Irish Coffee Cupcakes Recipes
IRISH COFFEE CUPCAKES
One of the pitfalls of having a blog is that you leave yourself open to all sorts of questions. The most common are from folks who want to substitute ingredients. I always want to reach through my computer screen, grab hold of their shoulders, and say, "But I worked so hard to develop this recipe. Please make it just as it is!" When I was working on these cupcakes, I began with the simple idea of individually filled chocolate cakes, similar to the kind I had as a kid, but with an adult sensibility. So I added a pour of Irish cream liqueur to the filling and spiked the ganache icing with a tipple of whiskey, which effectively wiped out the possibility of making these kid-friendly. So please don't ask if you can make them without either, because the bad news is that you can't. But the good news is that you can have them all for yourself and you don't have to share them with the kids.
Yield makes 12 cupcakes
Number Of Ingredients 18
Steps:
- Preheat the oven to 350°F (175°C). Line a standard 12-cup muffin tin with cupcake liners.
- To make the cupcakes, into a small bowl, sift together the flour, baking powder, baking soda, and salt.
- In a medium saucepan, heat the coffee until almost boiling. Remove from the heat and whisk in the cocoa until dissolved, then add the 1/2 cup (4 ounces/115 g) unsalted butter, stirring until melted. Whisk in the brown sugar and let cool until tepid. Whisk in the eggs and vanilla, then stir in the flour mixture, mixing just until incorporated. Don't overmix.
- Divide the batter among the cupcake liners and bake until the cupcakes feel just set in the center, 20 to 22 minutes. Let cool completely.
- To make the filling, in a stand mixer fitted with the paddle attachment or a food processor fitted with a metal blade, beat together the cream cheese, 4 tablespoons (2 ounces/60 g) salted butter, and powdered sugar until smooth. Beat in the Irish cream liqueur.
- To fill the cupcakes, use a sharp knife to cut a 2-inch (5-cm) cone-shaped hole in the center of each cupcake. Remove the plug-like pieces. Trim off the tip of each plug to create a disk-shaped piece that is 1/3 inch (8 mm) thick. Save these disks for capping the filled cupcakes.
- Divide the filling among the cupcakes, then gently press the caps into the filling. They won't fit perfectly, which is fine, and some filling may bulge out.
- To make the glaze, melt the chocolate with the cream and corn syrup or agave nectar in a small saucepan over low heat, stirring until smooth. Remove from the heat and stir in the whiskey.
- Dip the tops of the filled cupcakes in the glaze, completely sealing the tops and generously coating them. Let cool, right side up, until the glaze is firm.
More about "irish coffee cupcakes recipes"
IRISH COFFEE CUPCAKES - SAVING ROOM FOR DESSERT RECIPES
From savingdessert.com
- Preheat oven to 375°F. Grease a standard 12 well muffin pan, or line with greased cupcake liners.
- Using a stand mixer with the whisk attachment, whip the butter and cream cheese on medium-high until smooth. Add the coffee extract, Irish whiskey and vanilla. Blend until combined. Add the sugar and salt and mix on medium-low speed until most of the sugar is moistened. Scrape down the sides and bottom of the bowl then add the cream and whip on medium-high until light and fluffy, about 3 minutes. Scrape down the bowl and whip another 30 seconds.
RECIPE: 'IRISH COFFEE' CUPCAKES - THE CAKE BLOG
From thecakeblog.com
IRISH COFFEE CUPCAKES RECIPE - TASTYCOOKING.RECIPES
From tastycooking.recipes
BAILEYS & COFFEE CUPCAKES - LITTLE SWEET BAKER
From littlesweetbaker.com
IRISH COFFEE CUPCAKES | ODLUMS - YOUTUBE
From youtube.com
HOW TO MAKE IRISH COFFEE: THE COMPLETE GUIDE | BAILEYS ROW
From baileys.com
IRISH COFFEE CUPCAKES - THE CRUMBY KITCHEN
From thecrumbykitchen.com
IRISH COFFEE CUPCAKES WITH WHIPPED CREAM FROSTING
From mysuburbankitchen.com
IRISH COFFEE CUPCAKES RECIPE | ODLUMS
From odlums.ie
IRISH COFFEE CUPCAKES RECIPE ON FOOD52
From food52.com
IRISH COFFEE CUPCAKES - DONAL SKEHAN | EAT LIVE GO
From donalskehan.com
IRISH COFFEE CUPCAKES RECIPE - BBC FOOD
From bbc.co.uk
IRISH COFFEE CUPCAKES - REAL IRISH DESSERTS
From realirishdesserts.com
BAILEYS & COFFEE CUPCAKES - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
IRISH COFFEE CUPCAKES - CASHMERE & COCKTAILS
From cashmereandcocktails.com
THE ULTIMATE IRISH COFFEE CREAM CUPCAKE RECIPE - MINDFOOD
From mindfood.com
IRISH COFFEE CUPCAKES | TASTY KITCHEN: A HAPPY RECIPE …
From tastykitchen.com
IRISH COFFEE CUPCAKES - BOOZY BAKING
From boozybaking.com
BAILEYS IRISH CREAM CUPCAKES - BAKING A MOMENT
From bakingamoment.com
IRISH COFFEE CUPCAKES - CUPCAKE FANATIC
From cupcakefanatic.com
IRISH COFFEE RECIPE - FOOD & WINE
From foodandwine.com
IRISH COFFEE CUPCAKES - BAKER BY NATURE
From bakerbynature.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love