Jamie Oliver Aubergine Curry Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

STUFFED CURRIED AUBERGINES



Stuffed curried aubergines image

Jam-packed with flavour, this totally tasty traybake is a must-try dish.

Provided by Jamie Oliver

Categories     Curry

Time 1h15m

Yield 6

Number Of Ingredients 14

1 onion
4 cloves of garlic
4 cm piece of ginger
½ a bunch of fresh coriander, (15g)
2 fresh red chillies
1 teaspoon each cumin seeds, mustard seeds, ground turmeric, garam masala, fenugreek seeds
1 big handful of fresh curry leaves
groundnut oil
2 heaped tablespoons crunchy peanut butter
1 tablespoon mango chutney
2 level tablespoons tamarind paste
12 finger aubergines, (800g total)
1 x 400 g tin of light coconut milk
250 g ripe mixed-colour cherry tomatoes

Steps:

  • Preheat the oven to 190ºC/375ºF/gas 5.
  • Peel the onion, garlic and ginger, place in a food processor with the coriander stalks and chillies (deseed if you like), and whiz to a fine paste.
  • Put the spices and curry leaves into a 25cm x 35cm roasting tray on a low heat with 2 tablespoons of oil and fry for 1 minute, or until smelling fantastic, stirring constantly.
  • Tip in the paste and cook for 5 minutes, or until softened, stirring regularly.
  • Stir in the peanut butter, mango chutney and tamarind paste, season with a good pinch of sea salt and black pepper, then scrape into a bowl, adding a splash of water to loosen to a paste, if needed.
  • Leaving them intact at the stalk, prick the whole aubergines all over with a fork, cut into quarters lengthways, rub and stuff them generously with all the paste, then arrange them in the tray (if using regular aubergines, simply trim then cut into 1cm-thick rounds and sandwich the paste between them).
  • Place the tray on a medium heat and fry for 5 minutes, turning halfway.
  • Add the coconut milk, roughly chop and sprinkle over the tomatoes, season well with salt and pepper, and bring to the boil.
  • Cover with tin foil and roast for 40 minutes, or until thickened and reduced, removing the foil halfway. Season to perfection and scatter over the coriander leaves. Always good with fluffy rice, poppadoms, yoghurt and extra fresh chilli.

Nutrition Facts : Calories 221 calories, Fat 15.2 g fat, SaturatedFat 5.6 g saturated fat, Protein 6.7 g protein, Carbohydrate 15.9 g carbohydrate, Sugar 12.9 g sugar, Sodium 0.9 g salt, Fiber 2.3 g fibre

More about "jamie oliver aubergine curry recipes"

JOANNA LUMLEY'S AUBERGINE CURRY RECIPE | JAMIE OLIVER …
joanna-lumleys-aubergine-curry-recipe-jamie-oliver image
Web 2017-11-29 Method. Preheat the oven to 180ºC/350ºF/gas 4. Trim the aubergines, quartering any larger ones lengthways and halving any …
From jamieoliver.com
Servings 4
Total Time 1 hr 10 mins
Category Lunch & Dinner Recipes
Calories 313 per serving
  • Preheat the oven to 180ºC/350ºF/gas 4.Trim the aubergines, quartering any larger ones lengthways and halving any small, then toss in a roasting tray with sea salt, black pepper and a drizzle of olive oil.
  • Roast for 40 minutes, or until softened and golden (now’s a good time to make your Roti jala batter).
  • For the paste, peel the shallots and garlic, then place in a food processor with the rest of the paste ingredients and blitz.Peel the ginger and finely slice into matchsticks, then peel and finely slice the shallots and garlic.Place in a large frying pan over a medium heat with 1 tablespoon of coconut oil and fry 10 minutes, or until softened and golden.Stir in the paste and fry for 3 to 5 minutes, or until smelling fantastic.
  • Pour in 500ml of water, add the sugar, crumble in the stock cube, and bring to the boil, stirring gently.

