Isiss Maple Sauteed Apples Recipes

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SAUTEED APPLES



Sauteed Apples image

This is great for any meal, but is great for breakfast. The syrup from the apples is great on homemade waffles. You may add raisins to the sauce if you wish.

Provided by 356

Categories     Side Dish

Time 20m

Yield 8

Number Of Ingredients 6

¼ cup butter
4 large tart apples - peeled, cored and sliced 1/4 inch thick
2 teaspoons cornstarch
½ cup cold water
½ cup brown sugar
½ teaspoon ground cinnamon

Steps:

  • In a large skillet or saucepan, melt butter over medium heat; add apples. Cook, stirring constantly, until apples are almost tender, about 6 to 7 minutes.
  • Dissolve cornstarch in water; add to skillet. Stir in brown sugar and cinnamon. Boil for 2 minutes, stirring occasionally. Remove from heat and serve warm.

Nutrition Facts : Calories 143.3 calories, Carbohydrate 24.3 g, Cholesterol 15.3 mg, Fat 5.9 g, Fiber 2.6 g, Protein 0.4 g, SaturatedFat 3.7 g, Sodium 45 mg, Sugar 19.8 g

MAPLE SAUTEED APPLES



Maple Sauteed Apples image

Make and share this Maple Sauteed Apples recipe from Food.com.

Provided by GoldsmithLissa

Categories     Dessert

Time 10m

Yield 4 serving(s)

Number Of Ingredients 4

4 granny smith apples, cored, peeled and sliced
3 tablespoons butter
1/4 cup maple syrup
1 pinch cinnamon

Steps:

  • In a large nonstick skillet, cook apples in butter over medium high-heat, stirring, until soft.
  • Add maple syrup and cinnamon, cook until glazed (5 mins).

Nutrition Facts : Calories 200.7, Fat 8.9, SaturatedFat 5.5, Cholesterol 22.9, Sodium 64.5, Carbohydrate 32.6, Fiber 3.3, Sugar 26.3, Protein 0.5

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