JIM'S SPAGHETTI HOUSE SAUCE
This is a delicious meat sauce that has a very fine texture. It comes from a famous restaurant in Huntington, West Virginia that has been serving this spaghetti for 67 years.
Provided by SeasonedSoul
Categories Spaghetti
Time 3h20m
Yield 10-12 serving(s)
Number Of Ingredients 13
Steps:
- Mix all ingredients except for the bay leaves together until smooth. DO NOT BROWN THE GROUND CHUCK. This is what makes the texture so fine.
- Cook over medium low heat until meat is browned stirring frequently. Place bay leaves on top.
- Cover and simmer on low heat for 3 hours. Stir occasionally.
- Remove bay leaves. Skim fat from top.
- Serve over spagetti noodles.
Nutrition Facts : Calories 547.9, Fat 31.8, SaturatedFat 12.5, Cholesterol 125.2, Sodium 1970.2, Carbohydrate 31.5, Fiber 5.5, Sugar 23.2, Protein 36.1
JIM'S SPAGHETTI SAUCE
This is not your typical spaghetti sauce! The recipe comes from my grandma, and is an old family favorite. We also like to use any leftover sauce as hot dog sauce. Very meaty, very comforting. Makes a large pot, for a small gathering the recipe can be divided in half. Leftover sauce also freezes well.
Provided by NCSouthernBelle
Categories Sauces
Time 3h20m
Yield 8-10 serving(s)
Number Of Ingredients 10
Steps:
- Put all ingredients (raw) in large pot, stirring often to break up hamburger. Cook over low heat for three hours, uncovered. Add water as needed and remove bay leaves before serving.
- Serve over hot spaghetti.
Nutrition Facts : Calories 682.1, Fat 35.5, SaturatedFat 13.6, Cholesterol 154.2, Sodium 2600.4, Carbohydrate 45.4, Fiber 7.9, Sugar 30.4, Protein 48.5
SPAGHETTI SAUCE FROM JIM'S STEAKS AND SPAGHETTI
Jim's Steak and Spaghetti House in downtown Huntington WV is an institution if there ever was one. It's been in business for 78 years. The current owners, the Tweel family has operated it since 1944 The Spaghetti sauce is the star of the menu. Slightly sweet, just a little heat on the back side, but actually just an good old...
Provided by Dave T.
Categories Other Sauces
Time 3h10m
Number Of Ingredients 11
Steps:
- 1. Add everything all at once, rinse cans water, add to sauce.
- 2. Simmer on med low for 3 hours. I like to take an emersion blender (stick mixer) and smooth out the sauce went finished. Left overs can be frozen.
- 3. This is the hand written recipe card that this recipe came from
More about "jims spaghetti sauce recipes"
JIM'S SPAGHETTI SAUCE - RECIPE - COOKS.COM
From cooks.com
JIM'S SPAGHETTI SAUCE RECIPE - SPARKRECIPES
From recipes.sparkpeople.com
JIM'S SPAGHETTI HOUSE SAUCE - RECIPE WISE
From recipewise.net
JIM'S SPAGHETTI SAUCE - RECIPE - COOKS.COM
From cooks.com
JIM'S SPAGHETTI HOUSE SPAGHETTI SAUCE COPYCAT RECIPE
From recipezazz.com
JIM'S SPAGHETTI SAUCE
From jimsspaghettisauce.com
JIMS SPAGHETTI HOUSE SAUCE | LAUREEN SCARBERRY-CARTER - COPY ME …
From copymethat.com
JIM’S SPAGHETTI SAUCE RECIPE: A HOMEMADE …
From elgeniodelshawarma.com
JIM S SPAGHETTI HOUSE SAUCE RECIPES
From tfrecipes.com
JIM’S SPAGHETTI SAUCE RECIPE - CHEF'S RESOURCE
From chefsresource.com
JIM’S SPAGHETTI SAUCE RECIPE: A FAMILY HEIRLOOM
From nazninskitchen.com
JIMS SPAGHETTI HOUSE SAUCE | LAUREEN - COPY ME THAT
From copymethat.com
JIMS SPAGHETTI HOUSE SAUCE | LAUREEN - COPY ME THAT
From copymethat.com
JIM'S SPAGHETTI SAUCE - RECIPE - COOKS.COM
From cooks.com
JIM'S SPAGHETTI SAUCE - RECIPE - COOKS.COM
From cooks.com
JIM’S SPAGHETTI SAUCE – “MILLENNIUM EDITION” - LIVING NUTRITIONALLY
From livingnutritionally.com
ENHANCE PLAIN SPAGHETTI WITH A CONDIMENT IN YOUR FRIDGE - MASHED
From mashed.com
THIS HOMEMADE SPAGHETTI SAUCE IS BOSS
From fourganicsisters.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love