Janettes Caterpillar Cake Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CATERPILLAR BUTTERFLY SOUP



Caterpillar Butterfly Soup image

If you snag one of the 20 seats at Graffiti Earth in New York City, you'll notice right away that it's not a typical restaurant: Your placemat will be an old newspaper, the plates will be mismatched and the dishes on the menu will sound like reimagined versions of yesterday's leftovers - because they are. "We call ourselves the emergency room of the restaurant industry - until an ingredient is really done, we don't let it die," says chef Jehangir Mehta. Graffiti Earth is on the path to becoming zero-waste, which means it uses every bit of every ingredient. More restaurants than ever are focusing on sustainability - and you can follow suit at home. Eliminating food waste can save your family up to $1,500 per year, so try some of the restaurant's tricks in your own kitchen.

Provided by Food Network

Categories     main-dish

Time 1h

Yield About 10 cups of soup

Number Of Ingredients 5

1 pound assorted vegetable scraps (such as carrot peels, onion peels, mushroom stems, ginger skin, etc.)
1/2 pound herb stems, citrus peels and/or other fruit peels
3/4 to 1 pound creamy ingredients (such as avocado, leftover cooked squash, coconut milk or bean puree)
Kosher salt
Spices, soy sauce, fresh herbs, citrus juice or chili sauce, to taste

Steps:

  • Make the stock: Combine the vegetable scraps and 16 cups water in a large pot over medium heat (use water that has already been used to cook vegetables, lentils or beans if you can!). Bring to a gentle simmer and cook until the vegetable scraps are very tender, 30 to 45 minutes, adding the herb stems and/or fruit peels during the last 10 minutes of cooking.
  • Strain the stock through a fine-mesh sieve, pressing on the solids with a rubber spatula. Return the stock to the pot.
  • Add your creamy ingredients to the pot and puree with an immersion blender until smooth. Season with salt and any additional seasonings to taste.

CATERPILLAR CAKE



Caterpillar Cake image

This is a great cake to do after a unit on bugs, wildlife, etc. Have the kids help decorate it! Use licorice whips for antennas, or gumdrops. Spread icing around caterpillar and sprinkle green tinted coconut for grass. Use any flavor cake mix or any Bundt cake recipe.

Provided by Heather Walker

Categories     Desserts     Cakes     Cake Mix Cake Recipes     Bundt Cake

Yield 12

Number Of Ingredients 3

1 (18.25 ounce) package yellow cake mix
1 (16 ounce) package vanilla or colored frosting
½ cup flaked coconut

Steps:

  • Prepare cake according to package instructions and bake in a Bundt pan. Cool and invert onto cutting board.
  • Cut a piece of cardboard large enough to accommodate two Bundt pans. Cover with aluminum foil.
  • Carefully cut the cake in half and place on cardboard in an "S" shape.
  • Decorate with colored icing, candies, etc.

Nutrition Facts : Calories 372.6 calories, Carbohydrate 60.7 g, Cholesterol 0.9 mg, Fat 13.7 g, Fiber 1.1 g, Protein 2.2 g, SaturatedFat 4.1 g, Sodium 355.3 mg, Sugar 43.2 g

JANETTE'S HEALTHY TV DINNERS



Janette's Healthy TV Dinners image

Provided by Food Network

Categories     main-dish

Time 2h50m

Yield 4 servings

Number Of Ingredients 37

Janette's Lasagna Roll-Ups, recipe follows
Janette's Meatless Meatballs, recipe follows
1 (10-ounce) box frozen peas
Butter-flavor cooking spray, for seasoning peas
8 canned peach halves, drained
1/4 cup lowfat granola
Ground cloves, for sprinkling over peaches
Ground cinnamon, for sprinkling over peaches
8 whole wheat lasagna noodles, or regular
2 cups fat-free pasta sauce
1 cup lowfat ricotta
1 teaspoon kosher salt
Freshly ground black pepper
1/8 teaspoon cayenne pepper
1/8 teaspoon freshly ground nutmeg
1 tablespoon grated Parmesan, plus 5 teaspoons
1 cup Portobello Ragu, recipe follows
1 (10-ounce) box chopped frozen spinach, defrosted and drained
Olive oil flavored cooking spray
1 cup whole wheat bread crumbs
1 tablespoon Parmesan cheese
1 1/2 cups Portobello Ragout, recipe follows
2 tablespoons ground toasted almonds
1 egg white
1 teaspoon garlic salt
Olive oil flavored cooking spray
Nonstick cooking spray
1 tablespoon olive oil
2 large onions, chopped
3 large cloves garlic, finely chopped
2 pounds portobello mushrooms, chopped and stems removed (about 8 cups)
1 tablespoon kosher salt
2 tablespoons grated Parmesan
2 tablespoons dry nonfat milk
1/4 cup chopped parsley leaves
2 tablespoons lemon juice
Salt and freshly ground black pepper

