Jeffs Mothers Oatmeal Cookies Recipes

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MOTHER'S OATMEAL CRISPIES



Mother's Oatmeal Crispies image

Have been using this recipe for years for my cookie baskets during the holidays as well as sending to my brother when he was overseas. It is a basic,good refrigerator cookie dough that travels well.

Provided by Margie Brock

Categories     < 30 Mins

Time 20m

Yield 60 serving(s)

Number Of Ingredients 10

1 cup softened butter
1 cup light brown sugar
1 cup granulated sugar
2 eggs, beaten
1 teaspoon vanilla
1 1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
3 cups old-fashioned oatmeal
1/2 cup chopped pecans or 1/2 cup walnuts

Steps:

  • Cream butter.
  • Add sugars; mix well.
  • Add eggs and vanilla and beat well.
  • Add flour, soda, salt, oatmeal and nuts and mix well.
  • Shape into rolls on waxed paper.
  • Chill in refrigerator or freezer.
  • Slice 1/4-inch thick.
  • Bake 10 minutes at 350°F.
  • Yield: 5 dozen cookies.

MOM'S OATMEAL COOKIES



Mom's Oatmeal Cookies image

These are the oatmeal cookies I grew up with. I know there are tons of recipes for oatmeal cookies on here already, but I didn't find any exactly like this one, or even quite close enough to call the same. The yield is an estimate, because I don't remember how many this actually makes. Enjoy!

Provided by qotw13

Categories     Drop Cookies

Time 55m

Yield 36 cookies, 36 serving(s)

Number Of Ingredients 12

1 cup shortening
1 1/2 cups brown sugar
2 eggs
1/2 cup buttermilk (or sour milk)
1 3/4 cups flour
1 teaspoon baking soda
1 teaspoon salt
1 teaspoon cinnamon
1 teaspoon nutmeg
1 teaspoon baking powder
3 cups oats
1 cup raisins

Steps:

  • Cream shortening, sugar, and eggs til light and fluffy. Stir in buttermilk.
  • Stir dry ingredients into creamed mixture. Stir in oats and raisins.
  • Drop from tablespoon 2" apart on lightly greased cookie sheet.
  • Bake at 400* about 8 minutes. Cool slightly; remove from pan.

Nutrition Facts : Calories 175.6, Fat 7, SaturatedFat 1.7, Cholesterol 11.9, Sodium 121.5, Carbohydrate 25.7, Fiber 1.7, Sugar 11.4, Protein 3.4

MOM'S FAMOUS OATMEAL COOKIES



Mom's Famous Oatmeal Cookies image

I love oatmeal and i eat it regulary for breakfast. I sometimes have it even for lunch or dinner and when i am hungry and need something good and that fast i even love more to have an oatmealcookie handy to dip into my latte. If you like you can skip half of the honey and the oil but add 1 cup dark choclate chips or raisins.

Provided by Iceland

Categories     Dessert

Time 25m

Yield 12 cookies

Number Of Ingredients 5

2 cups oatmeal, grinded
1 cup spelt flour
1/2 cup honey
1 cup milk
4 teaspoons oil

Steps:

  • Blend everything in your kitchenaid.
  • Roll balls and press into cookies.
  • Bake at 180°C for 15´.

Nutrition Facts : Calories 121, Fat 3.1, SaturatedFat 0.8, Cholesterol 2.9, Sodium 11.1, Carbohydrate 21.6, Fiber 1.4, Sugar 11.8, Protein 2.9

MOM'S OATMEAL COOKIES



Mom's Oatmeal Cookies image

From an old Tupperware cookbook.This is my family's favorite oatmeal cookie recipe. I have been making this since I was little. I give a favorite uncle this every year for Christmas. He hides them so no one else can have any. You can either sift the flour or not. If you sift it the cookies spread more. My family prefers unsifted, the cookies stay more compact & moist. I changed it a little bit, original recipe made a base cookie mix for 12 dozen cookies.

Provided by smartblonde 2

Categories     Drop Cookies

Time 1h10m

Yield 3 dozen

Number Of Ingredients 10

2 cups sifted flour
1 teaspoon baking soda
1 teaspoon salt
1 1/4 cups granulated sugar
1/2 cup brown sugar
2 cups quick-cooking rolled oats
1 cup shortening
3 eggs
1/2 cup milk, little more than 1/2 cup
3 teaspoons vanilla

Steps:

  • Sift flour, soda, salt & sugar together.
  • Add brown sugar, oats and shortening.
  • Mix together with pastry blender until in fine crumbs.
  • Add eggs, milk and vanilla.
  • Use your imagination. I add 1 cup chopped walnuts, 3/4 cup coconut and sometimes raisins for my hubby. You could add M & M's, chocolate chips or whatever.
  • Drop unto greased cookie sheet. Bake at 375 degrees for 15-18 minutes.

Nutrition Facts : Calories 1686.4, Fat 78.9, SaturatedFat 20.3, Cholesterol 217.2, Sodium 1303.1, Carbohydrate 221.6, Fiber 7.5, Sugar 120.5, Protein 24.9

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