Italian Sausage Rice Balls With Marinara Sauce Ragu Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

HEARTY ITALIAN SAUSAGE AND MEATBALL STEW #RAGU



Hearty Italian Sausage and Meatball Stew #Ragu image

Ragú® Recipe Contest Entry. A nice thick tomato based soup loaded with Italian sausage, meatballs and vegetables. This is a wonderful meal for a cold day. Just add a salad and a hearty, crusty bread for dunking and you have a perfect meal.

Provided by Souxie

Categories     Sauces

Time 1h10m

Yield 1 cup servings, 8 serving(s)

Number Of Ingredients 16

3 tablespoons olive oil
1 medium onion, chopped
1 medium green bell pepper, chopped
1 medium zucchini, chopped
1/2 teaspoon salt
2 garlic cloves, peeled, smashed and minced
2 teaspoons italian seasoning
1 (24 ounce) jar Ragú® Pasta Sauce (meat creations sweet italian sausage and cheese sauce)
3 (14 1/2 ounce) cans beef broth
1 (15 ounce) can garbanzo beans, undrained
1 (15 1/2 ounce) can black beans, undrained
1 (14 1/2 ounce) can petite diced tomatoes, undrained
8 ounces uncooked pasta (your favorite kind)
1 lb sweet Italian sausage, cooked and sliced thin
1 lb frozen prepared italian style meatballs, thawed
2 tablespoons grated parmesan cheese (garnish)

Steps:

  • Place a 4-5 quart Dutch oven over medium high heat. Add the olive oil, onion, green pepper, zucchini and salt. Mix well. Cook for 6-8 minutes, stirring often, until just heated through. Add the garlic and Italian seasoning. Mix well. Add the Ragu sauce, beef broth, garbanzo beans, black beans and diced tomatoes. Mix well and bring to a simmer. Add the pasta and cook until pasta is al dente. Add the sausage and meatballs. Mix well and bring to a simmer to heat through.
  • Top each individual serving with grated Parmesan cheese, if desired.

Nutrition Facts : Calories 389.9, Fat 12, SaturatedFat 3.2, Cholesterol 18.1, Sodium 1228.2, Carbohydrate 49, Fiber 8.1, Sugar 3.7, Protein 22.3

ITALIAN SAUSAGE RICE BALLS WITH MARINARA SAUCE #RAGU



Italian Sausage Rice Balls With Marinara Sauce #Ragu image

Make and share this Italian Sausage Rice Balls With Marinara Sauce #Ragu recipe from Food.com.

Provided by Christine V.

Categories     Sauces

Time 50m

Yield 20 rice balls, 4-6 serving(s)

Number Of Ingredients 14

1 cup brown rice, cooked
1 cup cooked italian sausage, finely diced
2 tablespoons olive oil
1/2 cup onion, finely chopped
3 cups sweet potatoes, diced
3 tablespoons tomato paste
2 teaspoons dried basil
1 teaspoon dried oregano
1 tablespoon garlic, minced
1 cup whole wheat bread crumbs
1 egg, slightly beaten
1/2 cup feta cheese, finely crumbled
1 cup Ragú® Pasta Sauce
1/4 cup parmesan cheese, grated

Steps:

  • Sauté onion over medium heat with olive oil in a large sauce pan for 2 to 3 minutes.
  • Add sweet potatoes, tomato paste, garlic, basil and oregano. Cover and cook 15 to 20 minutes on low heat until sweet potatoes are tender. Stir occasionally.
  • Place mixture in a large mixing bowl to let cool. When cool, add sausage, ¾ cup of the breadcrumbs, cheese, rice, and egg. Mix very well with hands.
  • Preheat oven to 400 degrees F and lightly oil a baking sheet.
  • With hands, form into golf ball size pieces and coat them in the remaining breadcrumbs. Place rice balls on baking sheet.
  • Bake at 400 degrees F for 20 minutes.
  • Warm marinara sauce and drizzle over rice balls.
  • Garnish with grated parmesan cheese.

More about "italian sausage rice balls with marinara sauce ragu recipes"

RICE BALLS STUFFED WITH SAUSAGE RAGù - YOUTUBE
rice-balls-stuffed-with-sausage-rag-youtube image
Apr 12, 2024 These delicious rice balls are always a crowd favorite and are perfect for a family get together or weekend party and can be completely assembled ahead of ti...
From youtube.com

SAUSAGE RAGU - 2 SISTERS RECIPES BY ANNA AND LIZ
Mar 13, 2024 Open the Cans of Tomatoes: take one can at a time, pour it into a blender, and puree. Then slowly pour the pureed tomatoes into the pot with the sausage mixture already simmering. Stir in the salt. 6. Simmer for 1 hour and …
From 2sistersrecipes.com