VEGETARIAN ROGAN JOSH RECIPE | JAMIE OLIVER CURRY RECIPES
vegetarian-rogan-josh-recipe-jamie-oliver-curry image
Web Preheat the oven to 180°C/350°F/gas 4. Cut off and discard the aubergine stalk, then slice lengthways in half. Score a criss-cross pattern in the flesh of each half with a sharp knife. Halve the lemon (if using) and rub it over …
From jamieoliver.com

LENTIL & AUBERGINE CURRY RECIPE | JAMIE OLIVER RECIPES
lentil-aubergine-curry-recipe-jamie-oliver image
Web Preheat the oven to 180°C/350°F/gas 4. Cut the aubergine into 2cm chunks, peel and slice the onions and garlic, peel and finely grate the ginger.
From jamieoliver.com

AUBERGINE RECIPES | JAMIE OLIVER RECIPES | JAMIE OLIVER
aubergine-recipes-jamie-oliver-recipes-jamie-oliver image
Web 69 Aubergine recipes . A great vehicle for flavour and spice, aubergines work really well in many dishes, from stews and curries to salads and pasta dishes.
From jamieoliver.com

JAMIE OLIVER STUFFED CURRIED AUBERGINES | MEAT-FREE MEALS CHANNEL 4
Web Method. Preheat the oven to 190ºC/375ºF/gas 5. Peel the onion, garlic and ginger, place in a food processor with the coriander stalks and chillies (deseed if you like), and whiz to a …
From thehappyfoodie.co.uk

AUBERGINE CURRY JAMIE OLIVER – DOWNLOAD EBOOK FOOD VIDEOS
Web Cool, cover and refrigerate overnight aubergine curry jamie oliver. Here are a few of jamie’s favourite vegetable curry recipes. Leave to steam for about 8 minutes, or until …
From jamieoliverrecipes.eu.org

HOW TO MAKE JAMIE OLIVER'S STUFFED AUBERGINE CURRY FROM MEAT …
Web 2019-10-15 Screenshot: Jamie’s Meat-Free Meals E7 – 4oD. Step 3: Stuff the aubergines with the spice paste and cover the outsides as well. Step 4: Fry each side in the pan for a …
From realitytitbit.com

AUBERGINE ROGAN JOSH | JAMIE OLIVER | AD - YOUTUBE
Web What a brilliant way to celebrate the humble aubergine! Packed full of spices and flavour with the Patak’s Rogan Josh Paste, cooked so it's soft and buttery,...
From youtube.com

AUBERGINE CURRY RECIPE / 42+ BEST RECIPE VIDEOS - JAMIE OLIVER …
Web Tip in the tomatoes, coconut milk and roasted aubergines, and bring to a gentle simmer. There are curry recipes from across asian including a stunning massaman curry …
From jamieoliverrecipes.eu.org

HOW TO MAKE EGGPLANT AND TOMATO CURRY - RECIPES WITH CHEF …
Web Jamie Oliver has created a series of tasty recipes, with a little help from Patak’s. From classic flavours like Chicken Tikka Skewers to tasty twists like Eg...
From youtube.com

6 BEST BRUSSELS SPROUT RECIPES | JAMIE OLIVER
Web 2022-12-21 Brussels gratin. Now, this might just be the ultimate Brussels sprout recipe. Featured on Jamie’s Easy Christmas, Jamie bakes his sprouts in a velvety, cheesy …
From jamieoliver.com

JAMIE OLIVER KEEP COOKING AUBERGINE CURRY - THE PIONEER …
Web As seen on jamie’s channel 4 series, keep cooking family favourites jamie oliver keep cooking aubergine curry. Warm up with a comforting bowl of carrot soup. Having been …
From tpwrecipes.com

JAMIE OLIVER RECIPE AUBERGINE CURRY - UNIQUE GIFTS TIPS
Web Jamie oliver says he wrote the recipe for his stuffed curried . Preheat the oven to 190°c/375°f/gas 5. Cut the eggplant into 2cm chunks, peel and slice the onions and …
From uniquegiftstips.net

