Italian Style Ground Beef Recipes

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ITALIAN STYLE GROUND BEEF



Italian Style Ground Beef image

Make and share this Italian Style Ground Beef recipe from Food.com.

Provided by islandkiss23

Categories     Meat

Time 25m

Yield 2-4 serving(s)

Number Of Ingredients 8

2 lbs ground beef or 2 lbs lean ground beef
2 cloves fresh garlic, minced or chopped
1/4 cup onion, chopped
1/4 cup green pepper, chopped
1 tablespoon oregano
1 tablespoon basil
2 tablespoons olive oil
1 tablespoon salt (optional)

Steps:

  • Heat oil in pan until hot.
  • Combine green peppers, onions, basil, oregano, garlic and ground beef.
  • Cook for 5 to 10 minutes, making sure that the ground beef is fully cooked.
  • Once fully cooked, add ground beef to spagetti and tomato sauce of your choice, and you're done.

Nutrition Facts : Calories 1112.8, Fat 81.7, SaturatedFat 28.5, Cholesterol 308.4, Sodium 301.4, Carbohydrate 4.2, Fiber 0.9, Sugar 1.4, Protein 84.9

ITALIAN HAMBURGERS



Italian Hamburgers image

These burgers make a super supper that takes only minutes to prepare but still leaves the impression that I've spent time cooking.-Ronda Lawson, Dublin, California

Provided by Taste of Home

Categories     Lunch

Time 25m

Yield 6 servings.

Number Of Ingredients 12

6 tablespoons dry bread crumbs
1/3 cup chopped onion
1/3 cup chopped green pepper
1 garlic clove, minced
3/4 teaspoon dried oregano
1/4 to 1/2 teaspoon salt
1/4 to 1/2 teaspoon pepper
1 pound ground beef
6 tablespoons grated Parmesan cheese, divided
1 can (15 ounces) tomato sauce
3/4 teaspoon Italian seasoning
Hot cooked spaghetti, optional

Steps:

  • Combine the first seven ingredients. Crumble beef and sprinkle 3 tablespoons Parmesan cheese over mixture; mix well. Shape into six patties. , In a large skillet, cook patties for 2 minutes on each side or until lightly browned. Combine the tomato sauce and Italian seasoning; pour over patties. Bring to a boil. Reduce heat; cover and simmer for 10-15 minutes or until meat is no longer pink. Sprinkle with remaining cheese. serve patties and sauce over spaghetti if desired.

Nutrition Facts : Calories 192 calories, Fat 9g fat (4g saturated fat), Cholesterol 41mg cholesterol, Sodium 626mg sodium, Carbohydrate 10g carbohydrate (2g sugars, Fiber 1g fiber), Protein 18g protein.

ITALIAN-STYLE GROUND BEEF



Italian-Style Ground Beef image

Best results come from using a lean ground meat. Add a green salad and your favorite garlic bread and you have one delicious meal. NOTE: because of previous reviews I'm adding another 1/4 cup to the fine dry breadcrumbs.

Provided by Julie Bs Hive

Categories     Meat

Time 40m

Yield 4 serving(s)

Number Of Ingredients 12

1 lb lean ground beef
1/4 cup cold water
3/4 teaspoon seasoning salt
1/8 teaspoon black pepper
1 tablespoon parsley, minced
all-purpose flour
1 egg, slightly beaten
1/4-1/2 cup fine dry breadcrumb
4 slices mozzarella cheese
1 cup spaghetti sauce (your own or store bought)
2 tablespoons parmesan cheese, grated
parsley (to garnish)

Steps:

  • Mix together beef, water, seasoned salt, black pepper and parsley. Shape into 4 patties, about 3/4 in thick.
  • Coat both sides of patties with flour. Dip into egg, then into crumbs. Brown quickly in hot oil on both sides in skillet.
  • Arrange in shallow 1/1/2-quart baking dish. Put a slice of cheese on each patty.
  • Pour spaghetti sauce over patties. Sprinkle with Parmesan Cheese.
  • Bake at 400° for about 25 minute Garnish with parsley.

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