Italian Blts Recipes

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ITALIAN BLT SANDWICHES



Italian BLT Sandwiches image

Recipe comes from Southern Living. Simple and delicious sandwich; could easily be made to take on a picnic or for tailgating.Menu Suggestion:Broccoli Cheese Soup, Potato Chips.

Provided by Shoppohollic

Categories     Lunch/Snacks

Time 21m

Yield 4 serving(s)

Number Of Ingredients 11

8 ounces Italian bread
1/4 cup Italian dressing
1/3 cup shredded parmesan cheese
1/2 cup mayonnaise
1/2 cup mustard
1/2 lb thinly sliced salami
1/2 lb thinly sliced mortadella or 1/2 lb bologna
1/2 lb thinly sliced provolone cheese
romaine lettuce
3 plum tomatoes, sliced
1/2 lb bacon, cooked and cut in half

Steps:

  • Cut bread diagonally into 8 slices. Arrange slices on baking sheet. Brush slices evenly with italian dressing and sprinkle with parmesan cheese.
  • Bake at 375 for 6 minutes or until lightly toasted.
  • Stir together mayonnaise and mustard in small bowl. Spread mixture on untoasted sides of each piece of bread.
  • On four slices layer with salami, mortadella, provolone, lettuce, tomato and bacon. Then top with remaining 4 bread slices mayonnaise side down. Secure with toothpicks if desired.

Nutrition Facts : Calories 1159.7, Fat 87.2, SaturatedFat 33.3, Cholesterol 164.9, Sodium 3591, Carbohydrate 46.1, Fiber 3.1, Sugar 6.9, Protein 47.8

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