Jell O Lemon And Tea Gelatin Pops Recipes

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SWEET & TART LEMON JELL-O



Sweet & Tart Lemon Jell-O image

With its sunny lemon color, this gelatin mold brightens up any table. I usually make two molds for parties because it disappears so quickly. -Patricia Ryzow, Thousand Oaks, California

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 12 servings.

Number Of Ingredients 8

1 envelope unflavored gelatin
1 cup cold water
2 cups boiling water
2 packages (3 ounces each) lemon gelatin
1 can (12 ounces) frozen limeade concentrate, thawed
2 cups heavy whipping cream
3 tablespoons confectioners' sugar
Quartered fresh strawberries and fresh mint

Steps:

  • In a small saucepan, sprinkle unflavored gelatin over cold water; let stand 1 minute. Heat and stir over low heat until gelatin is completely dissolved. Remove from heat., In a large bowl, add boiling water to lemon gelatin; stir 2 minutes to completely dissolve. Stir in unflavored gelatin mixture and limeade concentrate. Refrigerate until slightly thickened., In a bowl, beat cream until it begins to thicken. Add confectioners' sugar; beat until soft peaks form. Beat gelatin mixture until frothy; fold in whipped cream. Transfer to an 8-cup ring mold coated with cooking spray. Refrigerate, covered, until set., To serve, unmold onto a large plate. Serve with strawberries and mint.

Nutrition Facts : Calories 252 calories, Fat 15g fat (9g saturated fat), Cholesterol 45mg cholesterol, Sodium 46mg sodium, Carbohydrate 29g carbohydrate (28g sugars, Fiber 0 fiber), Protein 3g protein.

JELL-O® FROZEN STRAWBERRY POPS



JELL-O® Frozen Strawberry Pops image

Want something refreshing? Our frozen strawberry pops use JELL-O® strawberry flavor gelatin. Try JELL-O® Frozen Strawberry Pops as a sweet treat.

Provided by My Food and Family

Categories     Home

Time 5h10m

Yield 6 servings

Number Of Ingredients 4

1 cup boiling water
1 pkg. (3 oz.) JELL-O Strawberry Flavor Gelatin
1/3 cup sugar
1-1/3 cups cold water

Steps:

  • Add boiling water to combined gelatin mix and sugar in medium bowl; stir 2 min. until gelatin is completely dissolved. Stir in cold water.
  • Pour into 6 paper or plastic cups. Freeze 2 hours or until gelatin is almost firm. Insert wooden pop stick or plastic spoon in center of each cup.
  • Freeze 3 hours or until firm. Remove pops from cups before serving.

Nutrition Facts : Calories 100, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 60 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 1 g

FROZEN JELLO POPS



Frozen JELLO Pops image

While searching for homemade popsicles for my kids, I came across this recipe on the Kraft website. Please note that servings vary greatly depending on whether you use popsicle molds or you use 3 ounce paper cups. Have fun!!

Provided by Karen..

Categories     Gelatin

Time 10m

Yield 12-24 serving(s)

Number Of Ingredients 4

2 cups boiling water
1 package jell-o brand gelatin, any flavor (4-serving size)
1/2 cup sugar
2 cups cold water

Steps:

  • Stir boiling water into gelatin and sugar in medium bowl at 2 minutes until completely dissolved.
  • Stir in cold water.
  • Pour into pops molds or plastic or paper cups.
  • Freeze about 2 hours or until almost firm.
  • Insert wooden spoon or stick or plastic spoon into each for handle.
  • Freeze 8 hours or overnight until firm.
  • Press firmly on bottom of mold to release pop.
  • Store leftover pops in freezer.

JELL-O LEMON AND TEA GELATIN POPS



JELL-O Lemon and Tea Gelatin Pops image

Lemon-flavor gelatin and presweetened tea make these easy-to-make frozen pops the perfect frozen treat for hot summer days.

Provided by My Food and Family

Categories     Recipes

Time 5h10m

Yield 6 servings

Number Of Ingredients 4

1 cup boiling water
1 pkg. (3 oz.) JELL-O Lemon Flavor Gelatin
2 Tbsp. sugar
1-1/2 cups prepared presweetened iced tea

Steps:

  • Add boiling water to combined gelatin mix and sugar in medium bowl; stir 2 min. until gelatin is completely dissolved. Stir in tea.
  • Pour into 6 (5-oz.) paper or plastic cups. Freeze 2 hours or until almost firm. Insert wooden pop stick or plastic spoon in center of each cup.
  • Freeze 3 hours or until firm. Remove from cups before serving.

Nutrition Facts : Calories 70, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 85 mg, Carbohydrate 17 g, Fiber 0 g, Sugar 17 g, Protein 1 g

JELLO TEA



Jello Tea image

My grandmother used to have tea parties with my sister and I when we went to visit. A small pkg of jello would make a 6 cup pot of tea and was this little girl's delight!

Provided by Rose Ong

Categories     Hot Drinks

Time 5m

Number Of Ingredients 3

1 pkg flavoured jello
4 c boiling water
2 c cold water

Steps:

  • 1. In a medium sized bowl, whisk small package of flavored jello into the boiling water. Stir until completely dissolved.
  • 2. Add cold water and stir to make the end result cool enough for a child to drink comfortably.
  • 3. Pour into a large teapot and serve immediately. Enjoy!

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