Jjs Ramen Noodle Remake Recipes

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JJ'S RAMEN NOODLE REMAKE



Jj's Ramen Noodle Remake image

So it's another night of trying to figure out what to make for dinner. I look in the pantry and i see ramen noodles. I think great that's easy and quick well,, DH wanted more so he decided he wanted little smokies to go with it... I didnt think the idea of smokies floating in soup sounded appetizing so i came up with this new recipe and low and behold it was a great hit.

Provided by troublejul

Categories     < 30 Mins

Time 30m

Yield 4 serving(s)

Number Of Ingredients 11

1 (16 ounce) package Little Smokies sausages (or any other meat)
4 (3 ounce) packages ramen noodles (I used chicken)
1 large onion
1 (12 ounce) bag shredded cabbage
1 (10 1/2 ounce) can cream soup (I used mushroom)
1 cup milk
1 garlic clove (crushed)
2 teaspoons olive oil
2 teaspoons butter or 2 teaspoons margarine
1/2 cup grated parmesan cheese
salt and pepper

Steps:

  • Finely dice one large onion.
  • Using a large frying pan, add olive oil, margarine, and crushed garlic and let saute for a few minutes.
  • Add diced onion to the pan and let it simmer until golden brown.
  • Add your shredded cabbage to the frying pan and let it get golden brown.
  • In the meantime, Boil water for the ramen noodles and follow the directions on the package.
  • After cabbage and onion mixture is golden, add your ramen noodles to the pan and incorporate the onion and cabbage mixture.
  • Mix milk and cream soup together and add to the pan. Let simmer for a few minutes and add the parmasan cheese.
  • Using a small frying pan ,,warm and slightly brown the little smokies.
  • Serve noodles and smokies together for a great meal.

Nutrition Facts : Calories 893.5, Fat 55.4, SaturatedFat 22.3, Cholesterol 97.2, Sodium 2396.8, Carbohydrate 69.9, Fiber 2.5, Sugar 6.4, Protein 30.4

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