Israeli Stuffed Dates Recipes

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ISRAELI STUFFED DATES



Israeli Stuffed Dates image

This chocolate-covered, nut-filled date candy is straight from Israel, an idea I received from my Yemenite neighbor. It's easy and delicious!

Provided by Bina E.

Categories     World Cuisine Recipes     Middle Eastern     Israeli

Time 1h15m

Yield 25

Number Of Ingredients 4

8 ounces bittersweet chocolate, chopped
25 pitted Medjool dates
25 pecan halves
2 tablespoons sweetened shredded coconut

Steps:

  • Place the chocolate in a glass or plastic bowl. Heat in the microwave for about 2 minutes, stirring every 30 seconds, or until almost melted. Stir until smooth.
  • Line a baking sheet with aluminum foil. Stuff each date with a pecan half and place onto the baking sheet. Drizzle the stuffed dates with melted chocolate, then sprinkle with coconut. Place into freezer, and freeze for 1 hour before serving.

Nutrition Facts : Calories 85.5 calories, Carbohydrate 11.7 g, Cholesterol 0.4 mg, Fat 4.2 g, Fiber 1.5 g, Protein 1 g, SaturatedFat 2 g, Sodium 1.7 mg, Sugar 9.5 g

ISRAELI STUFFED DATES



Israeli Stuffed Dates image

This chocolate-covered, nut-filled date candy is straight from Israel, an idea I received from my Yemenite neighbor. It's easy and delicious!

Provided by Bina E

Categories     Israeli Recipes

Time 1h15m

Yield 25

Number Of Ingredients 4

8 ounces bittersweet chocolate, chopped
25 pitted Medjool dates
25 pecan halves
2 tablespoons sweetened shredded coconut

Steps:

  • Place the chocolate in a glass or plastic bowl. Heat in the microwave for about 2 minutes, stirring every 30 seconds, or until almost melted. Stir until smooth.
  • Line a baking sheet with aluminum foil. Stuff each date with a pecan half and place onto the baking sheet. Drizzle the stuffed dates with melted chocolate, then sprinkle with coconut. Place into freezer, and freeze for 1 hour before serving.

Nutrition Facts : Calories 85.5 calories, Carbohydrate 11.7 g, Cholesterol 0.4 mg, Fat 4.2 g, Fiber 1.5 g, Protein 1 g, SaturatedFat 2 g, Sodium 1.7 mg, Sugar 9.5 g

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