Steps:

  • If using a disposable baking pan, fold up several layers of heavy-duty foil to create 2-inch wide strips. Fit the strips into the baking pan to form 1 large and 2 smaller compartments.
  • Spoon 1/4 cup of the Lasagna Roll-Up sauce into the large compartment of each tray. Put 2 roll-ups and 3 "meatballs" over the sauce in each tray. Spoon remaining sauce over the top and sprinkle with Parmesan.
  • Divide the frozen peas among 1 of the remaining compartments in each tray and spray a little "butter" over the top. Put 2 peach halves in the remaining compartment of each tray. Sprinkle with granola, cloves and cinnamon. Cover the trays tightly with aluminum foil and freeze until ready to use, up to 3 months.
  • To cook: Preheat the oven to 350 degrees F.
  • Let dinners stand at room temperature for 5 minutes. Bake dinners until heated through, 35 to 40 minutes. Serve immediately.
  • Preheat the oven to 350 degrees F. Spray a shallow baking dish with the cooking spray and set aside.
  • Cook the lasagna noodles according to package directions. Drain and pat dry.
  • Spread 1 cup of the pasta sauce in the bottom of the prepared baking dish. In a small bowl, combine the ricotta, kosher salt, pepper, cayenne, nutmeg, and 1 tablespoon of the Parmesan. Spread 2 tablespoons of ricotta mixture across 1 end of a lasagna noodle, about 1-inch from the edge. Spoon 2 tablespoons of the ragu over the ricotta and top with 2 tablespoons of spinach. Roll up the noodle around the filling. Repeat with remaining noodles and filling. Place the roll-ups in the prepared pan as you make them.
  • Spoon the remaining sauce over the roll-ups and sprinkle with the remaining 5 teaspoons Parmesan. Bake until heated through, about 30 minutes. Serve immediately.
  • Preheat the oven to 350 degrees F.
  • Reserve 1/4 cup of the bread crumbs and mix with the Parmesan cheese. Set aside. Combine all remaining ingredients in a medium bowl. Form the mixture into 12 (1-inch) balls. Roll the meatballs in the bread crumb/cheese mixture to coat evenly.
  • Spray a large nonstick skillet with cooking spray and place over medium heat until hot. Add meatballs and cook, turning occasionally, until lightly browned on all sides, about 2 minutes. Lightly spray the top with olive oil spray and shake pan to coat the balls. Place the pan in the oven and bake for 12 minutes to ensure that the egg is fully cooked
  • Coat a large nonstick skillet with cooking spray, add the olive oil, and place over medium heat until hot. Add onions and cook until soft, about 5 minutes. Add the garlic and cook, stirring, for 2 minutes more.
  • Add the mushrooms and salt and cook, stirring occasionally, until softened and most of the liquid has evaporated, about 15 minutes. The salt will help to pull the moisture out of the mushrooms and create a nice, dry texture. Stir in Parmesan and dry milk and cook 2 to 3 minutes more.
  • Remove from heat and stir in parsley and lemon juice. Season with salt and pepper, to taste.

