Jam Galettes Recipes

JAM GALETTES

Jam Galettes image

Provided by Food Network Kitchen

Categories dessert

Time 15m

Number Of Ingredients 0

Ingredients

Steps:

Cut four 4-inch rounds from 1 piece refrigerated pie dough. Spread 1 tablespoon jam in the center of each, leaving a 3/4-inch border around the edge. Brush the dough with beaten egg and crimp the edges. Sprinkle with sliced almonds. Bake at 450 degrees F, 10 minutes.

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