ITALIAN RICE BALLS (ARANCINI DI RISO) - SCARLATI FAMILY KITCHEN
Jun 19, 2024 Reduce the heat to medium low and let simmer uncovered for 12-15 minutes. The rice should be al dente and most of the liquid absorbed. Spread the cooked rice into an even …
From scarlatifamilykitchen.com

HOMEMADE ITALIAN RICE BALLS (ARANCINI) - LOVEFOODIES
1. Whisk the 2 eggs in a mixing bowl. Spread the flour on one plate and the bread crumbs on another, in an even layer. 2. Dredge a few of the rice balls in the flour to coat all sides. Tap off excess flour. Roll the rice balls in the beaten egg to …
From lovefoodies.com

RICE BALLS STUFFED WITH SAUSAGE RAGÙ - LIDIA
Directions. For the ragù, heat the oil in a medium saucepan over medium heat. When the oil is hot, add the sausage. Cook, crumbling with a wooden spoon, until the sausage is no longer pink, about 4 to 5 minutes. Then add the chicken …
From lidiasitaly.com

ITALIAN ARANCINI FRIED CHEESE BALLS - THE REBEL CHICK
Jan 23, 2024 Instructions for how to make Fried Cheese Balls. Pour enough oil to fill heavy-bottomed pot about 5 inches. Heat over medium flame until oil is *375. In large mixing bowl, combine the rice, Parmesan and 1 egg. Get in …
From therebelchick.com

ARANCINI (SICILIAN RICE BALLS) WITH MARINARA SAUCE - THE PASSIONATE …
Nov 30, 2017 7. Place the arancini on a baking sheet and refrigerate for 30 minutes. 8. Heat about 1 inch of olive oil over medium heat. 9. Fry the rice balls 4-5 at a time. Turn with tongs to …
From thepassionateolive.com

ARANCINI (RICE BALLS) WITH MARINARA SAUCE - JUST A TASTE
Dec 31, 2018 Combine the rice, Parmesan and 1 egg in a medium bowl and use your hands to thoroughly combine the mixture. Form each arancini by taking a small portion of the mixture, squeezing it firmly and stuffing one cube of …
From justataste.com

THE BEST SICILIAN ARANCINI (ITALIAN RICE BALLS)
Aug 16, 2024 Add ½ pound of ground beef or pork to the pan. Cook the ground beef, breaking up the meat with a wooden spoon, until it’s browned and fully cooked, about 7–10 minutes. Stir in ½ cup of tomato sauce and ½ cup of …
From seasonedandsalted.com

THE BEST ITALIAN ARANCINI DI RISO (RICE BALLS) - EASY …
May 6, 2020 These Italian Arancini rice balls or arancini di riso are quite simply an Italian delicacy. Rice Balls are often served as an appetizer and topped with a marinara sauce, for a delicious tangy flavor. The ones I made today, were …
From easyhomemaderecipes.ca

ITALIAN SAUSAGE RICE BALLS WITH MARINARA SAUCE RAGU RECIPES
Make and share this Italian Sausage Rice Balls With Marinara Sauce #Ragu recipe from Food.com. Provided by Christine V. Categories Sauces. Time 50m. Yield 20 rice balls, 4-6 …
From menuofrecipes.com

ITALIAN SAUSAGE RICE BALLS WITH MARINARA SAUCE RAGU RECIPES
Serve the arancini warm with a side of warm marinara sauce. Nutrition Facts : Calories 165 kcal, Carbohydrate 22 g, Protein 7 g, Fat 4 g, SaturatedFat 1 g, Cholesterol 67 mg, Sodium 384 mg, …
From tfrecipes.com

RICE BALLS STUFFED WITH SAUSAGE RAGù - TLN
Ragù. Heat the oil in a medium saucepan over medium heat. When the oil is hot, add the sausage. Cook, crumbling with a wooden spoon, until the sausage is no longer pink, about 4 to 5 minutes. Then add the chicken livers, and cook until …
From tln.ca

ITALIAN SAUSAGE RAGU RECIPES - THE TINY ITALIAN
Make sure it’s well coated in the olive oil and cook on a low heat until the veg has softened. It will take about 5 minutes. Next, add the chilli flakes and the dry herbs, a good pinch of each, and …
From thetinyitalian.com

ITALIAN SAUSAGE ARANCINI (RICE BALLS) RECIPE - ZWEIGLE'S
Instructions. In heavy-bottom pan, heat oil for 3 minutes and add rice stirring often. Start slowly adding chicken broth. Once the broth is absorbed, add another cup of broth, always stirring, until all the broth is used up. Add all the broth …
From zweigles.com

