Jks Sausage Casserole Recipes

JK'S SAUSAGE CASSEROLE

Steps:

• Preheat oven to 375 degrees F (190 degrees C).
• In a skillet, brown the sausage, drain and place in a square casserole dish. Cover top of sausage with onion slices. Cover top of onion with cheese. Place 4 slices of bread on top of the cheese. Bread should fit exactly to cover top of the dish.
• Mix eggs and milk in a bowl and slowly pour over top of bread, mixture should fill dish almost to the top.
• Bake in a preheated oven for 45 minutes.

SAUSAGE AND RICE CASSEROLE

Steps:

• 1. Brown the sausage in a large skillet over med. high heat. Break up the sausage as it cooks with a wooden spoon. Drain off ay excess grease. Add in the onion, celery and bell pepper. Cook for 5 minutes. Add in the uncooked rice and stir to combine. Whisk together the soup and broth and pour into the pan. Stir to combine well. Stir in the cheese and pour into a lightly greased 2.5 quart baking dish. Cover tightly with tinfoil and bake in a 350 degree oven for 1 hour.

SAUSAGE AND RICE CASSEROLE

Steps:

• Preheat oven at 350°.
• Brown sausage in frying pan and pour off grease.
• Add chopped onion, garlic, celery, and green pepper to sausage and simmer until tender.
• In bowl combine rice and soups and then add cooked ingredients.
• Pour into greased Pyrex pan.
• Bake 1 1/2 hours at 350°, stirring occasionally.

BEST EVER EASY SAUSAGE BREAKFAST CASSEROLE RECIPE

Steps:

• Preheat oven according to crescent sheet or crescent roll directions.
• Brown sausage and veggies in pan on medium heat.
• Spread and press crescent sheet into 13×9 pan. DO NOT grease or spray pan!
• Bake crescent sheet for 10 minutes.
• Once sausage mixture is finished cooking, add in the cream cheese.
• Allow cream cheese to melt, and mix thoroughly.
• Once crescent sheet is finished baking, add sausage mixture to crescent sheet.
• Top sausage casserole with shredded cheese.
• Place casserole back in oven, and bake for another 5-7 minutes. Or until cheese is melted, and crust is golden.
• Allow the sausage breakfast casserole to rest for about 5 minutes.
• Cut into 12 slices, and garnish with green onions.

HOW TO MAKE AN EASY SAUSAGE CASSEROLE IN JUST ONE PAN!

Steps:

• Put the yellow pepper, red pepper, onion and sausages in the roasting dish. Season with salt and pepper & drizzle over the oil.
• Roast in the oven for 20 minutes.
• Remove from the oven, add the tinned tomatoes, stock and basil. Mix well.
• Place back into the oven for 20 minutes until the sausages are cooked.
• Serve immediately.