Italian Bow Tie Bake Recipes

ITALIAN BOWTIE PASTRY (WANDAS)

Steps:

• In one bowl, mix flour, salt and sugar.
• In a separate bowl, blend egg, butter and vanilla.
• Make a well in the dry ingredients and add the egg mixture, mix until a stiff dough forms.
• Add sherry a tablespoon at a time until the dough becomes smooth and pliable.
• Cover and chill 2 hours.
• Roll out chilled dough on a floured surface to 1/8 inch.
• Cut narrow strips and twist into loose knots.
• Fill deep fryer or heavy pot with 1-1/2 to 2 inches of oil.
• Heat to 375 degrees F.
• Fry cookies until they puff and turn golden brown (about 2 minutes).
• Drain on paper towels or brown bags.
• Dust with sugar while still warm.

ITALIAN BOW TIE BAKE

Steps:

• Prepare pasta according to the package directions; drain and set aside.
• In a mixing bowl, add the spaghetti sauce and Italian dressing mix; stir to combine.
• Add the pasta, tossing to coat well.
• Pour mixture into a greased 2-quart baking dish.
• Sprinkle cheese evenly over the pasta.
• Bake at 400 degrees, uncovered, for 15-20 minutes or until well heated.

CREAMY PASTA CASSEROLE

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• Bring a large pot of lightly salted water to a boil. Cook the bow-tie pasta at a boil, stirring occasionally, until cooked through yet firm to the bite, about 12 minutes; drain and return pasta to pot. Melt cream cheese into the pasta. Stir pasta sauce, Italian seasoning, and red pepper flakes into the pasta mixture.
• Heat a skillet over medium heat. Break ground beef into small pieces and add to the skillet; cook and stir until some of the fat has rendered, 2 to 3 minutes. Add onion and garlic to the beef, continue cooking until the ground beef is completely browned, about 5 minutes more. Stir beef mixture into the pasta mixture.
• Pour pasta-and-beef mixture into a 3-quart casserole dish. Sprinkle mozzarella cheese over the dish.
• Bake in preheated oven until the mozzarella cheese melts, 5 to 10 minutes.

ITALIAN SAUSAGE WITH BOW TIES

Steps:

• Cook pasta according to package directions. Drain., Meanwhile, in a 6-qt. stockpot, cook and crumble sausage with onion and pepper flakes over medium heat until no longer pink, 5-7 minutes. Add garlic; cook 1 minute. Drain., Stir in tomatoes, cream, salt and basil; bring to a boil over medium heat. Reduce heat; simmer, uncovered, until thickened, 6-8 minutes, stirring occasionally. Stir in pasta; heat through. Serve with cheese.

BOW TIE PASTA BAKE

Steps:

• Cook and then drain pasta.
• In a bowl, combine the spaghetti sauce and salad dressing mix.
• Add pasta and toss to coat.
• Transfer to a greased shallow 2-qt baking dish.
• Sprinkle with all of the cheese.
• Bake, uncovered, at 400 degrees for 15-20 minutes or until heated through.

BOW TIES WITH SAUSAGE, TOMATOES AND CREAM

Steps:

• Bring a large pot of lightly salted water to a boil. Cook pasta in boiling water for 8 to 10 minutes, or until al dente; drain.
• Heat oil in a large, deep skillet over medium heat. Cook sausage and pepper flakes until sausage is evenly brown. Stir in onion and garlic, and cook until onion is tender. Stir in tomatoes, cream, and salt. Simmer until mixture thickens, 8 to 10 minutes.
• Stir cooked pasta into sauce, and heat through. Sprinkle with parsley.

ITALIAN BAKED BOW TIE PASTA

Steps:

• 1. Boil Pasta & Cool; Add olive oil, butter, and salt to taste Melt butter and slowly brown garlic and breadcrumbs with ½ container of parmesan cheese; add above seasonings when browning Leave aside a portion of browned bread crumbs and parsley to sprinkle on top Mix Together: Sour cream, pesto, and cooled pasta Mix Separately: Italian Cheese, Cheddar Cheese, Cream Cheese or Ricotta Cheese (Optional), remaining parmesan, and above seasonings if needed Add browned breadcrumbs to the cheese mixture and mix with the pasta; Place in large baking dish Sprinkle fresh parmesan and left over bread crumbs on top Cover with foil and bake at 300 degrees for 45 minutes and then without foil at 350 degrees for 15 minutes or when lightly browned on top Add more parmesan and bread crumbs on top if desired Enjoy ?

ITALIAN BOW TIE BAKE

Steps:

• Preheat oven to 400°. Cook pasta according to package directions; drain. In a large bowl, combine spaghetti sauce and salad dressing mix. Add pasta; toss to coat. , Transfer to a greased shallow 2-qt. baking dish. Sprinkle with cheese. Bake, uncovered, 15-20 minutes or until heated through.