Jezebel Sauce 2 Recipes

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JEZEBEL SAUCE



Jezebel Sauce image

This topper aka Chattanooga Sauce or Spicy Cream Cheese Topper is wonderful and so different. I keep a jar in the refrigerator at all times, you never know when you will need it. I have even poured this over chicken and then baked it.

Provided by Marsha Gardner

Categories     Fruit Appetizers

Number Of Ingredients 5

16 oz jar apricot preserves
16 oz jar pineapple preserves
12 oz jar apple jelly
1 oz can coleman's dry mustard
6 oz horseradish

Steps:

  • 1. Mix all ingredients together. Pour into a glass jar and store covered in refrigerator for up to 2 months.
  • 2. I pour Jezebel Sauce over a block of cream cheese and serve with crackers. I also have poured over boneless, skinless chicken breast and then baked and served as a main dish. Just put on your thinking cap and see what you can create.

JEZEBEL SAUCE



Jezebel Sauce image

This is a great condiment to use with Roast Beef, Pork or to pour over light cheeses like Cream Cheese or Brie. Spicey sweet and a crowd pleaser.

Provided by Allison Hazell

Categories     Other Sauces

Time 10m

Number Of Ingredients 5

18 oz jar pineapple preserves
18 oz jar apple jelly
1 small can dry mustard
1 small jar horseradish
1 Tbsp cracked pepper

Steps:

  • 1. Combine all ingredients; blend well. Put in jelly jars and refrigerate. This will keep indefintely!
  • 2. Note: I have substituted other preserves/jellies, like peach and others, but apple should stay!

JEZEBEL SAUCE



Jezebel Sauce image

This sweet and savory sauce is a southern favorite.. it's extra good on meatballs, Chicken and shrimp

Provided by GingerlyJ

Categories     Low Protein

Time 5m

Yield 4 cups, 4-6 serving(s)

Number Of Ingredients 4

1 (18 ounce) jar apple jelly
1 (18 ounce) jar pineapple preserves
1/2 cup Dijon mustard
2 tablespoons prepared horseradish

Steps:

  • In a large bowl, combine all ingredients and mix with a wire whisk until well blended. Refrigerate until ready to serve.

Nutrition Facts : Calories 713.9, Fat 1.1, SaturatedFat 0.1, Sodium 452.1, Carbohydrate 179.3, Fiber 3.9, Sugar 128, Protein 2

JEZEBEL SAUCE



Jezebel Sauce image

A spicy pineapple sauce that is a great condiment with baked ham. You can also add brown sugar and use it as a glaze when baking the ham. Another Rachel Ray favourite.

Provided by StreetChef

Categories     Pineapple

Time 5m

Yield 20 serving(s)

Number Of Ingredients 5

1 (15 ounce) can crushed pineapple (drained)
1 (10 ounce) jar apricot fruit spread
3 tablespoons dry mustard
1/2 cup horseradish
1 teaspoon black pepper

Steps:

  • Combine all ingredients in a bowl.
  • Chill to combine flavours.
  • Serve with warm ham and biscuits.

JEZEBEL SAUCE APPETIZER



Jezebel Sauce Appetizer image

Mother often served this, and we always enjoyed its hot, sweet, tangy flavor over the cooling effect of cream cheese. So quick and easy! It is also good as a condiment with pork.

Provided by BeachGirl

Categories     Spreads

Time 5m

Yield 16 serving(s)

Number Of Ingredients 5

8 ounces cream cheese
12 ounces pineapple preserves, at room temperature
10 ounces apple jelly, at room temperature
1/4 cup Dijon mustard (I use Grey Poupon)
2 tablespoons cream-style prepared horseradish

Steps:

  • Mix all Sauce ingredients together until well-blended.
  • Store in air-tight container (non-metallic) container and refrigerate.
  • To serve, spread Sauce over block of cream cheese; serve with assorted crackers.

