmed, dark green ends trimmed, minced
3 tablespoons heavy whipping cream or 3 tablespoons evaporated milk
3 tablespoons grated parmesan cheese, divided
1 1/2 tablespoons red bell peppers or 1 1/2 tablespoons green bell peppers, diced
2 teaspoons dry white wine
2 teaspoons shrimp soup base (see Notes, below) or 2 teaspoons chicken soup base (see Notes, below)
2 teaspoons diced tomatoes or 2 teaspoons drained salsa
1/2 teaspoon crab boil seasoning (Old Bay)

Steps:

  • Fold together all ingredients, except 1 Tbls. Parmesan.
  • Spread evenly into an oven-proof baking dish.
  • Microwave on 50% power for 4 minutes.
  • Sprinkle top with Parmesan.
  • Transfer dish to the oven and broil until top is slightly browned.
  • Notes: Serve with tri-colored corn tortilla chips. Shrimp base is a thick, paste-like bouillon that can be found in the supermarket next to the bouillon and granules. If you can't find it, use chicken soup base OR 2 teaspoons chicken bouillon granules.

Nutrition Facts : Calories 306.8, Fat 25.6, SaturatedFat 15.8, Cholesterol 113.4, Sodium 398, Carbohydrate 3.6, Fiber 0.4, Sugar 0.7, Protein 15.7

JOE'S CRAB SHACK'S PINEAPPLE DIPPING SAUCE RECIPE - (5/5)



Joe's Crab Shack's Pineapple Dipping Sauce Recipe - (5/5) image

Provided by á-174942

Number Of Ingredients 4

1 can crushed pineapple natural juice - (8 oz) do not drain
1/2 cup sugar
1/4 cup red plum preserves
1/2 cup sweet and sour sauce see * Note

Steps:

  • * Note: The yellow type not the red sauce, we used Kraft Sweet and Sour Sauce. Place all, including pineapple juice, in a sauce pan and simmer on medium-low to low heat for 20 to 25 minutes stirring frequently until mixture thickens slightly. This sauce is great with "Joe's Crab Shack's Coconut Shrimp" (see recipe), and it goes well with chicken nuggets. This recipe yields ?? servings.

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