Italian Popcorn Recipes

ITALIAN POPCORN WITH PARMESAN

Italian Popcorn with Parmesan image

A quick, savory snack that is perfect for movie night.

Provided by Jon

Categories Appetizers and Snacks Snacks Popcorn Recipes

Time 15m

Yield 6

Number Of Ingredients 6

Ingredients

6 tablespoons unpopped popcorn
¼ cup olive oil
2 tablespoons olive oil
1 ½ tablespoons Italian seasoning
1 ½ teaspoons garlic salt
1 cup freshly grated Parmigiano cheese

Steps:

Combine popcorn and 1/4 cup olive oil in a 2-quart saucepan; cover. Cook over high heat, continuously shaking the pan, until the popcorn is popped and the lid begins to lift from the popcorn, about 5 minutes. Pour popcorn into a large bowl.
Mix 2 tablespoons olive oil, Italian seasoning, and garlic salt into popcorn; toss to coat. Add Parmesan cheese and mix well.

Nutrition Facts : Calories 227.3 calories, Carbohydrate 10.6 g, Cholesterol 11.7 mg, Fat 18 g, Fiber 2.3 g, Protein 6.8 g, SaturatedFat 4.3 g, Sodium 657.7 mg, Sugar 0.3 g

ITALIAN POPCORN

Italian Popcorn image

In Thomasville, Georgia, Nancy Reichert jazzes up plain popcorn using this 10-minute recipe you'll want to make time and again. Simply add butter, seasonings and Romano cheese for a fast and flavor-packed snack.

Provided by Taste of Home

Categories Snacks

Time 10m

Yield 5 cups.

Number Of Ingredients 5

Ingredients

5 cups popped popcorn
4-1/2 teaspoons butter, melted
3/4 teaspoon Italian seasoning
1/4 teaspoon garlic salt
2 tablespoons grated Romano cheese

Steps:

Place the popcorn in a bowl. Combine the butter, Italian seasoning and garlic salt; pour over popcorn and toss to coat. Sprinkle with cheese; toss to coat.

Nutrition Facts : Calories 98 calories, Fat 7g fat (3g saturated fat), Cholesterol 12mg cholesterol, Sodium 265mg sodium, Carbohydrate 6g carbohydrate (0 sugars, Fiber 1g fiber), Protein 2g protein.

ZIPPY ITALIAN POPCORN

Zippy Italian Popcorn image

Provided by Rachael Ray : Food Network

Time 4m

Yield 4 servings

Number Of Ingredients 6

Ingredients

1 sack reduced fat natural flavor microwave popcorn, cooked to package directions
2 tablespoons butter
1 teaspoon garlic powder or granulated garlic
1 teaspoon dried oregano
1 teaspoon crushed red pepper flakes
1/3 cup grated Parmigiano, eyeball it

Steps:

Pop the corn and place in a bowl. Place butter and spices in a small cup or bowl and place in microwave oven and melt, 10 to 15 seconds on high. Stir and pour mixture over the popped corn. Sprinkle the corn with cheese and serve.

ITALIAN POPCORN

Italian Popcorn image

Make and share this Italian Popcorn recipe from Food.com.

Provided by Mirj2338

Categories Lunch/Snacks

Time 10m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

1/2-1 cup butter
1/4 cup grated romano cheese
1/2 teaspoon dried basil
1/2 teaspoon dried parsley flakes
1/4 teaspoon oregano
1/2 teaspoon garlic powder
salt & pepper
3 -4 quarts freshly made popcorn, still warm

Steps:

Melt the butter and stir in the seasonings,and toss with the popcorn.

EASY ITALIAN POPCORN

Easy Italian Popcorn image

Put a tasty Italian-style spin on your next batch of popcorn. It's easy: Just add butter, dressing mix and grated Parmesan cheese.

Provided by My Food and Family

Categories Home

Time 8m

Yield 10 cups or 20 servings

Number Of Ingredients 4

Ingredients

1/4 cup butter
1/2 tsp. GOOD SEASONS Italian Dressing Mix
10 cups popped popcorn, (best if no butter added or natural)
1/4 cup KRAFT Grated Parmesan Cheese

Steps:

Melt butter down in a saucepan and add in the seasoning. Pour over the popcorn and sprinkle with cheese. Serve immediately.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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