Nutrition Facts : Calories 157, Fat 5, SaturatedFat 2.8, Cholesterol 15.6, Sodium 107.6, Carbohydrate 27.7, Fiber 0.6, Sugar 19.8, Protein 1.1

JEZEBEL SAUCE



Jezebel Sauce image

This sauce is a sweet surprise to the palate. It is an unusual combination, but my guests have raved about it. Served over crackers with cream cheese, it makes a wonderful appetizer.

Provided by LORIELEECOOPER

Categories     Appetizers and Snacks     Spicy

Time 8h15m

Yield 24

Number Of Ingredients 5

1 (10 ounce) jar apple jelly
1 (10 ounce) jar pineapple fruit preserves
1 (8 ounce) jar prepared horseradish
1 tablespoon ground dry mustard
1 teaspoon cracked black pepper

Steps:

  • In a small bowl, mix together apple jelly, pineapple fruit preserves, prepared horseradish, ground dry mustard and cracked black pepper. Cover and refrigerate 8 hours, or overnight, before serving.

Nutrition Facts : Calories 68.3 calories, Carbohydrate 16.8 g, Fat 0.2 g, Fiber 0.5 g, Protein 0.3 g, Sodium 33.1 mg, Sugar 13.4 g

MARINATED PORK TENDERLOIN WITH JEZEBEL SAUCE



Marinated Pork Tenderloin With Jezebel Sauce image

Make and share this Marinated Pork Tenderloin With Jezebel Sauce recipe from Food.com.

Provided by LMillerRN

Categories     Pork

Time 8h35m

Yield 10-12 appetizer servings

Number Of Ingredients 16

1/4 cup light soy sauce
1/4 cup dry sherry or 1/4 cup madeira wine
1 tablespoon dry mustard
2 tablespoons olive oil
1 teaspoon ground ginger
1 teaspoon sesame oil
8 drops hot sauce
2 garlic cloves, minced
2 (3/4 lb) pork tenderloin
1/2 cup apple cider vinegar
3 dozen party rolls
1 cup apple jelly
1 cup pineapple-orange marmalade or 1 cup pineapple preserves
1 (6 ounce) jar prepared mustard
1 (5 ounce) jar prepared horseradish
1/4 teaspoon pepper

Steps:

  • Combine first 8 ingredients in a shallow dish or heavy-duty zip-top plastic bag; add tenderloins. Cover or seal, and chill 8 hours, turning tenderloins occasionally.
  • Remove tenderloins from marinade, reserving 1/2 cup marinade; combine reserved marinade and apple cider vinegar.
  • Cook tenderloins, covered with grill lid, over medium-hot coals (350° to 400°) about 20 minutes or until a meat thermometer inserted into thickest portion registers 140°, turning occasionally and basting with marinade mixture during first 15 minutes of cooking time. Remove from heat; slice and serve warm or chilled with party rolls and Jezebel Sauce.
  • Jezebel Sauce:.
  • Beat apple jelly in a mixing bowl at medium speed with an electric mixer until smooth. Add remaining ingredients; beat at medium speed until blended. Chill.

Nutrition Facts : Calories 867.8, Fat 16.6, SaturatedFat 3, Cholesterol 44.9, Sodium 1816, Carbohydrate 136.7, Fiber 6.3, Sugar 23, Protein 36.3

JEZEBEL SAUCE



Jezebel Sauce image

Make and share this Jezebel Sauce recipe from Food.com.

Provided by chefnini

Categories     Sauces

Time 5m

Yield 16 serving(s)

Number Of Ingredients 5

1 (10 ounce) jar apple jelly
1 (10 ounce) jar pineapple fruit preserves
1 (8 ounce) jar prepared horseradish
1 tablespoon ground dry mustard
1 tablespoon fresh coarse ground black pepper

Steps:

  • Mix together. Refrigerate.

Nutrition Facts : Calories 107.5, Fat 0.3, Sodium 56, Carbohydrate 26.7, Fiber 1.1, Sugar 18.9, Protein 0.5

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