LICKS' FAMOUS "SECRET SAUCE"
Licks was first established in the Toronto neighbourhood I live in, back in the late 70s. I remember the first store, with its 2 booths. They now have numerous locations. This is their "secret sauce", which was published in a Canadian magazine back in 1984. So, it's not so secret when you have the recipe!
Provided by Lennie
Categories Sauces
Time 5m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Whisk all ingredients together; add more cream if you think it's too thick for your tastes.
- Spread on freshly bbqed hamburgers, top with tomato slices, and enjoy!
JIM HOLLIS SAUCE FOR BURGERS
Really jazz up your burgers with this sauce. Heat level is totally adjustable from none to "wow".
Provided by Red_Apple_Guy
Categories Sauces
Time 10m
Yield 1 1/4 cup of sauce, 8 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients well, adjusting hot sauce to taste.
- Chill well until ready for use - 1 hour to 24 hours.
Nutrition Facts : Calories 102.4, Fat 7.5, SaturatedFat 1.1, Cholesterol 5.7, Sodium 341.5, Carbohydrate 9.2, Fiber 0.1, Sugar 4.5, Protein 0.4
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