Island Pina Colada Recipes
PINA COLADA
Thanks to the inclusion of coconut rum, it's difficult to detect any taste of alcohol in this extra creamy-delicious Piña Colada. The rum may be left out altogether for a delightful tropical drink your entire family will enjoy!
Provided by Debs Recipes
Categories Beverages
Time 5m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Mix ingredients in blender until smooth; pour into glasses; garnish with pineapple wedges and maraschino cherries if desired.
- Note: This recipe is my adaptation of "The Authentic Piña Colada" printed on back of the Coco Lopez Real Cream of Coconut® can, which is the same as this but uses all (3 ounces) regular rum only ~ It's a great drink but I just love the inclusion of part coconut rum to make it even better!
Nutrition Facts : Calories 454.1, Fat 9.3, SaturatedFat 8.8, Sodium 29.6, Carbohydrate 37.5, Fiber 0.2, Sugar 34.9, Protein 0.9
PINA COLADA
Steps:
- Put the ice, frozen pineapple, juice, coconut cream, and the white and dark rums into a blender. Blend until smooth and frosty. Pour the drink into 2 glasses and garnish the rim with pineapple slices.
PIñA COLADA
With rum, pineapple and coconut cream, the Piña Colada is sweet, fruity and delicious. What's not to love?
Provided by Liquor.com
Time 3m
Number Of Ingredients 6
Steps:
- Add the rum, cream of coconut and pineapple and lime juices to a shaker with ice and shake vigorously for 20 to 30 seconds.
- Strain into a chilled Hurricane glass over pebble ice.
- Garnish with a pineapple wedge and pineapple leaf.
Nutrition Facts : Calories 433 kcal, Carbohydrate 62 g, Cholesterol 0 mg, Fiber 4 g, Protein 2 g, SaturatedFat 7 g, Sodium 20 mg, Sugar 51 g, Fat 7 g, UnsaturatedFat 0 g
PINA COLADA RECIPE
Live the island life at your next party with our Pina Colada Recipe. Pineapple and coconut combine in our Pina Colada Recipe to make this iconic drink.
Provided by My Food and Family
Categories Meal Recipes
Time 10m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Blend all ingredients except COOL WHIP and coconut in blender until smooth.
- Pour into glasses. Top each serving with COOL WHIP and a sprinkle of coconut.
Nutrition Facts : Calories 270, Fat 7 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 0 mg, Sodium 30 mg, Carbohydrate 39 g, Fiber 1 g, Sugar 35 g, Protein 1 g
PIñA COLADA RECIPE
A classic frozen or shaken piña colada recipe made with white rum, cream of coconut, and pineapple juice. The perfect ratio for my favorite island/summertime cocktail of all time.
Provided by Shawn Williams
Categories Cocktail
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Combine all ingredients in a blender with ice. Blend until smooth but a little thick, and no longer "gritty", about 10 seconds. Add more ice if too thin or watery. Pour all contents into a hurricane, wine, or double old fashioned glass and garnish with a pineapple wedge or cherry (or both).
- Combine all ingredients in a cocktail shaker with preferably crushed or pebble ice and shake vigorously for 15 seconds. Pour all contents into a hurricane, wine, or double old fashioned glass and garnish with a pineapple wedge or cherry (or both).
Nutrition Facts : ServingSize 1, Calories 484 calories, Sugar 53.2g, Sodium 33mg, Fat 14g, SaturatedFat 13.2g, Carbohydrate 57.3g, Fiber 0.4g, Protein 1.3g, Cholesterol 0mg
ISLAND PINA COLADA
Ever wonder why the Piña Coladas you make at home taste nothing like the ones served at your favorite tropical destination? Most recipes simplify the colada into a mixture of rum, pineapples & ice with a splash of coconut milk. A flavorful Piña Colada has two kinds of rum (light and dark), cream and even bitters added which make the concoction a true tropical delight. Use high quality Puerto Rican rum in this recipe for the best result. Enjoy!
Provided by NcMysteryShopper
Categories Beverages
Time 5m
Yield 1 Pina Colada, 1 serving(s)
Number Of Ingredients 8
Steps:
- Pour ingredients into a blender and blend for 15 seconds with, or without ice (up to you).
- Pour into a poco-grande or hurricane glass and garnish with pineapple and cherry.
Nutrition Facts : Calories 550.1, Fat 17.9, SaturatedFat 13.2, Cholesterol 39.1, Sodium 30.6, Carbohydrate 58.5, Fiber 2.7, Sugar 49, Protein 2.3
VIRGIN PINA COLADA RECIPE
The best tropical vacation drink that needs no alcohol!
Provided by Mocktail_net
Categories Mocktails
Number Of Ingredients 5
Steps:
- Add the pineapple juice, cream of coconut, ice and vanilla extract to a blender.
- Puree until very smooth.
- Pour into four glasses and garnish with a cherry and pineapple slice.
Nutrition Facts :
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