JOE LOUIS
A friend of mine gave me this recipe.. My kids love them !! This recipe doubles and freezes well. Hint.. do not keep in an airtight container as they get too moist
Provided by WSHELFOON
Categories Desserts Cookies Sandwich Cookie Recipes
Time 30m
Yield 12
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F ( 175 degrees C ).
- In a medium bowl, cream together the sugar and butter. Add the egg yolks, and vanilla; mix well. Stir in the milk. Sift together the flour, cocoa, baking powder, baking soda, and salt. Stir the flour mixture into the butter mixture. Drop by teaspoonfuls onto a cookie sheet and bake for 12 to 15 minutes. Remove from pan to cool on a wire rack.
- To make the icing, combine the 2 egg whites, 1/2 cup of shortening, confectioners' sugar, and vanilla in a medium bowl and mix with an electric hand mixer. When the cookies are cool, make sandwiches out of 2 cookies with icing in between.
Nutrition Facts : Calories 390.5 calories, Carbohydrate 55 g, Cholesterol 56.1 mg, Fat 17.9 g, Fiber 1.3 g, Protein 4.4 g, SaturatedFat 7.7 g, Sodium 316.9 mg, Sugar 37.4 g
More about "joe louis recipes"
JOS LOUIS CAKE RECIPE - LIFEMADEDELICIOUS.CA
From lifemadedelicious.ca
Servings 12Total Time 1 hr 45 minsCategory Dessert
- Use a bread knife to cut flat the top of one of the 9-in. round cakes, so you have an even surface. Place the cake on a tray for icing (you may wish to transfer to serving platter after).
- Top with second cake layer. Place cake in freezer for around 20 minutes for the icing to settle and cake to be easier to manage.
JOS LOUIS CAKE A.K.A. COPYCAT DING DONG CAKE - ROCK …
From rockrecipes.com
4.3/5 (21)Total Time 1 hr 15 minsCategory Cakes, Pies, And TartsCalories 450 per serving
- Pour into 2 greased and floured 9 inch cake pans or one large 10 -12 inch baking pan. Bake at 350 degrees F for 30-35 minutes or until toothpick inserted in the center comes out clean. The time will be longer for a larger pan. Cool completely.
- In a small saucepan combine sugar, corn syrup and water. Bring to a boil over medium heat and continue to cook until the mixture reaches 240 degrees F on a candy thermometer or when a teaspoonful of the mixture dropped into ice water forms a soft ball that holds its shape when cool.
- Whip the egg whites, cream of tartar and vanilla extract to soft peaks in a large bowl. With the mixer on medium high speed, slowly begin to pour the sugar syrup down the side of the egg white bowl in a thin continuous stream. Continue to whip the frosting until it forms stiff peaks.
CLASSIC CRAB LOUIE - JOE'S HEALTHY MEALS
From joeshealthymeals.com
5/5 (1)Total Time 30 minsCategory SaladCalories 198 per serving
HOMEMADE JOS LOUIS CAKE IS MORE DéLICIEUX THAN A DING DONG
From thetakeout.com
Estimated Reading Time 8 mins
DAMN SIMPLE, DAMN DELICIOUS PORK SPARE RIBS RECIPE
From kamadojim.com
JOE LOUIS CHOCOLATE CAKES | HEALTHY RECIPES | WW CANADA
From weightwatchers.com
Cuisine American,CanadianCategory DessertServings 12Total Time 1 hr 15 mins
- To make cakes, sift together flour, baking powder, 60 ml (¼ cup) of cocoa powder and 2 ml (½ tsp) of salt in a medium bowl; set aside.
- In a large mixing bowl, beat together 125 ml (½ cup) reduced-calorie margarine and 125 ml (½ cup) of granulated sugar until creamy; beat in egg substitute. In a small bowl, combine milk, vinegar, baking soda and 7 ml (1½ tsp) of vanilla extract.
- Add half of flour mixture to margarine mixture; mix. Add milk mixture and then remaining flour mixture. Mix until smooth and creamy. Spoon mixture into prepared muffin pan, filling each cup about ⅔ full. Bake until a wooden pick inserted in centre of a cake comes out clean, about 25 to 30 minutes. Cool cakes in pan for 5 minutes. Transfer cakes to a wire rack to cool completely.
RECIPES > KIDS > HOW TO MAKE GATEAUX JOS LOUIS (JOE LOUIS ...
From gigarecipes.com
- CAKE: 1/2 c Butter 1/2 c Sugar, granulated 2 Eggs;beaten 1 c Milk 1 tb White vinegar 1 ts Baking soda 2 c Flour;all purpose 1 ts Baking powder 1/4 c Cocoa powder;unsweetened 1/2 ts -Salt 1 1/2 ts Vanilla VANILLA FILLING: 2 Egg whites 1/2 c Sugar, granulated 1 pn -Salt 2 tb -Water 1 ts Vanilla CHOCOLATE ICING: 2 tb Butter 2 tb Cocoa powder;unsweetened 2 tb Light cream; up to 3 T 1/2 ts Vanilla 1/2 c Icing (Confectioner's) sugar -approximate Gateaux Jos.
- Louis Home-made versions of this best selling commercial snacking cake turn up in recipe collections throughout the Beauce.
- Marie, it was launched by founder-bakers Arcade and Rose-Anna Vachon who named it for their eldest two sons Joseph and Louis and not, as some believe , after the heavyweight boxing champion, Joe Louis.
GATEAUX JOS LOUIS (JOE LOUIS CAKES) - BIGOVEN
From bigoven.com
Reviews 1Servings 1Cuisine FrenchCategory Desserts
JOE LOUIS SOUTHERN KITCHEN - HOME - FACEBOOK
From facebook.com
User Interaction Count 4.9K
GATEAUX JOS LOUIS (JOE LOUIS CAKES) RECIPE
From recipeland.com
4/5 (25)Total Time 1 hrServings 1Calories 864 per serving
EPICURUS.COM RECIPES | GATEAUX JOE LOUIS (JOE LOUIS CAKES)
From epicurus.com
Servings 1Category Cakes
GATEAUX JOE LOUIS (JOE LOUIS CAKES) RECIPE - COOKING INDEX
From cookingindex.com
GâTEAU STYLE JOE LOUIS | KETO DESSERT, DESSERTS, RECIPES
From pinterest.ca
RECIPE: JOE LOUIS CAKE | DUNCAN HINES CANADA®
From duncanhines.ca
JOE LOUIS RECIPE RECIPE
From crecipe.com
GATEAUX JOS LOUIS (JOE LOUIS CAKES) | RECIPES WIKI | FANDOM
From recipes.fandom.com
RECIPE: BIG JOS. LOUIS CAKE | DUNCAN HINES CANADA®
From duncanhines.ca
JOE LOUIS RECIPE - ALL THE BEST RECIPES AT CRECIPE.COM
From crecipe.com
GATEAUX JOS LOUIS (JOE LOUIS CAKES) - GOOD BAKING RECIPES
From goodbakingrecipes.com
JOE LOUIS TASTY RECIPES - DEVONHBLACK.BLOGSPOT.COM
From devonhblack.blogspot.com
GATEAUX JOS LOUIS (JOE LOUIS CAKES) RECIPE
From bakerrecipes.com
BEST RIBS EVER | THE ONLY RIB RECIPE YOU'LL EVER NEED ...
From youtube.com
JOE LOUIS BEST FAMILY RECIPES - GOOD RECIPES FOR HOME ...
From bnapfgiacetiyb654.blogspot.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love