REINVENTING LEFTOVERS: 32 CREATIVE WAYS TO USE EXTRA ITALIAN BEEF
Toss beef with broccoli, bell peppers, garlic, and teriyaki sauce. Serve over rice. Italian Beef Pot Pie. Simmer beef in gravy, then use as filling for flaky pie crusts. ... Shape leftover beef into …
From redtablemeats.com

BEST SICILIAN ARANCINI RECIPE (ITALIAN RICE BALLS)
Jul 8, 2024 Oven (for a crispy texture): Preheat your oven to 350°F (175°C). Place arancini on a baking sheet. Bake for about 10-15 minutes (longer if frozen) or until they are heated through and the exterior is crispy. Air Fryer (for a quick …
From cucinabyelena.com

ITALIAN SAUSAGE RAGU RECIPE - RECIPES FROM ITALY
May 14, 2024 500 g (1.1 pound) of Italian mild sausage; 1 small carrot; 1 celery stalk; 1 small onion; 1 bay leaf; 300 g (1 ¼ cup) of tomato passata or crashed peeled tomato; 100 ml (½ cup) of dry red wine; 3 tablespoons of extra virgin …
From recipesfromitaly.com

ITALIAN RICE BALLS - THE BEST ARANCINI EVER - MARCELLINA …
Aug 5, 2020 Add rice to boiling chicken broth, butter, and saffron (if using). Stir, reduce heat, and cover with a lid to cook. When tender, drain and allow to cool. Prepare the meat sauce by sauteing the onion, garlic, and bacon, then add …
From marcellinaincucina.com

WHITE RAGù ARANCINI - ITALIAN RECIPES BY GIALLOZAFFERANO
Season with pepper 17 and salt 18. Cook over low heat with a lid for at least 15 minutes. Halfway through cooking, add the peas 19 (if necessary, you can add a little hot water, the ragù should …
From giallozafferano.com

ARANCINI ITALIAN RICE BALLS - MARISA'S ITALIAN KITCHEN
Sep 21, 2020 STEP 3: Assemble arancini balls. Use an ice-cream scoop or 1/4 cup measure to divide the rice mixture into 12 equal portions. Transfer to a baking sheet. With moistened hands, form one portion at a time into a ball. Cup the …
From marisasitaliankitchen.com

28 HIGH-PROTEIN CROCKPOT RECIPES FOR EASY MEAL PREP
4 days ago 2 heads broccoli, cut into florets. Instructions: Place steak, beef broth, soy sauce, brown sugar, and garlic in the crockpot. Cook on low for 5-6 hours. Mix cornstarch with a bit of …
From sixstoreys.com

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Homemade Mozzarella Cheese_image Homemade Mozzarella Cheese

Roasted Swiss Chard with Feta_image Roasted Swiss Chard with Feta

Chorizo-Potato Tacos_image Chorizo Potato Tacos

Buffalo Chicken Wontons_image Buffalo Chicken Wontons

Cuban-Style Slow Cooker Chicken Fricassee_image Cuban Style Slow Cooker Chicken Fricassee

Cream Cheese Blueberry Pie_image Cream Cheese Blueberry Pie

New Classic Burger_image New Classic Burger

Guacamole Onion Rings Recipe by Tasty_image Guacamole Onion Rings Recipe by Tasty

Dill, Feta and Garlic Cream Cheese Spread_image Dill, Feta and Garlic Cream Cheese Spread

Dry Fettuccine with Swordfish_image Dry Fettuccine with Swordfish

Homemade Pigs in Blanket_image Homemade Pigs in Blanket

Sunrise Smoothie Bowl Recipe by Tasty_image Sunrise Smoothie Bowl Recipe by Tasty

Sweet Potato Cupcakes with Cinnamon Frosting_image Sweet Potato Cupcakes with Cinnamon Frosting

Cheesecake, New York Style - Jeff Smith's Recipe_image Cheesecake, New York Style Jeff Smith's Recipe

Buttermilk Biscuits with cheddar & dill_image Buttermilk Biscuits with cheddar & dill

Ham and Cheese Strata Muffins_image Ham and Cheese Strata Muffins

Fish parcels with romesco sauce & veg_image Fish parcels with romesco sauce & veg

Siren's Song_image Siren's Song

The New Gnocchi with Butter Thyme Sauce_image The New Gnocchi with Butter Thyme Sauce

Ham & Cheese Biscuit Roll Ups_image Ham & Cheese Biscuit Roll Ups

Related Search

Baconwrappedbakedonions

Buco Young Coconut Pie

Chicken, Black Bean, And Tortilla Casserole

Homemade Creme De Cassis Liqueur

Never Ever Fail Meringue

Onoliciousbrownies

Super Shooter Whipped Shortbread Spritz Cookies

Warm Rhubarb Red Banana And Blackberry Salsa

Ww 3 Points Spicy Shrimp With Papaya Salsa