ITALIAN SODAS
Try the favorite flavored syrups from your neighborhood coffee bars to make these refreshing drinks.
Provided by By Betty Crocker Kitchens
Categories Beverage
Time 5m
Yield 30
Number Of Ingredients 3
Steps:
- Fill tall glass with ice. Add 2 to 3 tablespoons flavored syrup to each glass.
- Fill glasses with club soda. Garnish with fruit.
Nutrition Facts : Calories 185, Carbohydrate 46 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 0 mg
HOMEMADE ITALIAN CREAM SODA
Homemade Italian cream soda, just like you get at the Italian restaurants! You can use any flavored drink syrup but I personally prefer raspberry.
Provided by armywife571
Categories World Cuisine Recipes European Italian
Time 5m
Yield 2
Number Of Ingredients 4
Steps:
- Stir together club soda, heavy cream, and raspberry syrup in a pitcher. Fill 2 tall glasses with ice and pour cream mixture on top.
Nutrition Facts : Calories 416.2 calories, Carbohydrate 56.7 g, Cholesterol 77.8 mg, Fat 21 g, Protein 1.2 g, SaturatedFat 13.1 g, Sodium 27.4 mg, Sugar 55.2 g
ITALIAN CREAM SODA
A watermelon and passion fruit flavored Italian cream soda.
Provided by Darien Q
Categories World Cuisine Recipes European Italian
Time 1m
Yield 1
Number Of Ingredients 4
Steps:
- Fill a tall glass half full with ice. Fill to 2/3 with carbonated water. Pour in watermelon and passion fruit flavored syrups, then float the half-and-half cream on top. Stir when ready to drink.
Nutrition Facts : Calories 189.9 calories, Carbohydrate 41.8 g, Cholesterol 11.2 mg, Fat 3.5 g, Protein 0.9 g, SaturatedFat 2.2 g, Sodium 46.4 mg, Sugar 38.4 g
ITALIAN SODAS
Having an Italian themed dinner party? Play some Italian music, stick some candles in old wine bottles, and let your guests make their own Italian sodas. My kids really like these. I buy my Torani Syrup at a store called World Market - they have many flavors and even sugar-free types. The flavor combinations are endless. Under directions I've listed a few of our favorite flavor combinations. Also, Torani syrup is so versatile for other things; drizzle some on a dessert plate, over cheesecake, lace a bowl of ice cream, or mix with some whipping cream for a new flavor. Mix some strawberry flavor with lemonade. Ok, I'll stop now.
Provided by charlie 5
Categories Beverages
Time 1m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Fill a 16 ounce glass half full with crushed ice. Add your flavor choice of Torani syrup and the sparkling water or club soda. Stir.
- To make it an Italian cream soda, float the half-and-half on top of the drink. Stir in just prior to drinking.
- Use a single flavor or syrup, or try one of these combinations.
- 1 ounce lemon syrup with 1/2 ounce strawberry syrup.
- 1 ounce pink grapefruit syrup with 1/2 ounce mandarin orange syrup.
- 3/4 ounce cranberry syrup with 1/4 ounce lime syrup.
- 1/2 ounce cherry syrup with 1/2 ounce vanilla syrup.
HOW TO MAKE ITALIAN SODA
Italian Sodas are fun and easy to customize. Let me show you how to make Italian soda at home with just 3 ingredients: sweet syrups, half-and-half, and club soda.
Provided by Jillian
Categories Drink
Time 3m
Number Of Ingredients 6
Steps:
- Pump the Torani syrups(of your choice into a 16-ounce glass. Next, fill the glass halfway with ice.
- Pour in the half and half. Then, slowly pour in the club soda. Stir everything together.
- Finally, top with whipped cream and a cherry (optional, but not optional for me!) and serve.
Nutrition Facts : Calories 113 kcal, Carbohydrate 20 g, Protein 1 g, Fat 3 g, SaturatedFat 2 g, Cholesterol 10 mg, Sodium 67 mg, Sugar 13 g, ServingSize 10 ounces
ITALIAN CREAM SODA
Creamy, bubbly homemade Italian Cream Soda is a fun, flavorful drink to enjoy with the whole family. So EASY to make and delicious to drink!
Provided by Mikayla Marin
Categories Drinks
Time 5m
Number Of Ingredients 5
Steps:
- Fill a tall glass with ¾ cups of ice, or so the glass is almost full of ice.
- Pour in the syrup.
- Pour in the club soda.
- Top with heavy cream and/or whipped cream.
- Stir and enjoy!
- If you've tried this recipe, come back and let us know how it was in the comments or ratings!
Nutrition Facts : Calories 288 kcal, Carbohydrate 46 g, Protein 1 g, Fat 13 g, SaturatedFat 8 g, Cholesterol 48 mg, Sodium 81 mg, Sugar 45 g, ServingSize 1 serving
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- To make any of the syrups, add the fruit, water and sugar to a small saucepan. Place the saucepan over moderately medium heat and bring to a light simmer; cover the saucepan and cook for 10 minutes or so. The syrup is ready when the fruit has softened and the color of the syrup has changed. Mash the fruit with the back of a fork and pour the syrup through a sieve. Set the syrup aside and allow it to cool to room temperature.
- To assemble the drink, pour 1/4 cup of syrup in a glass, pour 1/4 cup half & half and top with a few splashes of sparkling water. Repeat with remaining Italian sodas.
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- Mix the water, sugar, and fruit together in a medium saucepan. Bring the mixture to a boil, stirring to ensure the sugar dissolves.
- Pour the syrup over a fine mesh sieve balanced over a bowl and let the syrup strain on its own. You’re going to want to press down on the fruit to drain out every last drop of moisture (and I know, mushing things is just plain fun) but resist the urge. Larger bits of fruit pulp will make the syrup cloudy, which isn’t what we’re going for here. Instead, save that mushy fruit for spooning over yogurt or blending into a smoothie.
- After the strained simple syrup has cooled a bit, fill a glass halfway with ice. Spoon in syrup until it just barely covers the ice. Fill the glass with very fizzy seltzer and swirl just a bit with a spoon. If you’d like to turn the Italian soda into a French soda (also known as an Italian cream soda), pour a bit less seltzer into the glass and top the drink with a splash of heavy cream.
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- Measure out about 1/2 cup Club Soda and pour into each glass. If you have larger glasses, you can adjust the amount of ingredients.
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