Jimmy Carter Cake Ii Recipes

JIMMY CARTER DESSERT

Steps:

• Combine graham cracker crumbs, sugar, and melted butter or margarine. Press firmly into the bottom of a 13 x 9 inch pan.
• Mix the cream cheese and peanut butter together until smooth. Stir in 2 cups of the whipped topping and the confectioners' sugar. Pour mixture over crust.
• Mix the pudding mixes and milk together, and pour over peanut butter layer. Spread remaining whipped topping on top. Sprinkle with chopped peanuts and shaved chocolate. Chill.

JIMMY CARTER CAKE

Steps:

• First Layer: Combine flour, margarine and peanuts and blend like pie crust.
• Press into bottom of 9 x 13 pan and bake 20 minutes at 350°F (Note: It takes a little work to make the crust cover the whole bottom, but it does and its worth it!).
• Cool.
• Second Layer: Blend all second layer ingredients together and pour carefully on top of first layer.
• Spread to even it out.
• Third Layer: Blend third layer ingredients and pour on top of second layer.
• Let pudding set up a little before putting fourth layer on.
• Fourth Layer: Put remainder of Cool Whip on top and garnish with the shaved chocolate and peanuts.