10 BEST AUBERGINE RECIPES | JAMIE OLIVER

From jamieoliver.com

JAMIE OLIVER LAMB AND AUBERGINE CURRY RECIPE - WATCH COOKING …
Web As a result jamie has inspired millions of people to enjoy cooking fresh, delicious food from scratch. This rich, comforting curry combines diced lamb and lentils with fragrant ginger …
From uniquegiftstips.net

GAME-ON CURRY RECIPE | JAMIE OLIVER RECIPES | RECIPE | CURRY RECIPES ...
Web Feb 27, 2021 - This delicious Jamie Oliver curry recipe from Friday Night Feast has it all – juicy roasted game birds, tender aubergine, and a mind-blowing curry paste.
From pinterest.ca

JAMIE OLIVER’S AUBERGINE ROGAN JOSH - PATAK'S INDIAN CURRY …
Web Preheat the oven to 180ºC/350ºF/gas 4. Cut off and discard the aubergine stalk, then slice lengthways in half. Score a criss-cross pattern in the flesh of each half with a sharp knife. …
From pataks.co.uk

EGGPLANT CURRY RECIPE JAMIE OLIVER FOOD
Web 3 medium-large eggplants, cut crosswise into 1/2-inch slices: Olive oil: 1 large onion, finely chopped: 1 large clove garlic, thinly sliced: 1 1/2 teaspoons dried oregano
From homeandrecipe.com

AUBERGINE MASSAMAN CURRY RECIPE | JAMIE OLIVER RECIPES - TESCO …
Web Chop the aubergine into 3cm chunks, place in a colander on top of the rice, cover and steam for the first 8 mins, or until starting to soften. Meanwhile, toast the peanuts in a …
From realfood.tesco.com

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Magic Almond Macaroons_image Magic Almond Macaroons

Deep-Fried Garlic Cloves and Green Olives_image Deep Fried Garlic Cloves and Green Olives

Armenian Cheese Boereg_image Armenian Cheese Boereg

Gluten-Free Kalbi Beef_image Gluten Free Kalbi Beef

APPLE-RAISIN BRAN BREAD_image APPLE RAISIN BRAN BREAD

Sweet 'n' Savory Apple Stuffing_image Sweet 'n' Savory Apple Stuffing

Crock Pot Chicken and Brown Rice_image Crock Pot Chicken and Brown Rice

Roast Leg of Lamb with Salsa Verde_image Roast Leg of Lamb with Salsa Verde

SWEET BUTTERMILK CORNBREAD_image SWEET BUTTERMILK CORNBREAD

Southwestern Cobb Salad_image Southwestern Cobb Salad

GRANDMA NISSLEY'S SAND TARTS_image GRANDMA NISSLEY'S SAND TARTS

Best Carrot Cake With Cream Cheese Frosting_image Best Carrot Cake With Cream Cheese Frosting

IRISH OATMEAL COOKIES_image IRISH OATMEAL COOKIES

Basic Pasta Dough (No Egg)_image Basic Pasta Dough (No Egg)

Pumpkin Pie Martini_image Pumpkin Pie Martini

Vermont Burgers_image Vermont Burgers

One-Pot Sausage and Basil Pasta_image One Pot Sausage and Basil Pasta

Cauliflower-Crusted Quiche with Hillshire Farm® Smoked Sausage_image Cauliflower Crusted Quiche with Hillshire Farm® Smoked Sausage

Crockpot Adobo Pulled Pork Recipe - (4.2/5)_image Crockpot Adobo Pulled Pork Recipe (4.2/5)

Blueberry Shortbread Bars_image Blueberry Shortbread Bars

Related Search

100yearoldsouffle

Bahamianpeasrice

Breadandbutterpicklescukesorsummersquash

Chocolate Banana Tofu Pudding

Fatoosh

Gluten Free Apple Cake

Ground Beef, Corn And Black Bean Chimichangas

Strawberry Peach Pie

Pecan Crust Cheesecake