Irish Veggie Dip Recipes
25 AUTHENTIC IRISH APPETIZERS
Try these Irish appetizers for starters everyone will feel lucky to eat! From potato skins to nachos to Guinness dip, get a taste of Ireland with these easy recipes.
Provided by insanelygood
Categories Appetizers Recipe Roundup
Number Of Ingredients 25
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a delicious recipe in 30 minutes or less!
Nutrition Facts :
IRISH VEGGIE DIP
Make and share this Irish Veggie Dip recipe from Food.com.
Provided by Merle 1
Categories < 15 Mins
Time 10m
Yield 2 cups, 16 serving(s)
Number Of Ingredients 8
Steps:
- combine all ingredients.
- mix well.
Nutrition Facts : Calories 116.6, Fat 9.9, SaturatedFat 1.4, Cholesterol 7.6, Sodium 213.5, Carbohydrate 7.4, Fiber 0.2, Sugar 1.9, Protein 0.3
DUBLINER® CHEESE DIP
I made this for a St. Patrick's Day party and it went over great! Serve with crackers, chips, or veggies.
Provided by Phyllis Cook Sliger
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 1h15m
Yield 10
Number Of Ingredients 6
Steps:
- Stir Cheddar cheese, yogurt, green onions, mayonnaise, horseradish, and black pepper together in a bowl; refrigerate until chilled, at least 1 hour.
Nutrition Facts : Calories 140.9 calories, Carbohydrate 2.8 g, Cholesterol 25.3 mg, Fat 11.6 g, Fiber 0.2 g, Protein 6.6 g, SaturatedFat 5.3 g, Sodium 180.9 mg, Sugar 2.1 g
IRISH ONION DIP
I think the onion dip is the best dip ever, and now it turns out to be versatile, too. You can dress it up green for St. Patrick's Day with the simple addition of spinach.
Provided by Lorraine of AZ
Categories Spinach
Time 5m
Yield 12-15 serving(s)
Number Of Ingredients 4
Steps:
- Combine the sour cream and onion soup mix well. Be sure the spinach is very well drained; you will want to squeeze it with your hands so that it will not make your dip watery. Mix into sour cream mixture.
- Cover and chill overnight. Serve with chips, crackers, or fresh carrot sticks.
Nutrition Facts : Calories 85.1, Fat 8, SaturatedFat 4.6, Cholesterol 20.7, Sodium 85.9, Carbohydrate 2.4, Fiber 0.7, Sugar 1.6, Protein 1.7
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