Janets Sunday Brunch Bake Recipes

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JANET'S SUNDAY BRUNCH BAKE



JANET'S SUNDAY BRUNCH BAKE image

This casserole is just right for that Sunday brunch,it's fast it's easy and most of all it's very taste.

Provided by JANET JORDAN @MRSJANET

Categories     Breakfast Casseroles

Number Of Ingredients 7

12 large eggs
1/3 cup(s) sour cream
1 pound(s) pork sausage
1 cup(s) sliced mushrooms
1 medium onion chopped
2 medium tomatoes chopped
1 package(s) finely shredded chedded cheese

Steps:

  • Heat oven to 400 degrees.
  • Beat eggs, and sour cream with a whisk until blended. Pour into greased 13 by 9 baking dish bake 10 minutes or until egg mixture is soft set.
  • Meanwhile cook sausage, mushrooms, and onions in large skillet on medium heat 6 to 8 minutes or until sausage is done, drain.
  • Reduce oven temperature to 325 degrees. Spoon tomatoes over egg layer, cover with sausage and cheese. Bake 30 minutes, or until center is set

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