Nutrition Facts : Calories 868 calorie, Fat 18 grams, SaturatedFat 2 grams, Carbohydrate 145 grams, Fiber 19 grams

JANETTE'S CATERPILLAR CAKE



Janette's Caterpillar Cake image

Provided by Food Network

Categories     dessert

Time 1h40m

Yield 8 to 10 servings

Number Of Ingredients 10

Nonstick cooking spray
1 (18.25-ounce) box chocolate cake mix
1/4 cup pureed canned red beets
3 egg whites
1/2 cup unsweetened applesauce
1/4 cup skim milk
2 teaspoons vanilla extract
2 marshmallows
2 raisins
1/2 cup confectioners' sugar

Steps:

  • Preheat the oven to 350 degrees F.
  • Coat the bundt pan and the ramekin with nonstick spray.
  • In a mixing bowl, beat the cake mix, beets, egg whites, applesauce, milk, and vanilla until smooth. Spoon enough batter into the ramekin to fill by 2/3, then scrape the rest into the bundt pan. Bake until a toothpick inserted into the center comes out clean, about 15 minutes for the small cake and 30 minutes for the large one. Place on a rack to cool for 15 minutes. Turn the cakes out of the pans and let cool completely.
  • To assemble, cut the large cake in 1/2 crosswise and place the pieces end-to-end on the platter so they form an "S" shape. Use toothpicks to attach the small cake to 1 end to make the head. Use toothpicks to attach marshmallow "eyes" with raisin "pupils." Put the confectioners' sugar in a sieve or sifter and dust it generously over the cake.

JANETTE'S AMBROSIA



Janette's Ambrosia image

Provided by Food Network

Time 15m

Yield 4 servings

Number Of Ingredients 11

1/4 cup orange juice
1/2 tablespoon honey
1 cup diced fresh pineapple (1/2-inch pieces)
1/2 cup seedless grapes
1 banana, sliced
1 mango, peeled and cut into 1/2-inch dice
1/2 cup canned mandarin oranges in light syrup, strained
1 kiwi, peeled, halved lengthwise and cut across into 1/4-inch pieces
1 cup fat free vanilla ice cream
4 tablespoons rum
2 tablespoons shredded unsweetened coconut, toasted

Steps:

  • In a large mixing bowl, stir the orange juice and honey together until well blended. Add the fruit and toss to combine. Scoop the ice cream into 4 dessert bowls and top with the fruit mixture. Spoon the rum over the top and sprinkle with toasted coconut. Serve immediately.

Nutrition Facts : Calories 277 calorie, Fat 5 grams, SaturatedFat 4 grams, Fiber 5 grams

JANETTE'S LIGHTER TRUFFLES



Janette's Lighter Truffles image

Provided by Food Network

Time 1h10m

Yield 18 pieces

Number Of Ingredients 5

1/2 cup pitted prunes
3 tablespoons sugar-free strawberry preserves
3/4 cup dried apricots
3/4 cup unsweetened cocoa powder
1/2 cup semisweet chocolate morsels

Steps:

  • In a food processor, puree the prunes and preserves together. Add the apricots and process until pureed. Add 1/2 cup of the cocoa and process until smooth.
  • Line a baking sheet with waxed paper. Drop heaping teaspoons of the fruit mixture onto the baking sheet and refrigerate until firm, about 20 minutes.
  • Roll each truffle into a smooth ball about 3/4-inch in diameter.
  • In a saucepan, melt the chocolate morsels. Roll some of the truffles in the remaining 1/4 cup of cocoa and drizzle melted chocolate over the rest. Refrigerate until firm, about 30 minutes.
  • The truffles will keep in an airtight container in the refrigerator for up to 1 week and in the freezer for several weeks.

Nutrition Facts : Calories 67 calorie, Carbohydrate 14 grams

More about "janettes caterpillar cake recipes"

CATERPILLAR CUPCAKE CAKE RECIPE | FUN CUPCAKE CAKE
caterpillar-cupcake-cake-recipe-fun-cupcake-cake image
Rainbow Caterpillar Cupcake Cake Recipe. Start Video Transcript. Hi, it’s Kristi in the Rada Cutlery kitchen, and today I want to show you how to make a cute …
From radacutlery.com
Estimated Reading Time 7 mins


CATERPILLAR CAKE VIDEO - ALLRECIPES.COM
caterpillar-cake-video-allrecipescom image
2021-10-31 You’ll also see how to bring your cake caterpillar to life using frosting, pretzels, mini marshmallows, and candies to form fun features like antennae and eyes. From a simple bundt cake to a curvaceous caterpillar—it’s so easy. This cake is so much fun for birthdays and …
From allrecipes.com


