Italian Sausage And Potato Soup Recipes

RICH ITALIAN SAUSAGE AND POTATO SOUP

Rich Italian Sausage and Potato Soup image

This soup combines unique flavors to form a rich, delicious soup. Your taste buds will be overjoyed. Instead of bouillon cube you can substitute I ounce chicken broth.

Provided by MARBALET

Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes

Time 1h10m

Yield 7

Number Of Ingredients 9

Ingredients

1 pound Italian sausage
¾ cup chopped onion
1 slice pancetta bacon, diced
1 ¼ teaspoons garlic, minced
1 cube chicken bouillon
4 cups water
2 potatoes, cubed
2 cups kale, rinsed and julienned
⅓ cup heavy cream

Steps:

Preheat oven to 300 degrees F (150 degrees C).
Place sausage links on a sheet pan and bake for 15 to 20 minutes, or until done. Cut each link in half lengthwise, and then into 1/2 inch slices. Set aside for later.
In a 4 quart saucepan over medium heat, saute the onions and the pancetta for 10 minutes, or until onions are almost clear. Add the garlic and saute for one more minute. Add the chicken base OR bouillon, water and potatoes and bring to a simmer for 15 minutes. Add the kale, cream and reserved sausage, simmer for 5 more minutes and serve.

Nutrition Facts : Calories 347.5 calories, Carbohydrate 15.3 g, Cholesterol 67.6 mg, Fat 26.6 g, Fiber 2 g, Protein 12.1 g, SaturatedFat 10.6 g, Sodium 689 mg, Sugar 1.3 g

ITALIAN SAUSAGE POTATO SOUP

Italian Sausage Potato Soup image

Make and share this Italian Sausage Potato Soup recipe from Food.com.

Provided by dontspamjay

Categories Pork

Time 1h

Yield 4-6 serving(s)

Number Of Ingredients 8

Ingredients

3/4 cup onion, diced
1 -2 slice cooked bacon, diced
1 1/4 teaspoons garlic cloves, minced
1 ounce chicken bouillon
1 quart water
2 medium potatoes, quartered
2 cups Italian sausage (patty)
3/4 cup whipping cream

Steps:

Cook sausage on the stove in a medium saucepan. Drain and dice cooked sausage.
Saute onions and bacon over medium heat until onions are transparent. Add garlic and cook for 1 minute.
Add Chicken Bouillon, water and potatoes. Then bring to low boil for 15 minute (until potatoes are tender).
Add whipping cream and sausage; simmer 5 minutes then serve.

Nutrition Facts : Calories 261.3, Fat 17.5, SaturatedFat 10.6, Cholesterol 63.3, Sodium 118.4, Carbohydrate 23.2, Fiber 2.8, Sugar 2.2, Protein 4.2

ITALIAN SAUSAGE AND POTATO BISQUE SOUP

Italian Sausage and Potato Bisque Soup image

This is one of the few recipes we have from my husband's mother. I have no clue why "bisque" is in the title, as that is traditionally a milk/cream based soup and there isn't a bit of that in it. It is one of our favorites and company has liked it, too. I'm putting it here because the strip of paper it was written on almost 30 years ago, is getting a bit tattered! Also, we usually double this recipe, as it freezes really well. This is also a great recipe to use up the leaves of your celery stalks. The leaves have a sharper flavor than the stalk does, which add to this dish.

Provided by OliveLover

Categories Pork

Time 1h5m

Yield 6 serving(s)

Number Of Ingredients 14

Ingredients

1 tablespoon olive oil
1 lb sweet Italian sausage
1/2 cup onion, chopped
28 ounces tomatoes, diced
2 potatoes, diced (3 c.)
1/4 cup parsley, flat leaf, chopped
1 cup celery, diced
2 tablespoons celery, leaf chopped
2 cups beef stock
1 bay leaf
1/2 teaspoon thyme (or to taste)
1/4 teaspoon black pepper (or to taste)
1 tablespoon lemon juice (or to taste)
1 tablespoon salt (or to taste, and held in reserve)

Steps:

Heat a 4 quart pot, and add the olive oil. On Medium heat, brown the sausage, breaking up the clumps. (If your sausage is fatty, you may need less oil.) Add onion and sauté another 5 minutes or until the onion is translucent.
Add next 10 ingredients, tomatoes through lemon juice, and bring to a boil. Reduce the heat and simmer, uncovered, about 40 minutes or until potatoes are tender.
Add more lemon juice and the salt as needed.
Serve with a crusty bread. Freeze the left overs, if there are any.

