Jenns Short Order Breakfast Recipes

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JENN'S SHORT-ORDER BREAKFAST



Jenn's Short-Order Breakfast image

I made this meal when my family was looking for a small meal for dinner. We decided breakfast for dinner would be great and used stuff we had on hand. Super easy and delicious!

Provided by Sugarmagnolia_fl

Categories     Breakfast

Time 30m

Yield 3 serving(s)

Number Of Ingredients 12

3 slices Italian bread or 3 slices Texas toast thick bread
4 eggs, divided
1 teaspoon vanilla
1/3 cup whole milk (can sub lower fat)
1/2 teaspoon cinnamon
6 slices bacon
salt, to taste
pepper, to taste
garlic powder, to taste
onion powder, to taste
paprika, to taste
6 tablespoons maple syrup or 6 tablespoons pancake syrup

Steps:

  • Place bacon slices on broiler pan, place in cold oven. Set oven temp to 400°F Set timer for 20 minutes. Bacon will be crisp when timer goes off.
  • When bacon has 10 minutes remaining, preheat skillet to just over medium heat. Spray with cooking spray just before placing bread on skillet. Mix 1 egg, milk, cinnamon and vanilla together with whisk. Dip bread in egg mixture and cook on prepared skillet for 3 minutes first side, 2 minutes second side, or until cooked to a golden brown. Remove from skillet and place on serving plate. Spread with butter or spread.
  • Spray skillet with cooking spray, again. Crack 3 remaining eggs on prepared skillet. Sprinkle with salt, pepper, garlic, onion, and paprika to taste. Cover, cook 2 minutes.
  • Place egg on top of frenched toast, drizzle each serving with 2Tbs syrup; serve with 2 pieces of bacon each.

Nutrition Facts : Calories 485.5, Fat 28.7, SaturatedFat 9.6, Cholesterol 315.5, Sodium 602.4, Carbohydrate 39.4, Fiber 0.8, Sugar 26.1, Protein 16.3

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