HOME - JEANETTE'S CAKES
home-jeanettes-cakes image
Carmelita – vanilla butter cake filled with caramel flavoured buttercream and dulce de leche Espresso – moist vanilla cake with layers mouth-watering espresso buttercream Cookies and Cream - vanilla butter-cake sandwiched …
From jeanettescakes.com


CATERPILLAR CAKE | RICARDO
2010-08-30 With the rack in the middle position, preheat the oven to 180°C (350°F). Butter and flour a 24-cm (9 1/2-inch) savarin-style ring mould with a rounded base and 1 cup of a muffin pan. In a bowl, combine the flour and baking powder. Set aside. In a bowl, cream the butter and sugar with an electric mixer. Add the eggs one at a time, beating ...
From ricardocuisine.com
Servings 10
Total Time 1 hr 25 mins
Category Desserts


CATERPILLAR CAKE RECIPE | RECIPELAND
1996-01-28 A little recipe that is good as caterpillar cake for kids . 41. Pinterest; Recipe Box; To Try; Made It! Yield. servings Prep. 20. min Cook? Ready. 1 . hrs Low Cholesterol, Trans-fat Free, Low Carb, Low Sodium . U.S. Metric. Ingredients. 2: packages: instant pudding mix, pistachio * 3: cups: milk: 1: frozen: whipped cream * 1: Chocolate: refrigerated cookie dough * …
From recipeland.com
4.5/5 (1)
Calories 91 per serving
Total Time 1 hr


RECIPE: CATERPILLAR BUNS STEP BY STEP WITH PICTURES ...
Author of the recipe. Ingredients for rolls "caterpillar": Milk - 200 ml Sugar - 2 tablespoon Yeast (dry) - 1 tablespoon Salt - 1 teaspoon Butter - 20 g Wheat flour / Flour - 300 g Sausage - 8 pcs Chicken egg (for grease) - 1 pc Parmesan Ketchup Dill How to cook buns "caterpillars" step by step with photos. Dissolve yeast, 1 tablespoon sugar, 1 tablespoon flour and 100g warm milk. …
From handy.recipes


COLIN THE CATERPILLAR CAKE | TASTEMADE
Steps. Preheat the oven to 200C/fan180C/gas 6. Lightly brush the base of a 33 centimeters x 23 centimeters Swiss roll tin with vegetable oil and line with baking parchment. Put the sugar and eggs into a large bowl or the bowl of a stand mixer and whisk with an electric whisk for 8-10 minutes, until pale and thick enough for the mixture to leave ...
From tastemade.co.uk


JANETTE'S CATERPILLAR CAKE RECIPE
Get Janette's Caterpillar Cake Recipe from Food Network. Visit original page with recipe. Bookmark this recipe to cookbook online. Yield: 4; Cooking time: 45 Min; Publisher: Foodnetwork.com; Tweet; Ingredients. Ingredients are on source website with this recipe. Recipe reviews. Recommended Sort by Best Start the discussion... Still not reviewed, be first. Related …
From crecipe.com


CATERPILLAR BIRTHDAY CAKE RECIPE - FOOD NEWS
Janette's Caterpillar Cake Recipe. Preheat the oven to 350 F (176 C). Line all of your cake pans with parchment rounds and spray the pans well with nonstick cooking spray. Add the butter and both sugars to the bowl of a large stand mixer fitted with a paddle attachment. Beat them together on medium-high speed, until light and fluffy, about 5 minutes. In the range of cakes, there’s …
From foodnewsnews.com


CATERPILLAR CAKE RECIPE
Janette's Caterpillar Cake Recipe Foodnetwork.com Get Janette's Caterpillar Cake Recipe from Food Network... 45 Min; 4 Yield; Bookmark. 86% Cupcake caterpillar birthday cake Bbcgoodfood.com This beautiful bake is a great way to celebrate Lewis Carroll's iconic Alice in Wonderland - decorat... 2 Hour ; makes 24 cupcakes ; Bookmark. 88% Caterpillar Cake …
From crecipe.com


JANETTES HEALTHY TV DINNERS RECIPES
Janette's Lasagna Roll-Ups, recipe follows: Janette's Meatless Meatballs, recipe follows: 1 (10-ounce) box frozen peas: Butter-flavor cooking spray, for seasoning peas: 8 canned peach halves, drained: 1/4 cup lowfat granola: Ground cloves, for sprinkling over peaches: Ground cinnamon, for sprinkling over peaches : 8 whole wheat lasagna noodles, or regular: 2 cups fat-free pasta …
From tfrecipes.com


