Italian Beer Marinated Chicken Recipes

ITALIAN BEER MARINADE FOR CHICKEN

Italian Beer Marinade for Chicken image

This is enough marinade for up to 3 pounds chicken, use this for breasts or for chicken pieces. Plan ahead the chicken must marinade for a minimum of 8 hours.

Provided by Kittencalrecipezazz

Categories Poultry

Time 8h

Yield 1 1/2 cups (approx)

Number Of Ingredients 4

Ingredients

1 cup Italian dressing
1 (12 ounce) can beer
2 tablespoons fresh minced garlic
1 teaspoon black pepper

Steps:

Mix together all ingredients.
Pour over chicken pieces, toss to coat.
Refrigerate for at least 8 hours.
Grill or bake chicken as desired (for boneless and skinless chicken breasts grill for about 4-5 minutes each side).

Nutrition Facts : Calories 578.5, Fat 44.5, SaturatedFat 7, Sodium 1606.6, Carbohydrate 29.4, Fiber 0.6, Sugar 13.2, Protein 2.6

ITALIAN BEER MARINATED CHICKEN

Italian Beer Marinated Chicken image

Simply marinate skinless, boneless chicken breasts in Italian-style salad dressing for a few hours. Cook fully; when done, place in a skillet or slow cooker and pour beer on top. Refrigerate overnight and heat the next day at a low temperature. This chicken is very tasty, moist and delicious and can be prepared in advance, so you can enjoy your party!

Provided by PAMPERED QUEEN

Categories World Cuisine Recipes European Italian

Time P1DT3h15m

Yield 5

Number Of Ingredients 3

Ingredients

3 pounds skinless, boneless chicken breast halves
1 cup Italian-style salad dressing
1 (12 fluid ounce) can beer

Steps:

Place chicken in a nonporous glass dish or bowl. Pour dressing over chicken and turn to coat. Cover dish and refrigerate to marinate for 3 hours.
Preheat oven to Grill/Broil. Remove chicken from marinade and grill for about 4 minutes each side to brown.
Place chicken in a deep dish and pour beer over the top. Cover and refrigerate overnight (8 hours).
Use preferred method to cook chicken on low heat.

Nutrition Facts : Calories 467.3 calories, Carbohydrate 7.4 g, Cholesterol 158.1 mg, Fat 16.7 g, Protein 63.5 g, SaturatedFat 3 g, Sodium 957.4 mg, Sugar 3.9 g

GRILLED CHICKEN DRUMSTICKS

Grilled Chicken Drumsticks image

These juicy, Grilled Chicken Drumsticks are a great addition to any party spread!

Provided by Garnish With Lemon

Categories Main Dishes

Time 1h

Number Of Ingredients 8

Ingredients

2 pounds chicken drumsticks
2 tablespoons steak seasoning, (divided)
1 tablespoon cumin
2 ounces orange juice
12 ounces light beer or lager
juice of one lime
Olive oil
Cracked black pepper

Steps:

Season the chicken drumsticks with one tablespoon of steak seasoning, and cumin powder. Place in a deep bowl and add orange juice and beer. Marinate for at least 30 minutes or up to 24 hours.
Remove chicken drumsticks from marinade and preheat grill to 500ºF.
Drizzle chicken with olive oil and season with remaining tablespoon of steak seasoning and cracked pepper. Squeeze juice of one lime over top.
Place chicken drumsticks on grill skin side down for 5 minutes. Turn heat down to 400ºF and then cook drumsticks for an additional 20 minutes turning every 5 minutes until golden brown.

Nutrition Facts : ServingSize 0.33 pounds, Calories 198 kcal, Carbohydrate 4 g, Protein 18 g, Fat 10 g, SaturatedFat 3 g, Cholesterol 93 mg, Sodium 110 mg, Fiber 1 g, Sugar 1 g, TransFat 1 g, UnsaturatedFat 6 g

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