Island Mac Cheese Cold Pasta Salad Recipes
MACARONI AND CHEESE PASTA SALAD
One of my co-workers shared this recipe with us when everybody raved over it. I use this as a fast-fix dinners, as it can be made from last night's macaroni and cheese, and prep time is under 15 minutes.
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- In a small bowl, combine the macaroni and cheese, peas, celery and onion. Combine the mayonnaise, celery salt and seed. Add to macaroni mixture; stir to coat.
Nutrition Facts : Calories 324 calories, Fat 20g fat (7g saturated fat), Cholesterol 33mg cholesterol, Sodium 562mg sodium, Carbohydrate 24g carbohydrate (6g sugars, Fiber 2g fiber), Protein 11g protein.
MAC & CHEESE PASTA SALAD
Mac & Cheese Pasta Salad - transform a box of mac & cheese into the most delicious pasta salad EVER!!! Mac and Cheese mix, mayonnaise, celery, green bell pepper, green onions, and pimentos. Seriously delicious! I took this to a potluck and everyone gobbled it up. Nobody could believe that it started with a blue box of mac & cheese! Give this a try ASAP!
Provided by Plain Chicken
Categories Side Dish
Time 15m
Number Of Ingredients 8
Steps:
- Boil macaroni as directed on package. Drain and rinse with cold water. Set aside.
- Combine contents of cheese packet, mayonnaise, celery, green bell pepper, green onions, pimentos, salt and pepper.
- Toss pasta with mayonnaise mixture.
- Cover and chill until ready to serve.
MACARONI AND CHEESE SALAD
The vinegar and cheese help to make this a unique macaroni salad.
Provided by Sally Dickson
Categories Salad 100+ Pasta Salad Recipes Tomato Pasta Salad Recipes
Time 1h25m
Yield 6
Number Of Ingredients 10
Steps:
- In a large pot of salted boiling water, cook pasta until al dente, rinse under cold water and drain.
- In a large bowl, combine pasta and vinegar. Mix well and allow to sit 15-20 minutes.
- Add cheese, peppers, celery, green onions, tomatoes, mayonnaise and seasonings. Mix well and refrigerate until chilled.
Nutrition Facts : Calories 446.6 calories, Carbohydrate 23 g, Cholesterol 33.7 mg, Fat 35.9 g, Fiber 1.4 g, Protein 8.8 g, SaturatedFat 8.4 g, Sodium 354.2 mg, Sugar 1.7 g
ISLAND MAC & CHEESE COLD PASTA SALAD
Transform a packaged mac and cheese dinner into a creamy and delicious cold pasta salad with Thousand Island dressing.
Provided by My Food and Family
Categories Dairy
Time 3h15m
Yield 8 servings, 1/2 cup each
Number Of Ingredients 7
Steps:
- Prepare Dinner in medium saucepan as directed on package.
- Add remaining ingredients; mix lightly.
- Refrigerate 3 hours.
Nutrition Facts : Calories 230, Fat 9 g, SaturatedFat 2 g, TransFat 2 g, Cholesterol 75 mg, Sodium 500 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 7 g
MACARONI AND CHEESE PASTA SALAD
Maybe, like you, I at first made a face when I came across the idea for macaroni and cheese pasta salad. But then, I thought, hey, I love mac-and-cheese. I love pasta salad.
Provided by Based on a recipe from Plain Chicken
Categories Side
Time 1h30m
Number Of Ingredients 8
Steps:
- Bring 3 quarts of water to a boil. Add the pasta from the macaroni and cheese and cook per package instructions. Drain and rinse with cold water.
- In a large bowl combine then cheese packages from the mac and cheese and all of the remaining ingredients.
- Fold in the pasta.
- Cover and refrigerate at least one hour before serving. If the salad gets too thick add a bit more mayonnaise and stir lightly.
Nutrition Facts : Carbohydrate 1 g, Protein 1 g, Fat 14 g, SaturatedFat 2 g, TransFat 1 g, Cholesterol 8 mg, Sodium 231 mg, Fiber 1 g, Sugar 1 g, Calories 134 kcal, ServingSize 1 serving
A DIFFERENT MACARONI SALAD
I am a Thousand Island addict, I use it on everything, so eventually it made it's way into a Macaroni Salad. Don't be disturbed by it's pink appearance. =o)
Provided by b_dazzld
Categories Potluck
Time 25m
Yield 5-6 serving(s)
Number Of Ingredients 12
Steps:
- Combine first 6 ingredients, in this step include only the egg yolks leaving the whites.
- This is your sauce.
- Chop the whites of the eggs.
- Stir in remaining ingredients.
- Cover, chill (I always top this with a sprinkle of paprika).
Nutrition Facts : Calories 445, Fat 22.7, SaturatedFat 4, Cholesterol 182.6, Sodium 767, Carbohydrate 48, Fiber 3, Sugar 11.3, Protein 12.5
MAC 'N' CHEESE SALAD
"This salad is so easy to make, and it tastes even better the next day," assures Doris Moore of Augusta, Illinois. Extra macaroni and cheese is the key to the cool creamy mixture that's seasoned with a pinch of dill.
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 2-3 servings.
Number Of Ingredients 7
Steps:
- In a serving bowl, combine all of the ingredients. Serve immediately.
Nutrition Facts :
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