Joanscrockpotlimabeansoupwithchicken Recipes

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EASIEST OVEN BAKED CHICKEN



Easiest Oven Baked Chicken image

Delicious, moist, good-the-next-day chicken! Use as many pieces of chicken as needed. I use breasts, thighs, and legs. I have never found anyone who did not like this dish!

Provided by Shirley Pope

Categories     Meat and Poultry Recipes     Chicken     Whole Chicken Recipes

Yield 8

Number Of Ingredients 3

1 (3 pound) whole chicken, cut into parts
¾ cup melted butter
2 cups crushed saltine crackers

Steps:

  • Preheat oven to 325 degrees F (165 degrees C).
  • Dip the skinless chicken pieces in the melted butter/margarine. Coat with the crushed salted cracker crumbs. Place on a cookie sheet lined with tin foil and bake in the preheated oven for 1 hour.

Nutrition Facts : Calories 593.5 calories, Carbohydrate 12.4 g, Cholesterol 173.4 mg, Fat 44.9 g, Fiber 0.5 g, Protein 33.5 g, SaturatedFat 18.6 g, Sodium 429.4 mg, Sugar 0.1 g

JOAN'S CROCK POT LIMA BEAN SOUP WITH CHICKEN



Joan's Crock Pot Lima Bean Soup With Chicken image

Make and share this Joan's Crock Pot Lima Bean Soup With Chicken recipe from Food.com.

Provided by Joany

Categories     Chicken Breast

Time 6h10m

Yield 6-8 serving(s)

Number Of Ingredients 11

1 lb dried lima beans
3 carrots, cut up
1 large onion, coarse chopped
2 large celery ribs, cut up
1 large garlic clove, chopped
8 cups water or 8 cups chicken broth
1 bay leaf
1 whole chicken breast, bone in cut in half
salt
fresh cracked black pepper
extra virgin olive oil

Steps:

  • In a crock pot place all ingredients expect salt, pepper and olive oil.
  • Cover and cook low until a boil, This may be several hours. Turn to high and cook until beans are very soft which may be 1 or 2 hours more.
  • When done, discard bay leaf. Carefully remove chicken from the bone and shred and return meat into the pot.
  • Season with salt and pepper. Drizzle olive oil over soup in each serving bowl. Tastes better with age.

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