CATERPILLAR CAKE CHARLIE RECIPE - EASY RECIPES
Janette's Caterpillar Cake Recipe. Caterpillar Cake. In this video, you’ll see how to create a fun caterpillar cake using an everyday bundt cake pan to form the wiggly, squiggly shape! You’ll also see how to bring your cake caterpillar to life using frosting, pretzels, mini marshmallows, and candies to form fun features like antennae and eyes. The top tier has the fruit the caterpillar ...
From recipegoulash.com


JANETTES CATERPILLAR CAKE RECIPES
Janettes Caterpillar Cake Recipes CATERPILLAR CAKE. This is a great cake to do after a unit on bugs, wildlife, etc. Have the kids help decorate it! Use licorice whips for antennas, or gumdrops. Spread icing around caterpillar and sprinkle green tinted coconut for grass. Use any flavor cake mix or any Bundt cake recipe. Provided by Heather ...
From tfrecipes.com


12 RECIPES IDEAS | RECIPES, CUPCAKE CAKES, TURTLE BIRTHDAY ...
Jun 9, 2019 - Explore Janette Boyd's board "Recipes" on Pinterest. See more ideas about recipes, cupcake cakes, turtle birthday cake.
From pinterest.co.uk


TENNESSEE JAM BUNDT - CRECIPE.COM
1. Prepare Cake: Preheat oven to 350°. Bake pecans in a single layer in a shallow pan 8 to 10 minutes or until toasted and fragrant, stirring halfway through.
From crecipe.com


CATERPILLAR CAKE- TFRECIPES
Caterpillar Cake. CATERPILLAR CAKE. This is a great cake to do after a unit on bugs, wildlife, etc. Have the kids help decorate it! Use licorice whips for antennas, or gumdrops. Spread icing around caterpillar and sprinkle green tinted coconut for grass. Use any flavor cake mix or any Bundt cake recipe. Recipe From allrecipes.com. Provided by Heather Walker. Categories …
From tfrecipes.com


CATERPILLAR CAKE RECIPE RECIPE
Get this all-star, easy-to-follow Janette's Caterpillar Cake recipe from Lighten Up!... 1 Hour 10 Min; 8 to 10 servings; Bookmark. 64% Caterpillar Cake Photos Allrecipes.com. 45 Min; 4 Yield; Bookmark. 92% Cupcake caterpillar birthday cake Bbcgoodfood.com This beautiful bake is a great way to celebrate Lewis Carroll's iconic Alice in Wonderland - decorat... 2 Hour ; makes …
From crecipe.com


CAT FOOD TREATS RECIPES - COOKEATSHARE
Food Network invites you to try this Banana Pops recipe from Cat Cora. Janette's Caterpillar Cake Recipe: : Food Network. Food Network invites you to try this Janette's Caterpillar Cake recipe. Advertisement. Sign Up — Free Membership it's free! Recently featured in DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News By …
From cookeatshare.com


JANETTES AMBROSIA RECIPES
Janettes Ambrosia Recipes MOMMA LEGS AMBROSIA. This is a great summer or special occasion fruit salad. I don't like the marshmallows or cream in fruit salad so this one rocks for me and reminds me of my momma. Sprinkle a little sugar on …
From tfrecipes.com


ALDI SHOPPERS FLOORED BY 'FANTASTIC' £40 SPECIALBUY AIR FRYER
2022-02-03 Aldi shoppers have been praising a £39.99 SpecialBuy air fryer which has been crowned an "excellent" and "easy to use" product. Many families are now choosing air fryers to cook their food as a ...
From msn.com


THE BEST CATERPILLAR CAKE RECIPE FOR YOUR CHILD'S BIRTHDAY
2021-06-29 For a spotty vanilla caterpillar cake try this: make up your cake batter and instead of the cocoa use an extra 20g flour plus a few drops of vanilla extract. Place two tablespoons in six different bowls and use food colouring to get different colours and place in piping bags. Pipe the mixes onto the lined cake tin in small dots and bake for two minutes. Now cover with the …
From kidadl.com


Related Search