Nutrition Facts : Calories 227.1, Fat 9.2, SaturatedFat 2.9, Cholesterol 22.7, Sodium 1920.1, Carbohydrate 21.4, Fiber 3.8, Sugar 5.1, Protein 16.1

ITALIAN SAUSAGE AND POTATO SOUP

Italian Sausage and Potato Soup image

Make and share this Italian Sausage and Potato Soup recipe from Food.com.

Provided by CookingONTheSide

Categories Pork

Time 55m

Yield 12 serving(s)

Number Of Ingredients 15

Ingredients

2 bunches kale, torn into bite sized pieces
3 -4 large yukon gold potatoes, sliced thin
1 1/2 lbs Italian sausage, casing removed
1 large sweet onion, chopped
3 garlic cloves, minced
1/2 teaspoon red pepper flakes (to taste)
1/2 teaspoon dried oregano
1/2 teaspoon dried basil
4 cups chicken stock
2 cups milk
4 cups half-and-half
1/2-1 teaspoon salt, to taste
1/2 teaspoon fresh ground black pepper (to taste)
1/4 cup heavy cream
3 slices bacon, cooked crisp and chopped (optional)

Steps:

Wash and prepare kale and set it aside.
In a medium stock pot, boil sliced potatoes until tender; drain and set aside.
In large stock pot, crumble and brown the Italian sausage over medium heat; after a few minutes, add the onion and saute until sausage is nicely browned and onion is tender.
Add garlic and saute a couple of minutes being careful not to burn.
Drain any fat from the sausage mixture.
Add the red pepper flakes, oregano, basil, chicken stock, milk and half and half.
Simmer for 30 minutes.
Taste it and adjust seasonings as needed, adding the salt and black pepper.
Add the potatoes, heavy cream and then stir in kale.
Simmer an additional 15 minutes.
Serve soup with some bacon sprinkled on top, if desired.

Nutrition Facts : Calories 428.1, Fat 29.4, SaturatedFat 13.6, Cholesterol 77.1, Sodium 967.8, Carbohydrate 23.2, Fiber 1.7, Sugar 2.8, Protein 18.7

More about "italian sausage and potato soup recipes"

CREAMY ITALIAN SAUSAGE AND POTATO SOUP | 12 TOMATOES

2018-10-02 Brown and crumble Italian sausage in a large stock pot or Dutch oven over medium-high heat. Remove sausage with a slotted spoon and …
From 12tomatoes.com
4.6/5 (71)
Total Time 40 mins
Servings 6

Brown and crumble Italian sausage in a large stock pot or Dutch oven over medium-high heat. Remove sausage with a slotted spoon and drain excess drippings from pot.
Return sausage to pot and add potatoes, chicken stock, ½ teaspoon salt, and ¼ teaspoon black pepper. Bring to a boil and reduce heat to medium. Cook until potatoes are tender, about 10-12 minutes.
Use a slotted spoon to remove ½ of potatoes from pot. In a separate bowl, mash potatoes then return them to the pot. Stir in kale or spinach leaves, heavy cream, and more salt and pepper, to taste. Cook until kale is tender, about 2-3 minutes.
To serve, garnish with shredded parmesan cheese, freshly cracked black pepper, and a drizzle of olive oil.

See details

EASY SAUSAGE POTATO SOUP RECIPE - INSPIRED TASTE

Heat the olive oil in a large pot or Dutch oven over medium heat. Add the sausage. Cook, breaking up the sausage with a wooden spoon until crispy; about 10 minutes. Add the onions and cook, stirring every few minutes until …
From inspiredtaste.net

See details

10 BEST ITALIAN SAUSAGE POTATO SOUP RECIPES | YUMMLY

2022-07-27 Instant Pot Zuppa Toscana (Sausage Potato Soup) Simply Happy Foodie. garlic, chicken broth, bacon, hot Italian sausage, medium potatoes and 5 more.
From yummly.com

See details

ITALIAN SAUSAGE AND POTATO SOUP | RECIPE FROM YOUR …

2018-11-17 Italian Sausage and Potato Soup is the perfect comfort meal on a cool night and is full of rich, delicious flavors. When it is cold and rainy here in Portland, we love to have soup for dinner. But there are a lot of cold an rainy …
From yourhomebasedmom.com

See details

CREAMY POTATO SOUP WITH ITALIAN SAUSAGE - MANTITLEMENT

2020-03-06 Instructions. Spray a large dutch oven or soup pot with non-stick cooking spray over medium heat. Add the sausage, breaking up with a spoon or spatula until almost cooked through. Add the onions and garlic to the pot with …
From mantitlement.com

