MORGANS PMS CHICKEN LVL 1 SOMERSIZE
Make and share this Morgans Pms Chicken Lvl 1 Somersize recipe from Food.com.
Provided by Julia AdriEnne
Categories Chicken Breast
Time 35m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Salt and pepper the chicken, and cook in large skillet in olive oil.
- Once cooked through, remove chicken, and add rotel. Stir to remove all the bits from the bottom of pan. When the tomatoes are simmering add the cream cheese and cream.
- Stir until all is melted, and simmering gently. Add chicken back in, and cover. Cook over low for 5 minutes. Serve hot.
- Great over green beans.
Nutrition Facts : Calories 651.3, Fat 53.4, SaturatedFat 26.3, Cholesterol 197.1, Sodium 1061, Carbohydrate 10.5, Sugar 0.2, Protein 34.2
CHICKEN PARMESAN LVL 1 SOMERSIZE
Make and share this Chicken Parmesan Lvl 1 Somersize recipe from Food.com.
Provided by Julia AdriEnne
Categories Chicken Breast
Time 35m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Put 2 tbsp olive oil in pan. Crush garlic and finely chop bell pepper. Add to pan.
- Saute slowly till soft. Add crushed tomatoes, seasoning and sweetener. Let sauce simmer 7 minutes. Then add 1 more tbsp olive oil and simmer 3 more minutes.
- Saute chicken in 2 tbsp olive oil with salt and pepper. Once done place in pan and cover each breast with 1/4 cup cheese.
- Place in broiler till melted then top with marinara sauce.
Nutrition Facts : Calories 358.4, Fat 19.2, SaturatedFat 5.7, Cholesterol 90.6, Sodium 665.8, Carbohydrate 11.4, Fiber 2.1, Sugar 6.6, Protein 34.8
EASY CHEESY TACO CASSEROLE (SOMERSIZE LEVEL 1)
This is another one from my Somersize mailing list. It's good for Level 1, in spite of the small amount of flour it contains.
Provided by bunkie68
Categories Meat
Time 1h20m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Heat olive oil in medium skillet.
- Saute onion in olive oil until soft.
- Brown ground meat with onion.
- When meat is almost cooked through, add taco seasoning.
- When meat is cooked completely, drain off grease and set aside to cool.
- In a large casserole dish, beat eggs.
- Open diced tomatoes and drain the juice off into a small mixing bowl.
- Add the flour to the juice of the tomatoes and mix well until the lumps are gone.
- Add flour/juice mixture to eggs and stir well.
- Add shredded cheese to egg mixture.
- Add ground beef and tomatoes to egg mixture and stir well.
- Bake in a preheated 350-degree oven for 1 hour, or until set and cooked all the way through.
- You can top with a layer of shredded cheese halfway through cooking time if desired.
- Serve topped with salsa and sour cream, if desired.
Nutrition Facts : Calories 351.2, Fat 23.7, SaturatedFat 10.2, Cholesterol 171.3, Sodium 300.9, Carbohydrate 5.8, Fiber 1, Sugar 3, Protein 27.6
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