Jalapeno Apricot Sauce Recipes

SMOKY APRICOT HOT SAUCE

Smoky Apricot Hot Sauce image

A combination of apricot preserves, jalapeno peppers, and spices bring together some heat in this savory hot sauce.

Provided by Chef Mo

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes

Time 25m

Yield 16

Number Of Ingredients 7

Ingredients

1 cup water
⅓ cup apple cider vinegar
3 fresh jalapeno peppers, sliced
3 cloves garlic, roughly chopped
1 teaspoon smoked paprika
1 teaspoon salt
1 cup apricot preserves

Steps:

Combine water, vinegar, jalapenos, garlic, paprika, and salt in a small saucepan over medium-high heat. Bring to a boil, reduce heat, and simmer for 10 minutes. Remove from heat.
Transfer mixture to a blender and add apricot preserves; puree until smooth.
Allow pepper mixture to cool; pour into a glass jar with a lid. Store in the refrigerator.

Nutrition Facts : Calories 51.5 calories, Carbohydrate 13.3 g, Fat 0.1 g, Fiber 0.2 g, Protein 0.2 g, Sodium 154.2 mg, Sugar 8.8 g

JALAPENO APRICOT SAUCE

Jalapeno Apricot Sauce image

Make and share this Jalapeno Apricot Sauce recipe from Food.com.

Provided by CJM7418

Categories Sauces

Time 15m

Yield 12 serving(s)

Number Of Ingredients 8

Ingredients

15 ounces tomato sauce
14 ounces low-sugar apricot preserves
3/4 cup rice wine vinegar
2 tablespoons Worcestershire sauce
1 tablespoon jalapeno sauce (to taste)
1 teaspoon garlic powder
1 teaspoon black pepper
1 pinch salt

Steps:

Combine all ingredients with a whisk in saucepan.
Heat until boiling.
Allow to simmer until slightly reduced and thickened.

Nutrition Facts : Calories 14.7, Fat 0.1, Sodium 259, Carbohydrate 3.5, Fiber 0.6, Sugar 1.9, Protein 0.5

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