See details

ITALIAN SAUSAGE & POTATO PALEO SOUP RECIPE | PALEO NEWBIE

2014-12-17 Instructions. In a large pot over medium heat, add the onion, sausage and bacon plus 2 tbs of olive oil. Stir just until sausage is cooked through. Next add the minced garlic to the pot and cook for just 1 minute. Now add in the potatoes, carrots, Italian seasoning, and salt and pepper to the same pot.
From paleonewbie.com

See details

POTATO SAUSAGE SOUP – AN OLD FASHIONED SAUSAGE SOUP RECIPE

2021-01-24 Cook until fork tender. Meanwhile, brown and crumble sausage; drain excess grease if needed. Add browned sausage to potato mixture. In a small saucepan, melt butter. Add flour, stirring for 30 seconds with whisk. Add milk and cook and stir until thick. Once milk sauce is thick, add it to the potato mixture.
From theseoldcookbooks.com

See details

POTATO CHEDDAR SOUP WITH ITALIAN SAUSAGE (SOUP MAKER RECIPE)

2020-04-30 Instructions. 1. Cut all vegetables in large chunks and set aside. 2. Add the butter, onion, garlic and herbs to the soup maker and cook on "saute" or similar setting depending on your model for 5 minutes. 3. Add all the vegetables, cheddar, and stock, and use the "smooth" or "creamy" setting on your soup maker. 4.
From skinnyspatula.com

See details

15 AMAZING ITALIAN SAUSAGE AND POTATO SOUP – EASY RECIPES TO …

2020-11-20 This Creamy Potato Soup with Italian Sausage is so rich. 10. Spicy Italian Sausage and Potato Soup Everyday Made Fresh. 11. Italian Soup with Sausage and Potatoes Recipe Crunchy. 12. Italian Sausage Potato and Zucchini Soup Healthier Dishes. 13. Italian Sausage Potato and Kale Soup – Ashley Lois Food.
From eatwhatweeat.com

See details

10 BEST ITALIAN SAUSAGE POTATO SOUP RECIPES | YUMMLY

2022-05-17 The Best Italian Sausage Potato Soup Recipes on Yummly | Instant Pot Italian Sausage Potato Soup {aka Zuppa Toscana}, Paleo Italian Sausage & Potato Soup, Italian Sausage Potato Soup
From yummly.com

See details

CREAMY ITALIAN SAUSAGE AND POTATO SOUP – FASTINHAND …

Step 1: Cook the Italian sausage in a Dutch oven or large stockpot over medium-high heat until it crumbles. Once done, transfer into a bowl and drain excess grease. Step 2: Add the cooked sausage back into the pot with chicken stock, potatoes, salt, and pepper. Bring the mixture to a boil, then, adjust the heat to medium.
From fastinhand.com

See details

10 BEST ITALIAN SAUSAGE POTATO SOUP RECIPES | YUMMLY

2022-08-13 Sausage Potato Soup with Carrot, Celery, and Mushrooms Eat Well 101. celery, medium carrots, baby potatoes, Italian seasoning, kosher salt and 7 more.
From yummly.co.uk

See details

CREAMY ITALIAN SAUSAGE AND POTATO SOUP - SWEET PEA'S KITCHEN

2021-10-18 Drain the excess fat. Step 3. Add the chicken broth to the pot, and bring to a boil. Step 4. Place the potatoes into the pot, and simmer on medium low heat for 10-12 minutes until the potatoes are softened. Step 5. Mix in the spinach until wilted. Step 6. Stir in the heavy whipping cream and parmesan cheese.
From sweetpeaskitchen.com

See details

CHEESY SAUSAGE POTATO SOUP • SALT & LAVENDER

2021-06-17 In a soup pot, cook the crumbled sausage until it's browned, then transfer it to a plate. Add in the butter, then sauté the chopped onion and celery. Stir in the garlic and flour to make a roux, then whisk in the chicken broth until the flour has dissolved. Add in the cream, Worcestershire sauce, potatoes, red pepper flakes and cooked sausage.
From saltandlavender.com

See details

RICH ITALIAN SAUSAGE AND POTATO SOUP : GLORIOUS SOUP RECIPES

2015-02-18 Directions. Preheat oven to 300 degrees F (150 degrees C). Place sausage links on a sheet pan and bake for 15 to 20 minutes, or until done. Cut each link in half lengthwise, and then into 1/2 inch slices. Set aside for later. In a 4 quart saucepan over medium heat, saute the onions and the pancetta for 10 minutes, or until onions are almost clear.
From glorioussouprecipes.com

See details