Jimmy Dean Sausage Treasures Recipes

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COPYCAT JIMMY DEAN BREAKFAST SAUSAGE



Copycat Jimmy Dean Breakfast Sausage image

Not my own recipe..

Provided by Heather Ilsley

Categories     Meat Breakfast

Time 45m

Number Of Ingredients 10

16 oz ground pork
1 tsp salt
1/4 tsp garlic salt
1/2 tsp parsley flakes
3/4 tsp ground sage
1/4 tsp ground black pepper
1/4 tsp thyme, dried
1/4 tsp crushed red pepper flakes
1/4 tsp msg
1/8 tsp oregano, dried

Steps:

  • 1. Mix the seasonings into the meat. It's best if you do this ahead of time to give the flavors a chance to incorporate, but it will still taste great if you cook it right away.
  • 2. Once you have your sausage mixed, Then form into patties using your hands. cook as you would Jimmy dean breakfast sausage.
  • 3. We've also used ground turkey in place of the ground pork and had good results . While msg is generally a frowned upon ingredient, it does offer great flavor or it can be left out altogether without any issue.

JIMMY DEAN HEARTY SAUSAGE AND POTATO SOUP



Jimmy Dean Hearty Sausage and Potato Soup image

Make and share this Jimmy Dean Hearty Sausage and Potato Soup recipe from Food.com.

Provided by happynana

Categories     Onions

Time 1h

Yield 6-8 serving(s)

Number Of Ingredients 11

1 lb jimmy dean hot and spicy sausage, cooked, crumbled and drained (recipe calls for regular flavor)
3 medium baking potatoes, baked, peeled and cut into 1 inch cubes
1/4 cup butter
1/2 cup onion, chopped
1/4 cup all-purpose flour
3 cups chicken broth
1/4 teaspoon thyme (recipe calls for 1 Tablespoon fresh thyme)
2 cups milk (I used 2%)
1 cup half-and-half (recipes calls for 3 cups milk instead of 1 cup half and half)
3/4 cup parmesan cheese
salt and pepper

Steps:

  • Melt butter in a large saucepan over medium heat.
  • Add onions; saute until tender.
  • Stir in flour; cook 1 minute, stirring constantly.
  • Gradually stir in chicken broth; bring to a boil; stirring frequently, until thickened and smooth.
  • Stir in milk, cream, thyme, sausage and potatoes. Bring to a boil, reduce heat and simmer uncovered for 15 minutes.
  • Stir in Parmesan Cheese. Serve hot.

Nutrition Facts : Calories 591, Fat 43.4, SaturatedFat 20.5, Cholesterol 115.2, Sodium 1244.8, Carbohydrate 25.9, Fiber 1.6, Sugar 1.7, Protein 23.9

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